Chapter 293: Little Crispy Meat
"These little things, my mother just looks at it, Aunt Liu is honest and diligent, but it is also suitable." Shen Xiangmiao said with a smile.
"Isn't it an honest person, it's the first day of today, it's a little late, when it's time to eat, I called her to go back and make dinner first, there is not much work left, I'll do it, but you Aunt Liu said nothing, only said that the salary is a lot, this work has to be done, and it will be here all of a sudden." Lu Shi smiled.
Shen Xiangmiao pursed her lips.
The Lu family is kind-hearted, and it is an honest person like Aunt Liu who is used for employment, which is also suitable, and there will be no stealing, cheating, and pulling skins.
After cleaning up, Aunt Liu swept the selected vegetable leaves and peeled off the vegetable skins to a pile, and then took off the apron.
"Sister-in-law, this meal is ready, don't leave in a panic, eat something at home and leave." Listening to the movement, Lu Shi came out of the stove room with a spatula and stopped Aunt Liu.
"The first meal at home is also good, go back and eat the same." Aunt Liu smiled, took her apron and walked out, and when she left, she didn't forget to smile and said: "Ming'er, I came earlier, and I couldn't finish it in a hurry, and I delayed the matter of Xiangmiao." ”
"It's okay, don't rush too much, auntie." Shen Xiangmiao said with a smile, got up and sent Aunt Liu out.
When he returned to the courtyard, the Lu family began to set up the meal.
On weekdays, when Shen Xiangmiao came back, Lu and Tie Dan had eaten, but Lu felt sorry for her, and always gave her extra vegetables and soup to be scooped out in advance and warmed on the stove, afraid that she would be too tired and hungry when she came back at night.
But looking at the amount of this meal today, it is obvious that the Lu family and Tie Dan have not eaten yet.
"Why is it so late for dinner today?" Shen Xiangmiao helped set up the chopsticks and served the soup bowl handed over by the Lu family.
Tie Dan sat down and picked up the chopsticks: "Today's school is late, and it will be late to come back." ”
"Mr. Su is still sick at this time, and he should have left school earlier, but he was a little later than usual? Isn't it that you are naughty today and don't listen to the gentleman's lecture well, and you were punished by the gentlemen and couldn't study in the school? Shen Xiangmiao joked narrowly.
Tie Dan naturally knew what Shen Xiangmiao meant, and said with a smile: "Where is the matter, I went to the school today to tell the big guy about Mr. Sick, the big guy feels sorry for Mr., today he is more energetic than the usual one who memorizes the book, and when Mr. checks, he memorizes it quickly and well." ”
"As for the reason for the late school today...... Tie Dan scratched his scalp and said: "It's because of Mr., it is said that Mr. took a medicine to take a nap at noon, and he overslept carelessly, so it was late for us to go to class, and we all said that it didn't matter, but Mr. insisted on finishing all the lessons to be taught today before leaving school for us, no matter how much persuasion worked." ”
When Shen Xiangmiao heard this, her nose suddenly soured.
Su Wenqing's behavior is admirable, looking at the world, I am afraid it is difficult to find too many people with such high moral character as Su Wenqing.
This kind of Su Wenqing also immediately reminded Shen Xiangmiao of her Chinese teacher in high school, and she was also a teacher surnamed Wang of the head teacher.
Teacher Wang is a fifty-year-old man, female, wearing glasses, with a kind face, smiling at everyone, even the most naughty students in the class, are patient and serious tutoring.
Especially when the college entrance examination is approaching, Mr. Wang lists the deficiencies of each student one by one, and provides one-on-one focused free overtime tutoring, even if he is tired and coughs, he will not stop.
However, such a good teacher was actually diagnosed with stomach cancer a long time ago, and he couldn't eat anything in the last period of time, but he was worried that he would not know the condition of his classmates after changing teachers, and that the tutoring would not be good, and he was afraid that his sudden sick leave would affect the mood of the students' exams, so he still insisted on sending the students to the examination room.
In the end, the results of the whole class ranked first in the school, and the admission rate was very impressive, and several students were admitted to one of the top two famous schools.
Shen Xiangmiao still remembers that her heart was like a knife at that time, crying bitterly.
Even after such a long time, separated by two different worlds, Shen Xiangmiao still had red circles in her eyes when she thought about it, and tears were almost falling.
Stabilizing her emotions, Shen Xiangmiao snorted, stretched out her hand to wipe the corners of her eyes quietly, and said softly: "Mr. has good intentions, you have to study hard, don't let down Mr. with a lot of hard work." ”
"Hmm." Tie Dan nodded vigorously.
Seeing Shen Xiangmiao's gloomy face, the Lu family only thought that Shen Xiangmiao was worried about Su Wenqing's body, and patted her shoulder: "Let's eat first, I made the little crispy meat you like to eat." ”
Small crispy meat is generally divided into dry crispy meat and steamed crispy meat, and Shen Xiangmiao's favorite food is steamed crispy meat.
Take the pork belly cut into long strips, add salt, pepper, sugar, rice wine, eggs, corn starch, etc., stir evenly, fry it in an oil pan, and then put it in a bowl with broth and steam it on a basket.
The freshness of the broth, the strong aroma of the pork belly, after high-temperature steaming, can be said to be fully integrated, the meat, the skin is crispy and glutinous, the soup is even more fragrant, I can't wait to swallow the tongue in the stomach.
This small crispy meat, Shen Xiangmiao is a favorite dish in the previous life of Zhongjia in this life, and he also devoted himself to developing this dish to make it very well, and a few days ago he taught Lu how to make it.
"Let's try it and see if my mother's craftsmanship has improved?" Lu Shi put a piece of Shen Xiangmiao into the bowl.
Shen Xiangmiao took a bite, only to feel that her entire mouth was filled with fresh fragrance, which made her squint her eyes and say "um".
After swallowing the piece of meat in her mouth, the corners of Shen Xiangmiao's mouth rose, and she said to Lu Shi: "Niang's current craftsmanship is really not enough, I see that I can sell it out in the full moon building." ”
Such a high level of praise made Lu Shi feel a little embarrassed: "Where it is so delicious, I think it is still a little worse than what you did, and I will have to practice a few more times in the future." ”
"As for this moment." Lu Shi laughed while sandwiching the small crispy meat to Shen Xiangmiao and Tie Dan respectively: "You can make do with it first." ”
Naturally, the siblings began to feast.
In addition to the crispy pork, there are also hot and sour shredded potatoes, kimchi, and cold salad shredded green radish and shredded cabbage, and the staple food is steamed buns with Erhe noodles and sweet potato rice porridge.
Generally speaking, those who have a wealthy family and can eat white noodles naturally don't want to eat stick noodles anymore, but Lu Shi feels that even if he is rich, it is still necessary to be diligent and thrifty and not wasteful, plus Shen Xiangmiao also said that stick noodles, bean noodles, and sorghum noodles are also good for the body.