Early the next morning, Suisui got up and went to see the bowl of fermented milk, only to see that the milk had really become a big bowl, thick and thick, and exuded a pungent sour smell. She was overjoyed that the yogurt bacteria were there. He urged Qi Feng to go to the cattle farmer to buy a pound of fresh milk, Suisui poured the fresh milk into the iron pot and began to heat it, boiled it to a boil, and then put it to cool, and after waiting for about half an hour, she took a small sip again, and it didn't taste hot when she drank it, but it was still a little hot, and the temperature was just right.

She scooped out a third of the fermented kefir, stuffed it into a jar with the boiled and cooled cooked milk, and began to wait for the next day's yogurt.

Qi Fengman watched curiously as the lady was busy, and he felt a little unbearable, and handed Suisui a bowl of cold from time to time

Chapter 41 of "Honey Pastoral: The Peasant Wife is a Little Sweet" Carrying it on the shoulders is being hit by hand, please wait a while,

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