Chapter 64: Small Boiled Noodles (Part II)

[Please keep in mind the domain name of this site" ", or search in Baidu: Sanlian Literature Network] After Rui Xue and Wang Jiuzhi closed the stall. After waiting in the kitchen of the wooden cloth shop, there were people who kept delivering food to the kitchen, and the young men were still smiling.

"The owner even gave the Mid-Autumn Festival reward. I took two pennies, what about you? ”

"I don't have as much as you, but you are not the most, I heard that Fang Zheng took two taels of silver!"

"I'm not as good as him. However, the rewards of the masters are really much, all of them are fifty taels. ”

"I've heard that, too. There are so many shopkeepers, and they have to add food to us tonight, and it's really hard to find such a good owner. ”

"That's it. I'm going to have to do a good job, and maybe I'll be able to be a shopkeeper in the future. ”

"Just you! Come on! ”

"I, what's wrong with me."

"You're not bad, it's just that you can't even read a single big character, and you can't even read the account book when you become a shopkeeper!"

The young man was talking and laughing.

The original cook in the kitchen has been reduced to Wang Jiuzhi's vegetable washer, as soon as he saw Wang Jiuzhi's father and daughter, his face was not very good-looking, he angrily found a duck to chop it hatefully, and he should count this as a dish for the guy.

The mouth was rambling and complaining. It's nothing more than that, he is a cook in Nanjing, how can he ask a stall to compare himself; It's also said that a good meal can't be eaten, and you have to go out every day to spend money to buy wontons to eat, so what's so good.

Wang Jiuzhi ignored him. Just waiting for the food to be served. It was dark for a while, but there was still no movement, so he had to instruct Rui Xue to mix some cold dishes first.

It's getting late. Wang Jiuzhi rubbed his hands and walked out, found a young man, and asked him to call the shopkeeper.

The young man smiled, "Don't worry. The shopkeeper's fellow proprietor is settling accounts, I'm afraid it will be better for a while! ”

"How much longer? I still want to go home! ”

The young man said rarely: "I can't be sure about this." As soon as the proprietor asks about the account, it is not timely, or I will clean up the house for you, and you will stay with us tonight. ”

Wang Jiuzhi couldn't hear him say this, so he had to sit outside the kitchen and talk to Rui Xue.

"Dad, Yuan's second sister-in-law said that she would take me to the Gongyuan to play in a few days, can I go?" Ruixue is very much looking forward to the trip to Gongyuan in a few days. It's really yearning.

Wang Jiuzhi looked at the longing in her eyes and smiled: "Yes." When the time comes, remember to eat jelly, the jelly sold in Gongyuan is very delicious. ”

Rui Xue heard Wang Jiuzhi also mention the cold powder, and said with a smile: "Dad also said that he wanted to eat cold powder?" Yuan's second sister-in-law said that she wanted to invite me to eat! He also said he would buy half a saltwater duck. ”

"Yes, Nanjing's salted duck is a good dish for headaches. I'll give you money that day, and you'll buy half of it and come back." ”

"Really? Is Nanjing's saltwater duck really delicious? ”

Wang Jiuzhi nodded, and his thoughts returned to the past: "Yes, your grandfather taught me that Nanjing cuisine is famous for cooking duck dishes." Every year in the Mid-Autumn Festival, this salted duck is the best time, when I passed by Nanjing and wanted to eat it, I didn't eat it. ”

"Then I'll bring back half of them. Dad, otherwise, I won't go with Yuan's second sister-in-law, I'll go with you. Rui Xue thought that she would have to set up a stall at that time, and if she went to play by herself, her father would be even more tired alone.

These days, every night she rubs her shoulders and beats her father's back. Every time she has to fight for so long, she can beat a small piece of meat into minced meat, she feels tired when she looks at it, not to mention that her father has to carry the burden so far every day. It's time for Daddy to rest for a day.

"You just go with Yuan's second sister-in-law, I don't understand anything. Ask her to help you choose a few pieces of clothing to make a few clothes, and you should also prepare clothes for the winter. ”

Wang Jiuzhi looked at the old clothes on Ruixue's body, and only felt guilty, he only thought about business these days, and forgot to buy a few new clothes for his daughter.

Rui Xue was even more happy when she heard that there were new clothes, and counted: "Dad also wants to make a few clothes, let's make two first?" Also prepare winter clothes. ”

Wang Jiuzhi refused: "No, Dad can have one." But you yourself will make two new garments. ”

"No, dad won't do it, and I won't do it either."

"Good! Daddy only makes two pieces. You can go to the street and see if there are any flowers, hairpins, and buy one or two. "My daughter is getting older, he should make more money, get ready to open the flute, and then he will be ready to talk about people. How did she grow so fast, and she grew so big in a while.

"Master. Please serve. ”

While speaking, the young man ran over and asked Wang Jiuzhi to serve the food: "The owner said that grandma is not in good health, so she should make it lighter, and she doesn't want anything fishy, and she doesn't want onions, ginger and garlic, if there are sweet and sour side dishes, it's better." Ask for white porridge. ”

Wang Jiuzhi listened to what the young man said, nodded again and again, and said with a smile: "Grandma of the East family has a body?" ”

The young man looked at Wang Jiuzhi in astonishment: "You are God, how do you know?" I heard people say that grandma is the first child, and the owner has been looking forward to it for a long time, but the money is expensive. ”

"A few months? Can you vomit? What do you like to eat on a daily basis? Where are your hosts from, and what you are used to eating? ”

The young man was surprised and said, "What are you doing with so many questions?" Where do I know this. ”

Wang Jiuzhi smiled slightly: "Grandma Dong should eat something good, if she doesn't vomit, it's okay, if she vomits, I'll do it again if she eats something on weekdays." ”

When the young man heard him say this, he ran away, ran over again, and thanked Wang Jiuzhi happily: "Thank you." I just went to ask the girl next to my grandmother, and the owner found out and rewarded me with five taels of silver. Master, grandma is now two months old before she can diagnose the pulse, otherwise the owner would not have taken grandma out. Grandma loves to eat sour and spicy, chicken, duck and fish are not very eaten, and it is better to only drink some white porridge on weekdays, by the way, she said that she wants to eat cold powder. I've already asked someone to go to the Gongyuan to buy it. However, Mr. Chen loves noodles, and the owner said that you should please have a bowl of noodles. By the way, the owner said that Mr. Chen's stomach is not very good, please take a little less, and before going to bed, I am afraid that I will have to make some food for Mr. Chen. ”

The young man was rewarded with five taels of silver, and his mouth was as if he had smeared mi, and he gave Wang Jiuzhi a mouthful.

Wang Jiuzhi smiled slightly, turned around and went into the kitchen, and asked him to serve the cold dishes first. Set up a stand and stir-fry. The dishes he made were very light, and he was completely right to the grandmother of the owner who had a body, and Mr. Chen, who had a bad stomach.

Wang Jiuzhi, who was stir-frying, took the time to say to the original cook: "What about the soup left over from the steamed duck you steamed earlier?" ”

The cook cut the vegetables and asked unpleasantly, "What do you want this for?" This duck has to be steamed for a while. ”

"Keep it, I'll be useful later. I'm tired of you boiling the duck rack out of the pot soup. ”

The cook threw away the kitchen knife and complained: "It's not a small family, what kind of soup does the duck shelf boil." What's the use of the steamed soup? I've never seen anything like that. ”

Rui Xue wanted to argue with him, but was stopped by Wang Jiuzhi shaking his head, he instructed Rui Xue to collect the mushroom stalks cut by the cook, and also boiled the soup, and told her to grab the bean sprouts and put them in at the end.

The chef put away the unwanted mushroom stalks and put them away to make soup, which is even more unpleasant, where did the hillbilly come from, as if this broken thing is still precious.

After the food was served, a bowl of hot noodle soup was served. Soon the young man ran over and asked Wang Jiuzhi to make another bowl: "Master, please make another bowl." Grandma watched Mr. Chen eat it and wanted to eat it herself. ”

I sent two more bowls over, but I still got complaints, and the grandmother of the owner said that there was more noodle soup and less noodles, and I was not full at all.

Shang Kesheng slipped over and begged, "Master Wang, you can eat more, Mr. Chen won't have enough to eat." ”

Wang Jiuzhi smiled: "Didn't you say that Mr. Chen's stomach is not very good?" Eat less, and I'll make him eat when I'm hungry later. ”

Shang Kesheng immediately made a bitter face: "Master Wang." If you can't finish it, forget it. I'll trouble you back and forth like this. ”

Wang Jiuzhi smiled and made another bowl, this bowl was sent to the grandmother of the owner, but Mr. Chen didn't even have soup.

The owner's grandmother had a great appetite, and it was not enough to eat two bowls in a row.

"Master Wang, Master Wang, next bowl. The owner said that grandma hadn't had a good meal these days. Be sure to make grandma happy. ”

Wang Jiuzhi said that he would not do anything anymore.

Shang Kesheng almost invited the owner.

Wang Jiuzhi smiled and asked him to sit down: "Let me ask you, is the grandmother of the owner eating well?" Do you feel like throwing up? ”

"Of course the food is good, or why would the owner ask you to do it again, it's just that grandma is happy to eat."

Wang Jiuzhi said with a smile: "It's always gluttonous. The owner's grandmother ate two bowls, which were actually similar to the usual bowls, but my bowl was small, so the owner's grandmother felt that she hadn't eaten enough. It's psychological. ”

"It's always gourgeoning to taste it." Shang Kesheng chewed on Wang Jiuzhi's words, and suddenly patted his thigh and said, "I thought of it, I thought of it!" ”

He didn't care how surprised Wang Jiuzhi was, he cheered and waved his legs and ran.

Rui Xue took the rice and handed it to Wang Jiuzhi, in order to let her practice her hands, the man's meal was made by her and the cook, she specially sandwiched two pieces of duck, wanting to taste what this so-called Nanjing delicacy tasted like.

"What's wrong with the shopkeeper?"

Wang Jiuzhi shook his head and smiled: "I don't know, I suddenly said that I thought of it." He beckoned Ruixue and told her to eat quickly, and go back quickly after eating.

The cook sat down beside Wang Jiuzhi with the rice, and said: "Others are like this, even the food is not delicious when they think about it. I've been here for less than half a month, and I see it a lot. Flattering! There are a bunch of weirdos here, and I don't know where this proprietor came from, and he collects a lot of cloth from people at such a high price every day, but he doesn't look at him selling cloth. There was a room full of storehouses in the back storehouses, and they did not know what to do. ”

Rui Xue was eating the duck at this time, and she only felt that the meat was delicious and delicate, and she couldn't help but praise: "This duck is really delicious." Father. Let's pickle some too! ”

The cook heard Rui Xue say that the duck was delicious, swept away his previous hostility towards Wang Jiuzhi, and said with a smile: "Your father must not be able to get this." This duck is our unique job in Nanjing, you buy it from me, it's cheap. ”

"I don't believe it. My dad can do anything. "Where does Rui Xue believe the words of the cook, in her eyes, there is nothing that her father can't do. When the time comes, Daddy's cooking will definitely be even more delicious than this.

Rui Xue looked at Wang Jiuzhi expectantly. It's just that Wang Jiuzhi really has no way this time, he really hasn't made a plate duck, and he used to marinate it with others.

"He's right, I really don't know how to do it." Wang Jiuzhi asked with a consultative look, "This big brother, how did this duck do it?" We have also marinated ducks in the north, but the meat is not so crispy. ”

When the cook heard this, he immediately burst into laughter, patted Wang Jiuzhi's fingers and boasted, "I didn't say it. There is no place in the world to make pickled duck compared to our Nanjing. Our duck meat here is 'dry, board, crispy, rotten, fragrant'. Choosing a duck is the main thing. But......" Soon his words changed and asked Wang Jiuzhi, "But, what do you leave the soup from the steamed duck behind?" ”

Wang Jiuzhi understood that he didn't want to talk about his skills casually, so he smiled slightly: "Naturally, it is useful." In the evening, if Mr. Chen or the owner's grandmother wants to eat. You can take the soup I boiled under the mushroom stalks. It's good to be fine at night. ”

After speaking, he beckoned Ruixue to go back.

When the cook saw that he refused to say what to do with the soup of the steamed duck, he was a little unhappy, and his mouth moved unhappily, and his mouth went to accept it.

Wang Jiuzhi picked the courage and was about to leave through the side door of the kitchen, when the young man in the front ran over and shouted: "Master, the owner invites you to come over!" ”

*

Small boiled noodles: Nanjing snacks. There is no soy sauce, and the noodles are only a little bit, and the emphasis is on the soup.

【…… Chapter 64 Small Boiled Noodles (II) --Green @ Color #小¥ Said&网--网 Text Update Fastest ......]@!! [To quickly find this site, please search in Baidu: Sanlian Literature Network]