By the time the mess is over, the water is already cold!

Ning Ning's tired fingers didn't bother to move, Fu Hongxing helped her clean it with one hand, and carried her into the room after getting dressed.

When he entered, he glanced at Xiaofeng, who was lying on the kang outside.

Seeing that she had fallen asleep with her eyes closed, she carefully carried Tranquility to the kang in the middle room.

When she put down the tranquility and covered her with a quilt, she fell asleep deeply.

Fu Hongxing felt a little guilty, and he seemed to have made some trouble!

When Ning Jing opened her eyes the next day, she heard Fu Hongxing talking softly to Xiaofeng outside.

Thinking of yesterday's nonsense, Tranquility's old face turned red at first.

Then he hurriedly got up, dressed up, and just saw Fu Hongxing holding a bowl and feeding Xiaofeng porridge.

"Daughter-in-law, are you up?"

Fu Hongxing said to Tranquility with some flattery.

Tranquility glared at him fiercely when she heard his words.

Only then did he walk over and touch Xiaofeng's head.

"Xiaofeng, how do you feel about your body?"

Xiaofeng tilted her head, opened her mouth at Tranquility, and said with a smile: "Aunt, it's already very good, you see that I already have strength in my hands, and my uncle has to say that he wants to feed me." ”

She raised her little hand and waved it a few times in front of Serenity, signaling that she was not as weak as she was yesterday.

"Well, take a good rest for a few more days, and then Xiaofeng will eat by herself, okay?"

Seeing Xiaofeng's appearance, Tranquility immediately pursed her lips and laughed, and persuaded softly.

Xiaofeng nodded hurriedly and agreed.

"What about the other children?"

Tranquility glanced at Fu Hongxing, and then asked.

"I went digging wild vegetables with the daughter of Sister-in-law Osmanthus early in the morning!"

During the autumn harvest season, in October, many wild vegetables will grow from the cornfields and the ridges next to the rice fields, and they will turn green and sprout.

The green and tender wild vegetables grow on the ground, which is very eye-catching.

When the children hold the scissors at home, when they see the big wild vegetables, they open the leaves of the wild vegetables, open the soil at the rhizome slightly and poke into the soil, then close the scissors, and then carry the leaves of the wild vegetables, and you can easily pick out the wild vegetables.

Like the edge of a rice field, the easiest thing to grow is Ma Lantou.

From spring to winter, stubble after stubble grew.

It wasn't until the snow covered the ground that the greenery was hidden.

However, in the spring, because the remaining rhizomes are still there, when the land is renovated, these wild plants will still grow again in a steady stream of soil.

Goudan and Xiaoya squatted next to the ridge with their two nieces and were burying their heads in cutting Ma Lan's head, which was no better than wild vegetables such as shepherd's cabbage.

You don't need to poke scissors into the soil to cut the rhizome, you just need to pick the slender stalk of the tender leaves on it.

The Ma Lan head made by my sister-in-law is super delicious, after being cleaned and blanched in hot water, the Ma Lan head is kneaded into a ball and the water contained in it is wrung out.

Then chop and chop, put in garlic, ginger juice, salt, monosodium glutamate and sesame oil, stir well, and eat the mixed wild vegetables in your mouth to quench your thirst, there is no bitter taste at all.

The dragon and phoenix fetus always listened to the bittersweet memories of her sister and brothers, saying that there was no food at home, and the big guy ate unpalatable wild vegetables, and there was no oil and water in his stomach, and he couldn't eat enough at all.

They were skeptical, but the wild vegetable was so delicious.

However, the sister-in-law smiled and pointed to the spices, saying that if there were no such things, just let them eat boiled wild vegetables, they would definitely not think it was delicious!

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