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In April of the 47th year of Zhaoning, the good news came from the government office, and Zhao Xihou, who was eighteen years old, successfully passed the government examination and became a child, only waiting for the future hospital examination.

"The third young master is coming back today, can the old lady make something that the third young master likes to eat?"

Old lady Zhao glanced at Wang Jiuzhi and said disappreciably: "What are you doing?" It's just a government exam, if it's a gold list title in the future, what are you going to do? Do you want me to make soup for him with this old bone? ”

Zhao Xiyun, who was standing aside, couldn't help but smile slightly: "What if the third brother can't write an article?" ”

"I can't write it, come back and read it to me for another three years!"

Zhao Xiyun walked behind Mrs. Zhao and gently slapped his back: "When the third brother left, he also said that eating Uncle Wang's dishes is like divine help." ”

Old lady Zhao couldn't help laughing, then smiled again, and said unhappily: "That kid has a lot of tricks." Wang Jiuzhi, you can just make a few of the things he likes to eat. When I came back from the list, my mother just cooked a small bowl of soybeans for me to eat, where is it like now, he just passed a small house test, and he asked for eight dishes and ten bowls for him? ”

Wang Jiu pointed out: "After a few days of exams, people are tired, and it is also appropriate to make soup in a stew pot to replenish qi." ”

Old lady Zhao thought for a while and said, "Didn't you send a few wild pigeons the day before yesterday?" I stewed it for him. Save him from complaining that I didn't eat well here. ”

*

Zhao Yuan peeled the yam skin while scratching the itch, and couldn't help complaining: "I am most annoyed to peel the yam skin, and my whole body is itchy." ”

He couldn't help it anymore and threw the yam to the new Kuroko and asked him to cut it. He washed his hands, took ginger slices to wipe his hands, and stood in front of the medicine jar, looking at the decoction for his father, Lao Zhaoshan.

"Kuroko, wash the yam, cut it into slices, and put it here! Zhao Yuan put your father's medicine outside to boil, and when the time comes, it will be mixed with the food, and I will not be able to spare you. ”

"Got it, I'm cleaning up well, it's out of the way."

Wang Jiuzhi ignored him, killed the pigeon neatly, opened the mouth in the abdomen, and pulled out the internal organs. Rinse with water and place in boiling water to remove the blood. Put it in a soup bowl, put in the green onion and ginger and other things, just wait for the yam slices to live.

He immediately prepared today's dishes, almost all of which Zhao Xihou liked to eat, and his neat movements were the same as a few years ago. Slice horizontally, vertically into shreds, between the knives and knives, and the main course side dishes are neatly stacked on the plate for later use.

Kuroko opened his mouth wide, looking at Wang Jiuzhi's movements, he forgot what he was going to do: "It's amazing!" ”

Zhao Yuan casually gave the back of the sunspot's head: "Ignorant boy!" Hurry up and peel it, this soup will be stewed for a while, hurry up! ”

Kuroko smiled innocently and peeled the yam skin diligently.

Zhao Yuan looked at him without itching at all, patted his tower-like body and said, "Your kid really has rough skin and thick flesh, and he doesn't itch at all?" ”

"It's nothing, I have peaches at home, I eat them directly, and it's okay."

Kuroko took the peeled yam to the board and slice it, but it was too slippery, and he couldn't cut it several times, and he also shaved off his nails.

Zhao Yuan pushed him to his side and showed him: "Add some vinegar to the water and rush it to it, it won't slip, look." ”

The knife is neatly lowered, and it falls neatly on one side.

Seeing that Zhao Yuan slice a whole yam oblique knife, Heizi couldn't help but get his hands on it himself.

"Don't be so thin, this is a stewed soup, cut it so thin when you fry it, and thicker it when you stew it, yes, that's it." Zhao Yuan stood beside Kuroko and watched him chop vegetables.

The more Kuroko cut it, the more comfortable it became, and he couldn't help but take a yam tablet and stuff it into his mouth.

"Smack!"

Zhao Yuan casually gave the sunspot a look and knocked off the yam tablets in his hand: "You don't want to live anymore?" Dare to eat anything? ”

Kuroko shuddered and cut his hand.

Zhao Yuan looked at him, tore the hem of his shirt angrily, and bandaged the sunspot: "Yam can't be eaten raw, it's poisonous." ”

Kuroko glared wide-eyed and said, "Poisonous? How can you make soup? ”

"It's okay, you can eat it when it's cooked, and you've eaten so much at noon, and you're hungry again?"

Kuroko scratched his head embarrassedly, grinning widely, he was a little hungry, and the meal seemed to be unable to store in his stomach.

Wang Jiu pointed to see that the sunspot was fine, and said: "After cutting it, put it in the soup bowl, add chicken soup, seal the bowl with mulberry paper, and put it on the steamer to steam." You've been watching closely, and it's always been a small simmer. I'm out for something, and I'll be back later. ”

"And where are you going?"

"Go outside and get some lotus leaves."

Zhao Yuan heard that he wanted Lotus Leaf to hurriedly run to him: "What do you want Lotus Leaf to do?" Boiling lotus leaf porridge? Didn't you say that the lotus leaves are not yet there, and there is no fragrance? ”

Wang Jiuzhi smiled and said: "No, you'll know in a while, you mixed the cold dishes." Remember not to send those dishes with garlic to the third young master's house. ”

Heizi saw that Wang Jiu had pointed out the door, and quietly leaned over to Zhao Yuan's side and said, "Master Wang is really powerful, he is so sharp with a knife in his left hand." I can't even use chopsticks with my left hand. ”

"That's, you cut it quickly, this yam will turn black in a while, be careful that Master Wang comes back and scolds you!"

Kuroko said indifferently: "You know how this yam can turn black if you fool me." Besides, Master Wang is so good, he won't scold people. ”

"Yes, Master Wang doesn't scold you, be careful that the third young master scolds you!"

"Third Young Master, is the Third Young Master very fierce?" Heizi has only been in Zhao's house for half a month, but I heard that the third young master is so powerful and capable, but he hasn't seen the real Buddha.

Zhao Yuan threw a few garlic cloves in the mortar, and said: "It's so fierce that it's not fierce, it's just that this mouth is too tricky, except for Master Wang, who can serve well, no one else can do it." Ruixue had acne that year, Master Wang didn't cook for more than half a month in order to take care of her, and we didn't think it was delicious to cook, and finally even ate white porridge for more than half a month, and people lost a few laps. ”

Kuroko touched his stomach in amazement and smirked: "I don't have anything to pay attention to, as long as I am full." ”

"Third Young Master, that's a nobleman, of course he can't be the same as you!" Zhao Yuan gave the sunspot a look and asked him to cut the yam quickly, and said in his mouth, "His tongue is really powerful, once I helped Master Wang cut the meat, and when he tasted it in his mouth, he knew that the dish was not cut by Master Wang." ”

When Kuroko heard this, he was in trouble and stopped: "Then I'm ......"

Zhao Yuan smiled: "It's okay." I didn't cut the meat according to the lines that day, and the meat looked rigid. The meat slice is about being smooth and tender, of course the third young master can eat it, you are fine. If he eats it, I will spare you a hundred pieces today. ”

Kuroko grabbed the placket of his clothes and said nervously, "I won't bet with you." ”

Zhao Yuan looked at the sunspot with a nervous expression, and said funny: "If you don't gamble, you won't gamble." Hurry up and cut it. ”

Kuroko carefully cut the yam, grabbed it and put it in the soup bowl, carefully covered it with mulberry paper, and carefully guarded the side to pay attention to the fire.

*

It wasn't until lunchtime that Wang Jiuzhi came back with a few lotus leaves, handed them to Heizi, asked him to wash them all, and asked with a smile: "Is the soup steamed in the pot?" ”

"It's steamed, and I've been smelling it for a long time." Kuroko couldn't help but suck again.

Wang Jiuzhi looked at his gluttony and smiled: "I'll fill you a bowl later, so that you can satisfy your hunger." ”

As soon as Kuroko heard that there was land to eat, he immediately grinned and ran to wash the lotus leaves happily.

Zhao Yuan said dissatisfiedly: "He took a big mouthful, there was nothing, let him eat, it was really tyrannical." ”

"You know how to bully honest people, turn around, I'll tell Si'er, let her teach you a lesson!"

As soon as Zhao Yuan heard Si'er's name, his face immediately turned red: "I...... I didn't say anything. ”

Six years ago, after Wang Jiuzhi rejected Si'er, Zhao Yuan suddenly proposed to Si'er. The two soon got married, and after marriage, Zhao Yuan was obedient to Si'er, and he didn't even dare to say anything big in front of Si'er, he was the most obedient.

Wang Jiuzhi shook his head amusedly and walked over to the steamer.

I took out the soup bowl, uncovered the mulberry paper, and tried the ripeness of the pigeon with chopsticks, but I didn't want to, the soup color was a little wrong. He tasted the soup and felt that the taste was very strange, and after tasting it again, he still felt weird, so he took the chopsticks and stirred it twice in the soup bowl, and pinched something out.

"Kuroko! What's going on? ”

Heizi hurriedly ran in, looked at the angry Wang Jiuzhi, and was suddenly stupid.

"How can there be a gansui in the soup?"

Kuroko hurriedly waved his hand and said, "I don't know." ”

"Didn't I tell you not to leave a single step?"

"I really haven't left a single step, you can ask Brother Yuan."

Zhao Yuan saw that Wang Jiuzhi was so angry, and hurriedly said: "Yes, I just watched from the side, he really only put yams, and even the soup was scooped into the soup bowl by me." ”

Wang Jiuzhi swept his eyes coldly: "Then how did you get in?" Will it jump into it on its own? ”

Kuroko was really anxious, and shouted at the top of his voice: "I really didn't let it go, I really didn't!" ”

"Zhao Yuan, I'm talking about you!"

Where did Zhao Yuan think that Wang Jiuzhi would point at him, and said busily: "I don't." ”

"It's not who you are! How many times have I told you that your father's medicine should not be put in the kitchen. Your father is thirsty, and there is Gansui in the prescription. Gan Sui and yam are restrained, and the doctor told you at that time, why are you still with yams? Do you want to hurt people or do something? ”

"Harmful?" Zhao Yuan was suddenly shocked, and looked at Wang Jiuzhi strangely, "Master Wang, then you ......"

"Don't go cook mung bean soup yet. Take your father's medicine to the next room and boil it, Gansui is poisonous, not to mention the yam is with the ......" Wang Jiuzhi couldn't continue, he only felt dizzy and dizzy, and stood strongly, "Don't hurry up and boil mung bean soup." ”

"Mung bean soup, mung bean soup ......" Zhao Yuan's whole person was suddenly blindfolded, and he was anxious, crying and mourning, "I don't have it now, where is the mung bean soup!" ”

Wang Jiuzhi scolded: "Confused, I don't know how to cook ......" As he spoke, the whole person slipped on the ground.

"Master Wang, Master Wang!"

As soon as the people in the kitchen saw Wang Jiuzhi sitting on the ground, they swarmed up.

Wang Jiuzhi, who was white-faced, waved his hand hard: "It's okay, Heizi, you carry me back, Zhao Yuan quickly go and boil mung bean soup for me to drink, and then help me call the doctor." ”

"Yes, doctor, doctor!" Zhao Yuan pulled his legs and ran outside, but accidentally tripped at the door, and the whole person suddenly fell out.

*

Huangshan stewed pigeon: Hui cuisine.

Yam: The "Compendium of Materia Medica" summarizes the five major functions: benefiting kidney qi, strengthening the spleen and stomach, stopping diarrhea, dissolving phlegm and salivation, and moisturizing the skin. However, some people will be allergic and itchy when they come into contact with yam skin, so it is good to wipe the ginger slices a few times at this time; In addition, yams should not be eaten raw, people with constipation should not eat them, and they should not eat yams when taking alkaline drugs.

In addition, yam is sometimes called Huai yam and Huai yam, which are not the same. Huai Yam refers to the production of Anhui Jiangsu, while Huai Yam is produced in Henan. The stewed pigeon in Huangshan is the yam of Huangshan.