Because the nine-turn large intestine is Sun Yuanwai's favorite dish, and the beef brisket stewed potato is the eldest lady's favorite dish.

Soy sauce duck, a few aunts also like it on weekdays.

But who knows, they just ate the table of Huamanxi in the morning, which is full of color and flavor, and suddenly served such a table of heavy dishes, it is really impossible to eat.

Especially the fourth aunt, she only tasted the soy sauce duck briefly, and she didn't even eat a duck leg, so she put down the dishes and chopsticks, and said unhappily: "Master, I don't have a good appetite tonight, I can't eat it, can I let Hua Lanxiang's girl make me a supper at night?" ”

She started, and of course the second aunt and the fourth aunt refused to suffer, and also put down the chopsticks: "Master, you can't favor the fourth sister like this, we also have to eat supper." ”

Who knows, those young masters and young ladies also put down their chopsticks one after another, pouted and said: "Dad, I won't eat it either, I also want to eat supper, this black and black thing, it's not delicious at all!" This tofu skin is fried with oil! ”

"Small! What are you making trouble, hurry up and eat! Didn't you eat like this in the old days! What's there to pick? This table of dishes is worth ten days and half a month's worth of food for ordinary people! Do you think your father is rich enough to rival the country? It's all your father's hard-earned money, and it can't be wasted! The eldest lady slapped her chopsticks fiercely and lectured in a fierce voice.

She was obviously reprimanding her son, but in fact, she was scolding Huai, saying that the three aunts and wives were.

Partial grandson eats this set, nodded, and agreed: "The eldest lady is right, our Sun family's family motto is to be diligent and thrifty, and it can't be wasted." Let's eat quickly, don't eat supper. ”

"Ouch, Madame, that's right, in fact, I don't approve of it, what are we eating this morning? A meatball, a beef fried shredded radish, shredded radish is half more than beef, a pork belly, a chicken, a vegetarian dish, a steamed egg, I think it's a lot cheaper than this table, right? Look at this brisket, isn't it more expensive than beef? With so many portions, which time did we finish it? If you can't finish eating, won't you give it to the cook? Besides, this pork belly, today's meatballs and Dongpo meat add up to this piece of meat, but this morning I used two methods, this braised pork looks greasy, who can eat it? Also, isn't such a fat duck more expensive than today's chicken? ”

When everyone heard it, it seemed to make sense! Even Sun Yuanwai was dumbfounded by the question.

"Eat and eat, where are there so many words?" He was a little annoyed by the noise of these people, patted his chopsticks, frowned, and stretched out his chopsticks to clip the nine turns of the large intestine.

This nine-turn large intestine is Niu Er's specialty dish, he likes this bite, if he goes out, he is embarrassed to call this dish, and he is even more embarrassed to eat it when he goes to the guest's house, and he can only let go of eating at home.

It's just that tonight's large intestine is not as delicious as in the past, it is always salty, but after eating two bites, it is time to drink tea, but the three cups of chicken made by the little girl today are better, delicious, mellow, salty and light, and especially eat.

Although Sun Yuanwai reprimanded everyone, and the aunts had to eat, but their mouths grew on their own bodies, could they still pry open their mouths and stuff them to eat?

So several aunts and wives were all pretentious, picked up two mouthfuls of rice at random, and then put down the chopsticks and stopped eating, and the dishes on the table were stunned and did not move a few bites.

Sun Yuanwai and the eldest lady didn't get angry when they saw this, even if they ate it in their mouths, they also felt that it was a little unpalatable, so why should they say it!

Even those young masters and young ladies also ate very reluctantly, and the young master ate two bites with difficulty, and then asked: "Mother, this dish is really not delicious, I want to eat today's steamed egg." ”

Several aunts looked at the eldest lady's painful expression like eating a fly, and couldn't help but feel funny, the eldest lady was difficult to ride a tiger, and it was not easy to get angry, so she could only say: "You can't eat too many eggs a day, it's not good to refrain from it, can you make this tomorrow?" Hurry up and eat, don't eat and don't grow tall. ”

"Mo'er, don't talk about you, it's the second aunt and I, I also want to eat that steamed egg, I didn't have time to eat a bite this morning, but looking at it like that, it must be delicious!"

"Not only the steamed egg, but also the three-cup chicken, the stew is really fragrant, mellow and fresh, it is simply better than the dish of Jinyutang!" The fourth aunt also saw the stitches and said so.

Sun Yuanwai naturally recalled today's delicious food, and couldn't help but swallow a mouthful of saliva.

Just when the atmosphere at the dinner table was quite awkward, a person with an anxious look suddenly rushed in from outside: "Oh no, no, something big has happened in the small kitchen!" ”

The person who came was Zhao Hao, and even cried and complained: "Master, madam, over there in the small kitchen, the subordinates have diarrhea after eating today's dinner, and the whole person is paralyzed, and they will not be able to work tomorrow!" ”

"Did you call the doctor? How so! Sun Yuanwai stood up with a stack of chopsticks and said coldly.

"Please, the doctor said he ate something bad." Zhao said in a low voice.

"How can you eat bad things, what do you eat!" Sun Yuanwai questioned and went to the small kitchen.

"Today, Master Niu came back to cook, he was in a very bad mood, he scolded people in the kitchen, accidentally burned a fish, thinking that he couldn't waste it, so he took the fish to change the ingredients in the kitchen, and tonight the small kitchen made the burnt fish for the workers to eat, and whoever wanted to eat it was pulled up." Zhao Xixi said bitterly, "Fortunately, I was busy trying dishes for my master, and I haven't eaten dinner yet." ”

"If you make a bad dish, just throw it away, and eat it?" Although Sun Yuanwai advocates frugality, his Sun Mansion is not so poor, right?

"But the dishes in the small kitchen have been replaced by the big kitchen, and if you don't eat fish, then there is nothing to eat!" Zhao said in a low voice.

"I stipulate one meal, one meat, one vegetable and one soup, why don't I eat it!" Sun Yuanwai said coldly, this side has arrived at the small kitchen, he glanced over, only to see that the table was half-eaten white porridge, and a black fish, there was no soup, and the dish was a pickle that exuded a choking taste.

This kind of food is really bad! Tell people how to eat!

Seeing Sun Yuanwai, Aunt Niu looked a little bad, Sun Yuanwai glanced at her coldly, and said, "Aunt Niu, you made these dishes for them to eat?" Isn't it one soup, one vegetable and one meat? ”

Aunt Niu never imagined that such a big thing would happen today, if she knew, she would not dare to deduct the ingredients today.

"Me, isn't my porridge rice soup? Fish is meat, isn't the vegetable pickles? Everyone eats like this, buys such ingredients, and that's what I do, and it's hard for a good woman to have no rice cooking. She lowered her head and wanted to put the responsibility on Li Haoxi, who bought it.

Li San'er, the son of Li Xi, is the apprentice of her husband Niu Er, and the future is in Niu Er's hands, and she is not afraid that she will bite herself.

However, this time Aunt Niu was wrong, and Li Xixi was so angry that she didn't fight: "Why did I buy such a little thing?" A big piece of pork belly, your husband Niu Er made a bad dish, and you cut half of it in exchange for this mushy fish. And half there! The pickles are used to stew pork belly, and I bought fresh spinach in addition, spinach too! Eggs boiled in loofah soup, what about eggs? What about loofahs! Yesterday I bought eggs fried bitter gourd, the eggs are gone, only fried bitter gourd, minced meat stewed eggplant, there is no meat foam, only eggplant! ”

"Ho! What do you mean, you old pious woman! Aunt Niu panicked, but pretended to be wronged on her face, "I've been in the kitchen and haven't left, can't I eat the ingredients!" ”

"That's right! Aunt Niu has never left the kitchen, if she really bought the ingredients, would she still fly? Categorically in the kitchen! Zhao Xixi remembered what Hua Manxi had taught him, and immediately took over the words and said to Xiao Yezi, "Xiao Yezi, Li Xixi, you two look through it." ”

She had long known that Aunt Niu would hide things in the rice jar, so she asked them to rummage through them at will, and soon turned over the ingredients.

"Five loofahs, half a piece of pork belly, and twelve eggs, and a handful of spinach!" Xiao Yezi turned the thing out and took it to Sun Yuanwai.

"That's right, I bought five loofahs and twelve eggs!" Li Yuxi took out a list from his arms and handed it to Sun Yuanwai, "I buy every day according to the quota given by the government, and I remember it every day, where is my problem, it is clear that someone hides the ingredients and does not eat them for the big guy." ”

"People get stolen goods, Aunt Niu, what else do you have to say!" Sun Yuanwai glanced at the list, was so angry that he didn't fight, and asked in a cold voice.

"I, I-" Aunt Niu didn't expect that this matter would be revealed, she hadn't stolen ingredients for a day or two, and those subordinates didn't know, but they all chose to swallow their anger, it was Li Xi Zhao Zhao, one who bought it, the other who was in charge of the kitchen, didn't dare to say anything about her, how could she have thought that something would suddenly happen?

"Please forgive me!" Seeing that Aunt Niu was speechless, Zhao Xixi immediately knelt down with a puff, and first confessed, "The old slave didn't take care of the kitchen and caused trouble to the master, in fact, I had already found out that the ingredients were wrong, but Aunt Niu said that it was changed to the big kitchen, if the big kitchen can't make good dishes, and the masters can't eat enough, I didn't ask, who knows, she actually hid!" ”

"I'm guilty too!" When Li Xian heard this, he also knelt down with a puff and cried, "I naturally know what I bought, how can it be changed to the big kitchen every day, that Niu Er is also a master, is he still making bad dishes every day?" But if I asked, Sister-in-law Niu said that my son San'er did bad things, so he changed the dishes, forcing me to be speechless, I only found out today, my three sons have been in the kitchen for so long, and they haven't even taken a spatula, how can they make bad dishes? ”