45. You can't afford seafood

But since he promised Su Xia, this secret naturally couldn't be told.

Fortunately, the elevator soon reached the floor, Ma Wanyun hurriedly went to the marketing department with the wooden box, and Ning Chujun, who was still standing in the elevator waiting to go to the public relations department, couldn't help but chuckle when she saw her hurried steps, and said to herself: "The work attitude is very positive." "

Ning Chujun still has a good impression of Ma Wanyun, and he wanted to transfer her to the public relations department before, partly because he wanted to reflect the company's humanistic care. On the other hand, she did fancy this woman's ability to work.

It's a pity that Ma Wanyun herself is unwilling to leave the marketing department, and she can't force it.

Thinking of the conversation just now, Ning Chujun shook his head and sighed slightly.

Send someone to find the unsung hero. It's been many days, but I haven't found any useful clues.

People were also sent to inquire near the supermarket where the fire occurred, but no one noticed that such a special person appeared.

Of course, even if they do, they don't necessarily care.

Vast sea of people. Trying to find a man who can't even figure out his appearance with three or two sentences is tantamount to looking for a needle in a haystack.

And the more this is the case, the more Ning Chujun wants to find him!

If you want to take over Ning's Real Estate, you must not rely on the identity of an only daughter, but also make some achievements in the department to which you belong! Otherwise, even if the company is taken over in the future, there will be many people who are not convinced.

At this time, Su Xia was researching new treasures by the ancient well in the backyard.

After talking to Ma Wanyun about concealing his identity, the pressure in his heart has also been reduced a lot, otherwise he would still be depressed. Thinking about how to explain it.

The new treasure is a fishing rod that looks textured, but it is unusually easy to hold, as if it has no weight like a feather.

Su Xia tried to break it a few times, but she didn't move.

Description of this fishing rod. You can catch rare seafood in a place where there is water, but like the magic steamer, there is a limit to the number of times.

It can only be used once a day and cannot be changed with more use.

After thinking about it, Su Xia simply lay down next to the ancient well and probed the fishing rod down.

A nearly transparent silk thread slowly hangs down the rod, which is less than two feet long when stretched.

It wasn't until he fell into the ancient well that Su Xia suddenly had a strange feeling of floating in the deep sea.

After a few minutes, the rod trembled slightly, as if to remind something.

Su Xiafu was heartbroken, and lifted the fishing rod with his hand, and the silk thread quickly retracted, only to hear the sound of "bang-la-la" objects jumping out of the water. Immediately afterward, Su Xia saw a large pile of things being dragged out of the well.

The number of these things is much more than expected, at least it can fit two or three large water tanks.

One part is a red crab, and the other part is a strangely shaped conch.

It's completely incomprehensible how a single silk line can fish so many things at once. But think of the treasure in the wooden box. And it can only be used once a day, so Su Xia can understand a little.

Because he didn't understand these aquatic products at all, Su Xia had to take out his mobile phone and check it to see what he was fishing.

Fortunately, today's mobile phones are very smart, and the camera can automatically find specific information when it is pointed at something.

Soon. Su Xia figured out what she had gained this time.

Crabs with short and thin red hairs are called red crabs, and they are relatively rare sea crabs.

It has better meat quality and taste than other crabs, so it is also more expensive. The main thing is that red crabs cannot be artificially farmed, and it takes at least ten years for a red crab to grow to the table!

These two points alone are enough to make it one of the more expensive types of sea crabs.

Although the price of seafood has been reduced a lot due to the development of the global distribution chain, it can also be sold for 100 yuan a catty.

Normal adult red crabs are generally at least 600 to 800 grams. These that Su Xia caught. It looks amazingly big, and it is estimated that it is at least more than a kilogram!

In terms of quantity, roughly counting, there are about thirty or forty, according to the quotation on the Internet, just this pile of red-haired crabs is worth more than 6,000 yuan!

As for those strange-looking conchs, they are called dog claw snails, also known as bergamot snails. The tip of the top protrudes into several petals, which look like claws, and is a delicacy that grows in the crevices of the reef. Because it looks like the hands of the devil, it is known as "seafood from hell".

According to the information, because the dog claw snail is too delicious, it has been eaten extremely rarely, and it is a very sought-after seafood.

Price aspect. It is cheaper than the red crab, about sixty or seventy yuan a catty.

It's cheap, but it's not easy to get it.

Su Xia caught a lot of dog claw snails, and the value should not be much less than that of red crabs.

This gave him a little headache, and if the quantity was small, he would take a pot and stew it and eat it. But there are so many that one person can't eat them all for a few days.

Besides, if the seafood worth more than 10,000 yuan is really such a luxury and one person "swallows it alone", the current Su Xia is really ruthless.

Come and think about it. In the end, he thought of Fu Shurong.

Fu Shurong is in the catering business, if he is willing to buy these seafood, firstly, he can increase the connection between the two sides, and secondly, he can also make extra money, why not?

Didn't think much about it. Su Xia immediately took out his mobile phone and called Fu Shurong.

Knowing that Su Xia wanted to sell him some seafood, Fu Shurong smiled dumbly.

His Ruikai International Hotel, every day the goods are sent directly from Europe and the United States by plane, to ensure absolute freshness.

Although Su Xia patted his chest and promised. His seafood is also fresh enough, but Fu Shurong is still not at ease.

I opened a super five-star hotel, and I must not let the guests find fault with the diet. No matter how much he values Su Xia, he won't let his foundation go wrong.

However, Su Xia's face still has to be given, and Fu Shurong told him the contact information of a seafood restaurant. If you want to sell, you can send the goods there.

This seafood restaurant, which is also one of Fu Shurong's industries, has just opened in the past two years, but it is already one of the seafood restaurants with the highest reputation and grade in the city!

Su Xia had just come out of prison not long ago, where did she know this. Even if you knew, you wouldn't be surprised.

As a leader in the domestic catering industry, it's normal to have a top-notch seafood restaurant under its umbrella, isn't it?

As long as the seafood can be sold, it doesn't matter which store it is.

When Su Xia was busy loading the seafood into the tricycle and preparing to send it to the seafood shop, Fu Shurong also called the manager of the seafood shop and informed him that a young man surnamed Su would deliver the goods and asked him to be warmly welcomed. Also, give that young man another VIP supreme card, don't be lazy.

In order to improve the business more smoothly, a top seafood restaurant like this usually hires the most professional managers.

Unless the chairman is there in person, the manager is the biggest boss!

Now that Fu Shurong personally called to tell him about it, the seafood restaurant manager immediately realized that even if it was just a delivery, it must be very important to the chairman.

He promised again and again, promising to leave the best impression on the other party!

The tricycle was almost completely filled, and Su Xia deliberately covered it with a clean cloth to prevent dust, and finally sprinkled water to ensure that these aquatic products would not be sunburned alive on the road, and then rode the tricycle to the seafood shop.

One or two hundred pounds of things. It's a lot more laborious than a magic steamer to pull up.

Su Xia was sweating profusely, and it took a lot of time to get to the seafood restaurant.

This is indeed a very high-grade store, both in terms of decoration and floor space, it is very amazing.

The manager had been waiting at the door, and when he saw Su Xia, he immediately judged that it was this person!

Without waiting for Su Xia to speak, he took the initiative to step forward, with a warm smile on his face: "Is it Mr. Su?" "

"It's me, Mr. Fu asked me to deliver it??"

"I know. The chairman has already told me. The manager said with a smile: "Actually, if you make a phone call, we will send someone to pick up the goods, where do you need to personally work hard to send over." "

Why a person who came to deliver goods on a tricycle made the chairman so solemn, the manager couldn't understand. All he knew was. Fu Shurong can become a leader in the catering industry, relying on real materials.

Since he asked to be polite to this person, there must be a reason for him! Unless you don't want to do it yourself, it's best to do what he says.

No, it should be better than he says!

The other party was so polite, which made Su Xia a little uncomfortable.

After being released, except for Lu Yuxuan, none of the people he saw said anything good about him. It was strange to him that there was a person who was so warm and polite at the moment.

At this time, a clerk came over and whispered for a while.

The manager nodded. He showed an apologetic expression to Su Xia and said, "I'm really sorry, there's an important guest here, I need to go and say hello??"

"It's okay, you're supposed to be busy, where is the kitchen? I'll just send it myself. Su Xia said.

"Xiao Li, you take Mr. Su to send the seafood to the back kitchen." The manager instructed the clerk who had just come to remind him, and then hurried to the store.

The clerk glanced at Su Xia curiously, then looked at the tricycle behind him, and then said, "Please follow me." "

His attitude was quite polite, at least without obvious contempt.

Su Xia was pushing a tricycle and was about to go to the back kitchen with him when a car stopped nearby.

A few people got out of the car, and after seeing Su Xia, one of them suddenly made a mocking voice: "Isn't this classmate Su, what, are you also here to eat seafood?" Or come to a seafood shop to deliver steamed buns? "

The person who spoke was none other than Wan Hanqi.

She made an appointment with a friend today to try the seafood restaurant after work, but she didn't expect to see Su Xia here.

This seafood restaurant is the one with the highest grade specifications in the city, and even she will consider it if she wants to eat it, because it is too expensive. The cost of a meal for four people is at least one or two thousand. If you drink some more red wine and call two Australian dragons, king crabs or something, then go straight to three or four thousand.

Since he is reluctant to come to the place where he always eats, Wan Hanqi will not think that Su Xia can afford to eat.