Chapter 203: I don't know how to pretend to understand

Luo Dan didn't have any way to take Chi Wei, even if he turned over the old accounts, Chi Wei's face didn't react at all.

"I'll move out in the next few days, and I won't continue to bother my aunt, don't worry." Rodin smiled and sat down next to Chi Wei.

"This room is very good, even if you are not there, Auntie will clean it."

Chi Wei looked at the low house outside the window, and her mind had already begun to fantasize about the high-rise buildings that would be built many years later, "How can a mother treat her daughter badly?" She replied casually.

It is most comfortable to ignore Rodin, but it turns out that Chi Wei has a good relationship with Rodan, even if she is unhappy that Rodan ran to Qin Qiong's side to live without permission, she can't show it too obviously.

In addition to the pot meat and leek box for lunch, Qin Qiong also braised two pig's feet as the finale.

Wash the pig's feet clean, put them on the fire, burn the hair, put them in a pot and stew, and take them out to cool when they are half-cooked.

Burn the oil in the pot, cut a few strips of ginger and put it down, peel a little garlic cloves, wash a few star anise to taste, and then put the pig's feet in and fry for a while, and when the fried is almost done, put a little soy sauce and water, cover the pot, and wait until the meat inside is cooked, the color of the soy sauce will all melt into the pig's feet, and a braised pig's feet will be ready.

Chi Wei doesn't like to eat lean meat, so she likes to eat this kind of chewy meat with a bit of fat.

As soon as Qin Qiong's figure came over in the kitchen, Liu Wei helped to help, and there was a smell of lunch in the room, and after a while, a table of dishes was placed in front of Chi Wei's eyes.

A pot of braised pig's trotters, two plates of leek boxes, a green pepper back to the pot meat, vegetarian fried rape flower tips, vegetarian fried chrysanthemum, cut a few sausages, and put a little chili noodles on the side of the sausage as a dipping sauce.

The soup is a stewed yam pork rib soup, because the stew time is long enough, the soup is white and thick, and there are a few wild wolfberries brought from the northwest floating on it, which makes people particularly appetizing.

Gu Beixun was not idle, he took the initiative to go into the kitchen to take out the dishes and chopsticks.

"Beixun, don't get it, you sit down and have some wine with your Uncle Liu." Qin Qiong pulled Gu Beixun to his seat.

After getting married, her son-in-law came here for the first time, and Qin Qiong was a little nervous.

The last time I went to Gu's house, I went to relieve Chi Wei, and by the way, I also taught Gu Beixun a lesson, hoping that it would be best for this young man not to hold grudges.

Liu Shuiyi had already swallowed saliva when she looked at the dishes on the table, sandwiched a piece of sausage dipped in chili peppers, and ate it when she grew up, Qin Qiong hit it with chopsticks, and a piece of sausage fell quietly into the bowl.

"What's the hurry, wait a minute." Qin Qiong glanced at Liu Shui.

"Your dad hasn't brought the wine yet, and the adults haven't moved the chopsticks yet."

Liu Shuiyi felt very uncomfortable, and weakly put down the chopsticks. "Brother-in-law, you have to drink more in a while, my dad didn't know how many good things he bought for that little wine and put them in it."

Liu Wei is a person who loves to drink very much, and when she has nothing to do, she likes to make some snakes, seahorses and the like to soak in the wine, she looks weird and disgusting, but for Liu Wei, those things she looks disgusting are good things.

Liu Wei poured himself and Gu Beixun a glass of snake wine.

No one greeted them, so Chi Wei and Liu Shuiyi began to move their chopsticks.

A large table of dishes looks very tempting, with just the right combination of meat and vegetables, and a pot of soup.

Chi Wei poured some pork ribs and yams into the bowl, and added a few wolfberries on top to the bowl.

"Mom, you can eat some wolfberries if you're fine, it's good for your health, but don't eat too much, a few grains are fine, it's easy to get angry if you eat too much." Chi Wei said while drinking the soup.

Goji berries have many benefits for the body, not only to tonify the kidneys, but also to lower blood sugar and fight fat cancer, and also have a great alleviating effect on the decline of organs in older people, Qin Qiong looks fat and strong, it is the image of a big aunt, I am afraid that there will be diseases such as high blood pressure when I am older in the future, even if it is not treated, it should be prevented.

"Sister, Mom's kidneys are fine." Liu Shuiyi squinted at Chi Wei and smiled while drinking the soup.

People who don't understand will only say that eating wolfberries is to nourish the kidney, as long as she sees others eating wolfberries, she thinks it is kidney-tonifying.

If she didn't understand and had to pretend that she knew everything, Chi Wei ignored her, lowered her head and continued to drink the soup.

Drink some soup to cushion your stomach first, and then eat the meat in large gulps, so that you don't feel particularly greasy after eating.

"Chi Wei, where did the recipe you gave me after your mother's leg injury last time come from?" Liu Wei heard Chi Wei speak and immediately asked.

"After you leave, I'll boil it for your mother according to the recipe, and now I can't even see the scar."

No matter what, my leg was so badly injured at that time, and I had to make such a big incision for surgery, and the scar was almost too good to be seen in a short period of time, which was indeed a bit scary.

No matter how good the medicine prescribed by the hospital is, it will not have such a miraculous effect.

"I learned that recipe from an old Chinese medicine doctor when I was in the northwest, and he was very famous in the northwest." Chi Wei explained, "The recipes he prescribed are also very level, although they are earthwork, but they will definitely not be worse than the prescriptions in the hospital, I didn't expect it to be so useful compared to the gourd." ”

"So you opened the recipe?" Qin Qiong looked surprised, "Weiwei, is it really your prescription?" ”

When asking, Qin Qiong reacted, during that time, in addition to taking care of her, Chi Wei also ran to the countryside to dig herbs everywhere with her back, if it wasn't for her understanding of herbs, how could she dig up the herbs so accurately.

"Oops, no wonder!"

"It's good to study Chinese medicine, how much have you learned now?"

"I've been studying for a while, and the results are pretty good." Chi Wei winked at Qin Qiong.

"You have to study Chinese medicine hard, and I don't know how much medical expenses I can save in the future." Qin Qiong took Chi Wei's hand and smiled with relief.

"I used to want you to study medicine, but you graduated from high school and went to play... It's still too late, if you find an opportunity, you have to study hard, don't care if you make money now, as long as you learn the craft, it's good! ”

"Mom, how can it be so easy to study medicine, my sister is just a few days of contact and knows a few medicines." Liu Shuiyi was in a hurry to find a sense of existence.

"Your Uncle Liu recently said that his leg hurts, and you can take a look after eating in a while, and you should practice your hands." Qin Qiong pulled Chi Wei and said, ignoring what Liu Shuiyi said.

Chi Wei nodded and continued to eat, raising her eyes and glancing deeply at Gu Beixun.

"In the past, Chi Wei was smart in school, and she learned things very quickly, even if she didn't learn well, she was better than ordinary people." Rodin complimented, "At that time we all praised her for being smart. ”

This Rodin, he is not afraid to bite his tongue when he speaks, the original owner is obviously stupid to death, okay, if you want to stammer, she will not be so stammered.

Tut-tut.... People still have to be honest, otherwise they are easy to be hit by thunder and thunder.

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