324 Tofu Feast

"Mother, what's wrong with you?" Tang Xiaoye sat cross-legged on the kang, and poked the cheek of Erbao, who was lying on the soft stone blue money python pillow on the side, and poked a small pit, and it would bounce back like tofu. "Mother, shall we eat tofu at noon?"

Tang Anqing yawned, his eyes fell on the plum blossoms inserted in the blue-glazed amphora vase on the side of the case, he was in a good mood, and he was a little leisurely at this time, he got down from the soft couch and sat on the thick felt carpet, Erbao quickly crawled over and got into Tang Anqing's arms, rolled happily, squinted and looked comfortable, like a cat teased by the owner.

"How did Yu'er think of eating tofu?" When I saw plum blossoms just now, I thought of a dish. Speaking of which, after Tang Anqing came out of the orphanage in the past, even if it was the so-called state subsidy, how much more would this layer of exploitation come into his hands. After that, in order to get a nutritionist's license, I deliberately learned cooking, and I learned it very well from a young age, and I learned a particularly complex dish because of the teacher's blue eyes, and this dish is one of them, but I haven't done it alone since I learned it, and it's very troublesome to learn the materials. Now I live a life of rice worms, and I am idle, and I have such leisure and leisure. And I was in a particularly good mood today, so I touched the baby's head lovingly and asked.

"I poked my brother's face just now and it felt like tofu, so I wanted to eat tofu." Tang Xiaoye also climbed onto his mother's lap, Erbao snorted, twisted his head to the other side, and rubbed his own cheek against his mother's cheek, the mother's skin was slippery and delicate and tight, like a freshly peeled egg. Tang Anqing also poked his baby's cheek when he heard it, "It's so slippery, it's really like tofu." Does your baby want tofu? Smooth and tender, is it okay for my mother to do a good job? "It's really tender to pinch out the water, Tang Anqing said with a kiss.

"Mother is going to cook? Wow, Yu'er will take good care of her brother, so her mother will go with confidence. Tang Xiaoye said with admiration, and slipped down from Tang Anqing's legs, patted his upright little chest, and hugged Erbao down very easily, frowning and teaching Erbao, "Erbao, how old are you, you can't climb into your mother's arms every time, you know?" "No mistakes, no skipping words.

Erbao stared at his black and white eyes, pursed his little pink lips, and opened his mouth to spit out three words: "No.. You.. Great.."

In the middle of the death hole, Tang Xiaoye protected his little heart, looked injured, lay on the thick felt carpet, hummed a few words, and looked depressed, but he didn't expect to be hit by his younger brother. took out the building blocks from the side, intending to reshape the image of his great brother, "Erbao come and play, my brother will give you Lei Castle." ”

"Okay, is it okay for the baby to play with his brother obediently? Mother is going to make something to eat for you, and if you want to eat it later, you will let Suxiang get it for you, but you can't eat more, do you know Yu'er? "I deliberately asked Master Tang, who had no sense of proportion, to eat, so I deliberately explained.

Tang Baiyu came back from outside and strode back to the bedroom, Erbao raised his head and raised his little arm, "Daddy-" Tang Baiyu picked up his son and sat on the stool on the side. "Dad, you're back." Tang Puyu lifted his head from the building blocks and grinned to reveal a mouthful of white and shiny teeth. Sure enough, it is a daily brushing that makes the child's teeth whiter and brighter.

Tang Baiyu snorted, looked at the room, and said lightly: "What about my mother?" ”

"Yu'er wants to eat tofu, so my mother will make tofu, do you want to eat mille-feuille ice cream, it's delicious. I really want to go and see it, dad and brother, let's go and have a look. Master Tang put away the felt carpet and proposed with a smile. Erbao nodded, although at this time Erbao was not as pestering his mother as he was when he was a child, as long as he couldn't see his mother for a while, he would have a big temper, but not to mention that he was still the most sticky to his mother at this time. I haven't seen my mother for a while, and the child can't wait to find his mother. Needless to say, Tang Baiyu was still a little ashamed when he thought about it, but he was stunned that others couldn't see it at all, and he still looked like a facial paralysis, but those who knew him well could see that he was in a good mood, and even people who were not familiar with him on weekdays would feel that it was a normal winter when they faced him. Otherwise, you usually have to wrap your cotton clothes tightly less than a meter away so that you don't shiver. Hearing his eldest son say this, he looked down at his youngest son who was sitting on his lap and pinching his little meat paws, "Then let's go." ”

"Oh, here we go." rushed out first, but before he reached the door, he was blocked, Tang Anqing pulled Tang Xiaoye, who was in a hurry to run out, "Yu'er ran so fast to do it?" Tang Anqing looked up at Tang Baiyu and showed a smile, "Ayu, are you back?" ”

Tang Baiyu nodded, looking at her own lady with hot eyes, only to see that she was wearing a straight long cotton dress in a peach-colored satin white fox wallet, an off-white silk cotton skirt, and a pink plum blossom embroidered on the chest of the cotton suit. The high-combed plum blossom bun, in addition to the eight-treasure pearl hairpin of the yellow warbler and the cicada, there is also the agarwood hairpin. Tang Baiyu's eyes swept across the agarwood hairpin, and the warmth and firmness in his eyes made people unconsciously indulge in it and were reluctant to pull it out.

Tang Anqing hugged Tang Xiaoyu, touched his forehead, and said, "Good, just wait a little longer, there is still soup that needs to be boiled for a while." ”

"Mother, your hands are so cold." Tang Xiaoyu squeezed Tang Anqing's hand and tilted his little head and said.

"My mother washed her hands just now, and it was a little cold. Did Yu'er and the baby be well-behaved, how many pieces of mille-feuille ice cream did they eat just now? Tang Anqing roasted his hands on the smoker cage and smiled, tilted his head to look at Tang Baiyu, sat next to Tang Baiyu, and asked in a low voice, "What's the matter with the bruise on Ah Yu's neck?" "She wouldn't think she made it herself, uh... Speaking of which, she is not usually such a liberal person, even if she is drunk and dissatisfied. Thinking about it like this, there is only one possibility, and he raised his eyebrows: "Is it my brother?" ”

"It's okay, Situ didn't fall well." Tang Baiyu pulled the neckline, covering the bruises and traces of love on his neck, and the neckline was pulled down a little when he hugged Erbao just now, which was only then seen by the sharp-eyed Tang Anqing.

How does my brother know? Tang Anqing bit his mouth and didn't ask this question, and fools know how to know. Her image." I'll go see if the soup is ready. Hearing this, Tang Xiaoye jumped down and held his mother's hand: "Yu'er is going too." ”

"Okay, then let's follow my mother." Tang Anqing picked up Puyu, Tang Xiaoye hugged his mother's neck, and made a grimace towards Erbao, who was still lying in his father's arms, "Oh, mother, hug, it's so comfortable."

Erbao saw it, turned around and nested in his father's arms, leaving his tender white ass to Tang Xiaoye, and made a wordless provocation. Although Erbao is much smarter than children of the same age, he is still very young after all, so he still wears cotton pants that show his buttocks, and when he usually goes out, he is usually held in his arms by Tang Anqing, and his white and tender butt is protected with a cloak. It's also very warm when I'm at home, and when I go out to play, I wear a big hat to protect the white and tender ass like a shelled egg. At this time in the house, I naturally exposed my white and tender buttocks, and when I had nothing to do, I was always eaten a lot of tender tofu by my mother and brother.

"Hmm.. Mom has made all the dishes? The brother who came back from the wordless provocation was lying on his mother's fragrant embrace with a smile on his face, and asked happily.

"My mother made several dishes. Do you remember the little whitebait tofu that my mother made once before? Yesterday I just sent some very fresh little whitebait, and my mother made that. "This dish was made once in Liujiagou's house in the past, and the tofu was full of silverfish with a faint silver light, and there would be a smell of whitebait in the tofu, without the slightest fishy smell. Smooth and tender but not old, moderately salty, no fishy, but only a little bit of fragrance and the faint aroma of tofu.

"Yu'er think about it, it's so early." Tang Xiaoye's little finger pointed at his chin and made a thinking motion. "Oh, Yu'er remembered the delicious one. The dishes made by my mother are the most delicious, and there is a pinch? ”

Tang Anqing smiled and rubbed against his son's forehead, "There is also a dish of fried tofu with cabbage." "Don't underestimate such a simple dish of cabbage tofu, such a home-cooked dish is very promising. Cabbage is the first of the hundred vegetables, cabbage is cool and delicious, crisp and refreshing, can clean the intestines, and can also be used as a hangover dish. However, in the cabbage tofu made this time, the cabbage only takes the cabbage heart, the most tender and green part. Then stir-fry it with the duck paws, and finally fry it with the tofu, which is naturally much smoother than the simplest cabbage tofu that is usually made.

However, when the child heard that it was a cabbage, he turned his head and twisted his small body with little interest. Flattened his lips, "Anything else?" What about meat? ”

"You're really meatless, but it's a pity that Yu'er wants to eat tofu, and there is another dish that is steamed tofu, but there is ham in it, and Yu'er will know it when you taste it. Okay, don't pout, my mother made the ancient meat you like to eat. "This steamed tofu is not made by her, but it is an authentic Beijing dish. The method is very complicated, pick out the most tender and well-proportioned tofu in a load of tofu, and then carve it into the shape of a pear blossom, and then soak the ham in half, dig the pear blossom touch in it, put the tofu pear blossom, tie it tightly with silk threads, and put it in the steamer to steam, the delicacy of the ham has naturally invaded the tofu when steaming, and the ham is not used. The idea of smelling a pear blossom smell was made by Tang Anqing, and the steamer was covered with pear blossoms, and as soon as the heat blew, the hot air would soak into the tofu. The steamed tofu is not just the taste of tofu, not only has a faint smell of ham, but also a faint pear blossom fragrance, but it does not hide the original aroma of tofu. This is a skillful hand that can carve pear blossoms. Tang Anqing naturally can't do such a meticulous job.

Hearing his mother's words like this, Tang Xiaoye was satisfied, and rubbed his mother's cheek to reveal a little tiger tooth, "Mother is the best, Yu'er likes mother." ”

"Mother looks at Yu'er, if she has meat, she is her mother." Tang Anqing quipped.

"How can my mother doubt Yu'er's sincerity like this, Yu'er is so sang-hearted, my heart is broken." The funny appearance made Tang Anqing couldn't help laughing, this little ghost doesn't know where he learned it, and in the future, this kid doesn't know how many girls will be fascinated by his sweet words

When the dishes were on the dinner table, and the people who came to rub the rice came, Situ Jin snorted coldly when he saw Tang Baiyu, feeling satisfied and dissatisfied in his heart, you say, my sister has been following you for two years, and this is the round house with my sister, is it because my sister is not charming enough, then it can't be, my sister is naturally unparalleled in the world. On the other hand, there is a feeling that my sister has been snatched away, and I feel unhappy and very entangled. But in this way, he will be more assured to hand over his sister to Tang Baiyu's hands, his sister has suffered too much before, and now if he can't keep her happy as an elder brother, if that's the case, his mother will definitely not forgive him. It's just that I think so, and I still feel unhappy when I see it, so the two of them just fought, and they didn't greet each other's faces with a tacit understanding, just hit the parts of the body that are not easy to see. It's just that Situ Jin doesn't know so much, and now this matter has been known to Tang Anqing, but I don't know if it's an accident or not, right? No mistakes in many words

"Sister, why did you change to tofu?" Situ Jin glanced at the dishes on the table and said.

"Yu'er wanted to eat tofu, so I made a few tofu dishes, but this steamed tofu was made by Sun Niang, her craftsmanship is really good, I was dazzled when I saw this pear flower carving." Tang Anqing praised from the bottom of his heart, if it is really said that Tang Anqing's cooking is not the best, cooking on weekdays is delicious, on the one hand, it is due to the cooking skills, and on the other hand, it is due to the fact that the vegetables and meat are all from the space, and the quality of the vegetables is naturally several times better than that of the dishes grown outside. Now seeing Sun Niang's cooking skills, I am naturally amazed. Therefore, since she came to Beijing, she has rarely cooked.

"Eat tofu?" Situ Jin glanced up at Tang Baiyu, and the tail note was a little longer. Tang Baiyu coughed unnaturally, turned his head and didn't look at Situ Jin's eyes. Situ Jin snorted coldly, but it was not easy for his sister to have a seizure next to him, so he gave up.

This time, the dishes were all dishes in the space, and even the dish of cabbage and tofu was appreciated by everyone. After a while, Liuxiang sent a plum blossom style reborn big name, covered with a plum blossom lid, placed it in the center of the table, and opened the lid easily.

In an instant, a fragrance wafted out, and Tang Anqing said with a smile: "This is today's soup, and it will be boiled at this time." I saw that this soup was slightly reddish, with some pink and white plum petals floating in the middle, and the aroma was very strong.

"Mother, how do you eat plum blossoms?" Tang Xiaoyu pouted, it smelled so fragrant, how could it be petals.

"It's not really plum blossom petals," Tang Anqing took a spoon and fished out a 'plum blossom petal', this is not a real plum blossom, it is a plum blossom made of shredded meat, but it looks like there is a crystal clear feeling. "Yu'er, come and have a taste."

Tang Xiaoyu took a bite in disbelief, and his eyes lit up, "It's delicious, it's meat." Not.. Niang Yuer feels like rabbit meat and beef, hey, it's delicious. ”

In this way, Situ Jin scooped up a plum blossom and put it in his mouth, every time he chewed the plum blossom in his mouth, he felt that it had a different taste, and there was a faint fragrance of plum blossoms, but the meat taste was strong. He said, "There is rabbit meat and beef, as well as venison leg." ”

Tang Anqing nodded and said with a smile: "It is indeed these three." Speaking of which, Tang Baiyu and Erbao also fished one to eat, in fact, there were originally five kinds of meat, but after several years, I really couldn't make the amazing taste that I had eaten for the first time.

"It's delicious, my mother will make this next time." Tang Xiaoye blinked his big eyes and pleaded at his mother, Tang Anqing fished a taste for himself, and when he heard his son say this, he turned his head and replied: "It's more troublesome to do this, if Yu'er has always been very well-behaved, my mother can consider it." "Stinky kid, it's quite quick to turn around. But it's true, she didn't make many of these plum petals, but she broke a lot. Otherwise, if an ordinary family can't tolerate such a waste, Tang Anqing has to be glad that her family still has silver.

The rice board is a bamboo tube of rice, and it is easy not to cook, so it is natural to make a meal more in line with your own taste, and this bamboo tube rice tastes with a faint fragrance of bamboo leaves. This bamboo tube rice is washed and soaked in warm water for a quarter of an hour, and then put into an emerald green tender bamboo tube, wrapped in gauze, and steamed in a steamer. The noodles are flower rolls and steamed buns, and the flower rolls are filled with only shredded green onions and salt, and the steamed buns are freshly steamed.

Originally, for the sake of Puyu's meatless taste, Tang Anqing also deliberately asked the kitchen to make ancient meat for him, but he didn't eat much. Even that dish of cabbage and tofu eats more than that ancient meat. During the banquet, Situ Jin didn't talk much, he always adhered to the rule of 'eating without speaking' when he ate on weekdays, and he was only relaxed on his sister's side, but this habit was not changed just by saying it. On the other side, Tang Baiyu dutifully acted as a daddy, fed Erbao, and only ate some by himself from time to time, which made Situ Jin very satisfied, and he didn't say anything when he originally planned to stab two sentences. Tang Anqing took care of Puyu while taking care of Tang Baiyu, and at the same time took care of picking up vegetables for Tang Baiyu, and ate them by himself.

He didn't care about the bun guy, Tang Anqing deliberately left a lot of food for him and the little fox, and there was also fruit transported from the space as a dessert after the meal, so it was really beautiful~ Uncle Baozi lay on the table, squinting his eyes, cocking Erlang's paws, drinking the fruit wine on the side and thinking.