Chapter 558: Physical Work

Yang Yunhai took a cold shower for a while, and then pressed back the feeling of dryness and heat on his body.

Looking at himself in the mirror, Yang Yunhai smiled helplessly and shook his head.

Since he was a child, he really hasn't been so embarrassed because of something, but he didn't expect that today he would be ruined because of a kiss.

Yang Yunhai, Yang Yunhai, look at your appearance.

After such a psychological hint, Yang Yunhai, who had returned to his usual calm, opened the door of the bathroom and walked out, and the little girl was still sitting there stupidly.

But his eyes were staring at the bathroom door without blinking.

Seeing him come out, he hurriedly stood up and looked at him with spring in his eyes, his delicate red lips became a little red and swollen because of the kiss just now, but they were also more attractive.

Yang Yunhai glanced at her, and when Gu Lingling thought he was going to say something, he turned around again, and then entered the bathroom again.

But soon after washing my face, it came out again.

Is there any embarrassment?

But Gu Lingling was also embarrassed at this time.

She didn't expect it, but it was just a kiss on the cheek on a whim, and then it caused such a big movement.

If it was in ancient times, was she the kind of demon girl who calamitized the country? And will Yang Yunhai be the kind of lustful king who rushes to the crown and becomes a red face?

Belch...... It seems like some are thinking too much.

"You're really ......" a grinding little goblin.

Yang Yunhai rubbed her hair helplessly, "What do you want to eat for a while?" I asked people to go to the cafeteria to fight? ”

"Let's make dumplings together." Gu Lingling blushed and said, "I went to the kitchen just now to take a look. ”

Yesterday Yang Yunhai and they sent the New Year's benefits, this time it was still the same old practice to send it to him, just now Gu Lingling looked at it, there are several Chinese cabbages, make a cabbage dumpling at noon.

"Then you're going to teach me." Yang Yunhai smiled at the corner of his mouth, "I won't." ”

"Brother Yang is so smart, he will definitely learn it." Speaking of eating, Gu Lingling's self-confidence returned, and the embarrassment just now was also washed away.

Just do it, Gu Lingling rolled up his sleeves and wanted to go to the face, but was stopped by Yang Yunhai, "I'll come." ”

"Huh?"

"I'll do the manual work of mixing noodles later." Yang Yunhai said with a smile, "You, the master, only need to guide you on the side." ”

Gu Lingling nodded, and really instructed seriously, "Add an egg when mixing noodles, so that the noodles will be very strong and taste good." ”

As for how to eat and how to eat more refreshingly, I'm afraid no one has more experience than her.

The man's strength was great, and under Gu Lingling's guidance, he quickly reconciled the noodles, "Put it here and wake up for a while, and when we get the dumpling filling, we can wrap it." ”

I have to say that smart people are quick to learn.

Gu Lingling found that for Yang Yunhai, is there nothing he can't learn?

After the cabbage was cut, the water was killed with salt, the minced meat was added, then seasoned, and finally some oil for stir-frying vegetables was added, so that Yang Yunhai stirred evenly in one direction, and energized all the ingredients.

Yang Yunhai is very good at work, and he is a little slow at first for the sake of refinement, and when he is ready, the chopping and stirring is like flowing water, like a perfect performance.

Looking at Gu Lingling, it is called a pleasing and jaw-dropping!

It turns out that there are still people who can cook so elegantly.

The point is, this person is still a newbie.

Well, some took a hit.

However, when the dumplings were after breading, Gu Lingling's self-confidence that had been abused just now slowly recovered.

It turns out that there are still things he won't.

"This ...... Why is the stomach broken again? After the tenth time, Yang Yunhai was already a little depressed.

Why are the dumplings delicious but difficult to wrap?

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