Chapter 637: Omelet Rice

Fang saw him jump into the courtyard and was eyeing him at first, but when he saw that it was Lu Shaoye, he went back to the nest and lay down, which showed that this dog was very smart, so Lu Shaoye couldn't help but love it, and reached out and touched the wolf's head.

"You say, your master must be very tired on weekdays, and he has to bother to cook food at this time, he must be very tired, right, so should I go in to help and share his worries?"

Lu Shaoye said with a smile, and added: "I also feel sorry for her, so she can also be considerate, right?" ”

As he spoke, Lu Shaoye was about to reach out and push the door of the stove room.

But he didn't stretch out his hand, but that day the wolf opened his mouth and bit the corner of Lu Shaoye's shirt, and dragged him to the side desperately, and looking at the posture that did not let go, it was obvious that Lu Shaoye was not allowed to take more than half a step forward.

Co-author, what kind of person, what kind of wolf is raised.

Lu Shaoye was very helpless, so he had to stop: "I can't go in if I don't go in." ”

The sky wolf seemed to understand his words, let go, wagged his tail, and then squatted in front of Lu Shaoye, still with Fang Cai's head tilted and tongue sticking out.

Lu Shaoye looked at the appearance of this wolf, and became more and more helpless.

When he entered the courtyard before, the wolf didn't look quiet, and thought that the wolf had already stood in the same team with him, but he never thought of the critical moment, and he still obeyed Shen Xiangmiao's orders.

"You said that you, what benefits did you receive from your master on weekdays, so obedient? I'll give you double, eat big bones every day, eat meat, drink broth, and you listen to me in the future, how about it? Lu Shaoye simply squatted down and talked to the wolf in a serious tone.

The wolf still tilted his head, looking like he didn't seem to understand what Lu Shaoye was saying.

This made Lu Shaoye a little discouraged.

"Well, after all, it's just a dog, even if it's smarter than the dog next to me, I'm afraid I don't know these benefits." Lu Shaoye wrinkled his eyebrows and said.

"Wang?"

The wolf retracted the tongue that had been sticking out of the second Ha Ciha, and stood up, as if he was looking at Lu Shaoye with a serious face, and it seemed to be saying again, I know what you just said is not a good thing.

Lu Shaoye suddenly hung black lines all over his head.

I don't understand what I should hear, but I don't know whether to praise this wolf for being smart, or to dislike it for being stupid.

There is a person and a dog here who are struggling to "communicate", but Shen Xiangmiao is not idle.

Shen Xiangmiao entered the stove room, lit some lights, and began to see what was in the stove room.

In order to keep it fresh, the lo-mei is made in the early morning, so there is no ready-made lo-mei to eat at this time, there is nothing left at night, even the steamed buns are eaten clean, and if you want to make noodles, this will be the same as the noodles, I am afraid that it will take a while to let Lu Shaoye eat.

Shen Xiangmiao thought for a moment, and felt that the things in the stove were not suitable, so she went to the storage room in the portable kitchen to check what was going on.

There was still some rice steamed at noon, and there was still some left at this time, originally thinking that this fried rice was the best overnight rice, so Shen Xiangmiao put it in the storage room at that time, thinking about getting up tomorrow morning or making fried rice at noon to eat.

Now you can use it to make fried rice.

It just so happened that the guy who served meat on weekdays sent a piece of top ham meat today, Shen Xiangmiao saw it at the time, and it was estimated that it had been dried for about three years, such ham meat, plus fresh corn kernels at home, it was obviously very suitable to make fried rice.

Well, let's make an omelet rice.

Shen Xiangmiao made up her mind and started cooking.

Light the fire, burn the stove, set up the pot, put a little oil in the pot, put diced carrots, chopped ham and diced meat, blanched corn kernels and pea kernels, and then pour in rice.

Stir-fry the rice thoroughly until the grains are clear, add salt and pepper to taste, and then add some tomato sauce from the portable kitchen to taste, so that the rice is fried first.

Next, it's time to make the eggs for this omelet rice.

After the eggs are beaten, starch should be added and mixed thoroughly, in order to spread out the egg skin, large, thin and shaped, pour it into a hot pan with oil, spread it into a round egg cake, when the egg liquid is about to solidify, pour the fried rice on half of the egg skin, and then fold the other half of the egg skin in half, press the edge tightly, fry it for a while, so that the surface of the egg skin is crispy and the shape is fixed, and then it can be out of the pot.

When this omelet rice was served in front of Lu Shaoye, he couldn't help but light up.

The golden semi-circular omelet, placed on a white porcelain plate, looks like a half moon, brilliant and eye-catching.

Especially in this bright and bright moonlight, it seems that this egg cake is very beautiful.

It's just that only this omelet is eaten...... Doesn't it look too bland?

Lu Shaoye hesitated a little, but soon, he sighed again.

Because, the food in front of you not only has the fragrance of eggs, but also the fragrance of rice?

It seems that you can still faintly smell the rich aroma of ham, and the refreshing smell of corn or beans......

Isn't it?

Lu Shaoye took the chopsticks and broke the egg cake, and sure enough, he saw the red, white, yellow, and green colors inside, and the fried rice made with carrots, peas, corn kernels, diced ham and rice, immediately exuded an attractive fragrance.

Sure enough, there is something inside.

This made Lu Shaoye look forward to this taste of food more and more, and he felt more and more hungry at this time, so he couldn't wait to send a big spoonful to his mouth with a spoon.

The rice is firm and delicious, the grains are full and flavorful, the carrots are crispy, the ham is tender and rich, and the fried rice has a sweet and sour taste...... made this originally colorful fried rice more and more charming, and also made Lu Shaoye start to encircle and sweep this food without any scruples.

When he was halfway eaten, Shen Xiangmiao brought a bowl of soup over: "I don't know what to do when making soup this time, the bone broth that has been simmering at home is light, so I scooped a bowl for you." ”

The bone broth is very clear, not half oily, and it is estimated that these have been skimmed off when it is stewed, and it smells very fragrant, and it is obvious that the stewing time is not short.

Although this fried rice is very delicious, for Lu Shaoye, who was tired and hungry at this time, he couldn't help but feel a little dry, and it was really just right to have such a bowl of bone broth.

Lu Shaoye picked up the bowl and drank half a bowl.

The bone broth with only a little salt is light and delicious, which does not rob the taste of this omelet rice, but sets off the fragrance and deliciousness of this omelet rice more and more intensely.

Therefore, after drinking half a bowl of soup, Lu Shaoye did not feel full, but felt an appetite and began to eat the omelet rice again.