These four dishes are not difficult to make.

The ingredients have already been prepared, hot water is boiling in one pot, and oil is hot in the other.

The broccoli had already been cut and placed on the cutting board, and Bai Tao was holding the rice spoon and leaning on the stove with one hand, with no expression on his face, and he seemed to be a little numb.

Hearing the sound of gurgling water, Bai Tao woke up like a dream, raised his hand to pour broccoli into the pot of boiling hot water, and after a little stirring, he poured the minced garlic on the side into another pot, and the shovel quickly went back and forth in the pot, and the fragrance of minced garlic wafted out after a while.

After a while, the broccoli was already ripe, scooped up with a colander, cooled with water, drained, and served, a series of actions like clouds

"Jianghu Little Chef" 050 yam and red date cake is being hit by hand, please wait a while,

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