Although I have a lot of ideas in my head, it is really only two or three steps away.

Turning the corner, Gu Bai had already seen Chuangzhen in front of a bunch of soft-shelled turtles, pointing at the shell of the soft-shelled turtle with his fingers. 'Childish' Gu Bai suddenly became angry, and secretly despised it in his heart.

Just when Gu Bai wanted to create a real childishness, suddenly in a water tank next to him, a splash of water splashed.

"Wow" Gu Bai was caught up in his own thoughts, and he didn't expect the sudden accident at all, and screamed in fright.

Kohei Sojin and Maruyama Qi woke up at the same time when they heard the scream, and looked over to Gu Bai, Maruyama Qi asked, "What's wrong?" You okay? ”

As for Xingping Chuangzhen, he had already seen it, it was in the glass tank next to Gu Bai, a grass carp jumped up, jumped out of the water, splashing everywhere, seeing Gu Bai's frightened appearance, Xingping Chuangzhen laughed without hesitation, "Hahahaha, I'm laughing to death, it's okay Uncle Maruyama, it was a fish next to him that jumped a little, Gu Bai was frightened." ”

As Xingping Chuangzhen laughed, Gu Bai also came back to his senses, his face turned red, and a big boy, because of a fish, screamed. The hateful thing is that Chuangzhen laughs, after all, Chuangzhen and himself are already good friends who have touched fists, and Chuangzhen actually said loudly to the uncle of the aquatic product shop, which is not a shame.

Gu Bai glared at Chuangzhen, and simply spit out a few words, "Wu!" Mound! Armor! Fish! Gone! ”

"Ah, Gu Bai, don't be angry, I also reacted subconsciously" When Xingping Chuangzhen heard it, he quickly explained.

"I don't care, you actually laugh at me, and this little fish, moving water in front of my chef, I'm going to make it today!" Gu Bai gritted his teeth and said on the surface, but on the other hand, he secretly thought, this is the first thing to create the truth, just change the cuisine, there are fewer grass carp bones, although the body is larger, but unlike the soft-shelled turtle, it has a shell and mucous membrane, which is much easier to deal with.

"No, Gu Bai, you promised me, you can't be untrustworthy" Although Xingping Chuangzhen was a little apologetic, he really wanted to see Gu Bai as a martial turtle, and of course it was impossible to stop there.

Gu Bai expected all this, so Gu Bai pretended to be a little embarrassed and said, "But this fish is obviously provoking me, Chuangzhen is you, holding a kitchen knife in your hand, the fish on the board is actually jumping around, not taking you in your eyes, can you accept it?" ”

"This..."Kohei Soma thought about this scene seriously in his mind, and said, "No, I'm sure I'll stun it first."

"That's right, so you can understand my feelings, I must do it!" Gu Bai nodded, subtly hinting that Chuangzhen was thinking from his own point of view, and after a pause, he said in a somewhat distressed tone, "However, I also know that Chuangzhen wants to learn how to make a martial turtle, right?" ”

When Xingping Chuangzhen heard this, he immediately nodded, "Yes, I've wanted to learn for a long time, Gu Bai."

"Yes" Gu Bai showed a flash of inspiration, and said, "Then let's do it, I said that I want to teach you Chinese cuisine, and I will definitely not break my word, so how about using this fish as an ingredient today and making a Chinese dish?" ”

Xingping Chuangzhen was a little hesitant, after all, he had wanted to see Wuling soft-shelled turtles for a long time.

Seeing the scene in front of him, Gu Bai thought that he had been shaken, everything was under his control, as long as he added another fire, so Gu Bai pretended to be mysterious and said, "This Chinese cuisine is not ordinary, compared to Wuling soft-shelled turtle, the fame and taste are comparable, and even surpassed."

When Kohei Sojin heard this, he really took the bait and asked, "What kind of cuisine?" ”

Gu Bai nodded, and patiently explained, "This is a classic dish in the 'Zhejiang cuisine', one of the eight famous dishes in China, and it is a dish made by a female chef in ancient China for the emperor. Since then, this dish has been famous in China and has been passed down to this day."

Gu Bai touted it for a while, but he didn't mention the name of the dish, and gave the impression that Chuangzhen's dish was quite delicious from both history and status, so as to dilute his thoughts about Wuling soft-shelled turtle in the past few days.

Xingping Chuangzhen listened to the story and was in awe, "Gu Baijun, this dish is amazing", and then couldn't wait to ask, "What is the name of this famous dish?" ”

Gu Bai paused for a moment, and said slowly, "This is the fine selection of cooking materials, usually about one and a half catties of grass carp, the heat requirements are strict, the color of the finished dish is red and bright, and the fish is tender and beautiful, with crab flavor, sweet and sour, and unique, with the grass carp that is basically thornless after processing, it makes people eat it happily and very enjoyable."

Xingping Chuangzhen was so saliva that he was about to stay, and quickly wiped it twice with his hand, "Si Guoyi!" So let's eat this today, what is the name of the dish? ”

Hearing that Chuangzhen was finally determined, and asked the name of the dish, Gu Bai no longer procrastinated, thinking that Oscar owed me a little golden man, and then generously said to Chuangzhen, "This dish is called 'West Lake Vinegar Fish', West Lake is the location, located in Hangzhou, Zhejiang, the area is particularly large, surrounded by mountains on three sides, the mountains and rivers corresponding, the historic sites are clear springs, there is a saying in the ancient poem that 'the West Lake in the world is thirty-six, and the most beautiful is Hangzhou', that is, the West Lake is famous all over the world, there are 36 West Lakes, of which the most beautiful West Lake is in Hangzhou, so the delicious grass carp of the West Lake can be imagined. To be able to eat the dish of 'West Lake vinegar fish', Chuangzhenjun is really lucky. Gu Bai continued to fool Chuangzhen, at this time it was time to deal with the aftermath, and he had to use the language of praise to make Chuangzhen fluttering, in case Chuangzhen got lost.. No, a sudden reversal.

Sure enough, Xingping Chuangzhen was intoxicated by the beauty of the West Lake described by Gu Bai, and naturally felt beautiful about the 'West Lake Vinegar Fish', and then looked at Gu Bai with glowing eyes and said, "Then what are you waiting for, Gu Baijun, buy two, you must teach me how to do it, and then I will try it myself, such a delicious Chinese dish, I Xingping Chuangzhen must learn!" ”

"No problem, Chuangzhenjun, you teach me Japanese food, I teach you Chinese food, I will definitely teach you how to make 'West Lake vinegar fish'!" At this point, Gu Bai was completely relieved, he really struggled to speak, racked his brains, and his speech skills were at the full level. (Gu Bai: "Yes, can't you let me vote for persuasion?") Fei is so big Zhou Zhang", the author "This is the protagonist, if you vote for 1, I will count you as a "big success", Gu Bai "...")

Under Gu Bai's bitter flickering, Xingping Chuangzhen decisively bought two grass carp, as well as a bag of 'The Root of All Evil' in his hand, and then rushed back to Xingping Restaurant with Gu Bai happily. The journey was really a joy for both of them, and the praise for each other was endless.