Chapter 1290: Celebrity Chef, I Have Other Career Plans (57)
Xia Yeliang's resignation was a huge blow to Lan Zhaoyu. He was extremely angry, and he was already very careful in his rebirth life, but he still couldn't stop Xia Yeliang from cooperating with Fu Qingyu, and more importantly, Fu Qingyu seemed to have more help than in his previous life, and Hao Xiangxiang, who had been working with him, was also an excellent chef.
Lan Zhaoyu was very unwilling. In the last life, he was defeated by Fu Qingyu's Qingyuyan, and in this life, he must not give Fu Qingyu another chance, and he must not let Qingyuyan press on his head again.
Therefore, a week before the opening of the Qingyu Banquet, Qian Qian found that Lan Zhaoyu began to appear frequently in major media for interviews. As a male partner, Lan Zhaoyu's appearance is actually very high, and his appearance is more affinity than Fu Qingyu, on the surface, it seems that he is the most popular warm male variety.
Good looks, good cooking, coupled with a well-designed gentle and warm man design, plus he really has strength, Lan Zhaoyu is very fast, in a short period of time, his store has become the first brand of high-end Chinese food in China with high recognition.
The day before the opening of the Qingyu Banquet, Qian Qian saw a photo of Lan Zhaoyu and Yu Yangxian, a top domestic food critic, in the media. Yu Yangxian is a popular food critic, nicknamed Yuyang Xian, he was originally an international current affairs media reporter, because he loved to eat and became a food reporter, and later became a professional food critic.
Yu Yangxian is known for his poisonous tongue, and he is ruthless in commenting on restaurants, because he is an international current affairs reporter, Yu Yangxian's foreign language and copywriting skills are extraordinary, and every time he publishes a restaurant review video, he is synchronized in three languages, which is very influential in the world. He once spent two whole years eating all the three-star restaurants in the world, and his reviews hit the nail on the head, which is simply a food guide vane.
Shops that can get Yu Yangxian's seal, whether it is a street stall or a tall fine dining, will become popular without exception, and with Yu Yangxian's affirmation, it almost guarantees the turnover in the next three years.
Lan Zhaoyu finally caught up with Yu Yangxian through countless relationships, of course, his strength was not in vain, the result was gratifying, Yu Yangxian was full of praise for the dishes in the store. Of course!! It is not for nothing that Lan Zhaoyu bothered to contact Yu Yangxian so much, according to the memory of his previous life, Yu Yangxian admired the dishes designed by Fu Qingyu in the Qingyu banquet, and almost used all the beautiful words to praise Fu Qingyu's works.
In Lan Zhaoyu's cognition, Fu Qingyu's success is not only inseparable from Xia Yeliang's help, but also related to this poisonous food critic.
Lan Zhaoyu is very smart, the degree of restoration of the dishes he copied according to the memory of his previous life is quite high, he understands that relying on these plagiarized ideas, he also has a high probability of being able to get Yu Yangxian's blue eyes, while the Qingyu Banquet has not yet opened, he must firmly attract Yu Yangxian's attention, and let this poisonous food critic become his help, not Fu Qingyu's golden finger.
This strategy has undoubtedly been successful. Those plagiarized dishes really pleased Yu Yangxian as Lan Zhaoyu expected, and Yu Yangxian was very generous and publicly praised Lan Zhaoyu's "creativity", which once again helped him establish a glorious image of the first Chinese chef.
Are you afraid of money? Not at all! She always firmly believes that the copied ideas can never make Lan Zhaoyu proud for a long time, and the dishes he can come up with are limited, and there will always be a day when he is stretched. And the Qingyu Banquet, with two genius chefs, Fu Qingyu and Xia Yeliang, and a steady stream of inspiration, how could it not withstand Lan Zhaoyu? What if he wins a small victory now? We'll see if it's been a long time.
Besides...... Who doesn't have two friends!! Qian Qian rolled his eyes, picked up the phone and dialed a number.
"I'm married, come and give a gift!" Qian Qian smiled and said to the person on the other end of the phone: "It's not a big gift, I don't want it!" ”
"You bastard, you got married without making a sound, did you take me as a friend in your eyes?!" The cloud on the other end of the phone was indignant: "I'm embarrassed to ask me to give a gift, you said that you don't care about me for a lifetime, and I haven't eaten for half a lifetime, and you actually got married." ”
"Take care of it." Qian Qian replied with a smile: "Who told you to run at home and abroad all these years, stay in China steadily, and it doesn't matter if you come to eat every day." ”
"Anyway, who is your husband?" Yun asked very openly, "Is that handsome chef I saw before?" Or is it someone else? ”
"Who else but him?" Qian Qian rolled his eyes angrily: "Where can I change it, my husband is so well-behaved, I am reluctant to change it." ”
"Normal people don't get married after falling in love three or twice, you are so lucky, you actually got married once." Yun couldn't help laughing: "Your husband, just looking at his face is worth it." Say, what kind of gift do you want, sister will satisfy you. ”
"Come over for dinner," Qian Qian said unceremoniously, "take advantage of your fame as a well-known painter." My husband and I are about to open a new store, and the opponent has been hyping up recently, so I don't think it will work if I don't follow the trend. ”
"Branch?" Yun asked curiously, "Same as before, Western fine dining?" So I'm going to gather a bunch of hipsters? ”
"The new restaurant is Chinese food." Qian Qian replied: "The day after tomorrow, the opening of the Qingyu banquet, Chinese fusion dishes, does the current popular chef Lan Zhaoyu know?" That's my competitor, and we're going to go the same way with him. ”
"Okay, you're not a little daring." Yun replied in a slightly surprised way: "That Lan Zhaoyu has been very popular recently, and I heard that their store is scheduled to be lined up for a few months." When you come up, you will become a celebrity chef, and you have fat guts. ”
"My husband is also a celebrity chef, although he is a Western chef, but he is not bad, right?" Qian Qian replied proudly: "The products of our store must be no worse than Lan Zhaoyu, don't you believe it if I am here?" You've been eating my cooking since I was a student, and you've never let you down. ”
"That's right," Yun replied immediately, "Don't worry! Isn't it just to fry fame, hurry up and say a few nice words, and I'll find you a good thigh. ”
"Please, Yun Da Beauty," Qian Qian replied perfunctorily, "Where are the thighs?" It can't be you, right? ”
"You're in time!" Yun said proudly: "The director of the National Museum of Country F will go to our country recently and send a batch of famous paintings from the royal family collection to our National Art Museum for exhibition. His visit to our country has attracted a lot of media attention, not only in the art world, but also in the official aspect, which is a relatively important diplomatic event. I know this curator, and I'm going to see if I can fool him into going to your restaurant for a meal. ”