In the entire Xishan Village, there are few families like the Fu family who send their children to study.

It is more about letting the older children take the younger children to the edge of the village, up the mountains and down the river, digging wild vegetables and catching small fish, which is the joy of their childhood.

Now that spring has begun, many fish that had been hiding at the bottom of the river have quietly appeared.

Sometimes, the children can catch some palm-sized fish, and they are all on the edge of the river, disemboweling, scraping the scales and removing the gills, and after cleaning them, they pick up the branches and peel them, pass them behind the fish, and burn them on the fire to roast them.

All they had to do was go home and get some salt to sprinkle on it, and grill the fish until it was golden on both sides, and they would chew up the bones and swallow the fish into their stomachs.

Although it smells fishy, at least it can fill your stomach.

After all, many families nowadays give birth to children in a litter, and generally three or four children in a family are considered to be few.

If there are more than a dozen children, and if there are many children, the things that can be eaten at home will be deducted from the strong labor to be full, and the rest of the food will be shared, and it will naturally be less.

So, spring and autumn are the favorite seasons for children.

In the spring, everything recovers, and many things can be eaten.

In autumn, there is a lot of fruit and a lot of things to eat.

Therefore, when the news came out from the educated youth, he said that he could exchange the small fish he caught for fruit candy.

Thinking of that sweet taste, many big boys were very excited to run to the river to catch small fish.

Within a few days, all the fish fry needed for two acres of land were caught.

Moreover, those fry are basically small fish two fingers wide, which is because the children are afraid of catching small ones, and those young people don't want them.

When Tranquility saw a bucket full of small fish two fingers wide, she was a little dumbfounded for a while.

However, Serenity didn't let the advisors give them in vain.

After she scrambled the eggs and stir-fried them, she mixed them with the leeks with the condiments, and then made leek cakes from wheat flour for the iron eggs to be delivered after she came home from school and finished her homework.

Because there are only 4 people left on the Zhiqing Point, she made 8 first, and one person can get two.

The rest of the wheat flour and stuffing made about twenty sheets for her.

She put 6 sheets in the bowl and asked Xiuhua to send them to the Zhao family.

For the rest, each person in your family can eat at least two or more.

When the leek cakes were ready, she sat by the well and carefully washed the little fish.

First, let Xiuchun water in the bamboo basket, and at the same time press the small fish clockwise with a little force.

Soon, along with the water poured down by Xiuchun, the silver scales were rubbed off.

When the scales of the fish were almost rubbed, Tranquility pinched the belly of the fish and pinched it, and all the intestines in the stomach of the little fish were squeezed out.

Xiuchun and Siya followed the example of their sister-in-law, one in each hand, and soon a bucket of small fish was cleaned up.

Seeing that these little fish had been cleaned up, and Tie Dan and Xiuhua had also returned, Tranquility drove them to eat leek cakes.

This leek cake must be eaten hot, otherwise it will not taste good when the crust becomes hard.

When Fu Hongxing came back with a dusty face, several children had already eaten and their stomachs were round.

At this time, the small fish sauce made by Tranquility has also been prepared.

Looking at the large plate of small fish sauce, several children swallowed their saliva, completely in a state of fullness and eyes.

When it was cheaper, Fu Hongxing sat down after washing his face and hands, and ate four leek cakes with this small fish sauce.

。 m.