Also early in the morning of this day, a carriage departed from the City Lord's Mansion and drove Ouyang Pingling and the maid Chanjuan to the dock.

After arranging Shaoyun, Luo Xiaoye began to study the dishes at the Qingqiu Pavilion Pledge Banquet.

Xiao Sun came over and said, it doesn't have to be good-looking, but it must be delicious.

Luo Xiaoye pondered, a group of Jianghu men go far away, in addition to delicious food, it is also very important for them to be full, and they can't go hungry.

Therefore, the exquisite side dishes are not suitable, and it is best to be the kind of tone of Northeast cuisine, and the large plate of meat can satisfy them.

When Old Man Xie entered the kitchen, he saw Luo Xiaoye kneading dough.

"Does Night Maiden need help?" Old man Xie asked.

"I'll just do it myself." Luo Xiaoye was already almost kneaded.

Old man Xie glanced at it and called out to Feng Chen: "Feng Chen, come here, help Xiaoye girl make a bun!" ”

Feng Chen came in and asked if there was anything he could do.

Luo Xiaoye kneaded the noodles and asked him to accompany her to make buns, because it was only a trial version, so she only prepared the amount of six people.

The buns are baked and smell very good.

"What is Night Maiden doing?" The shopkeeper was very curious: "It doesn't smell like a big meat bun." ”

"It's a three-ding bag." Luo Xiaoye explained: "Inside is diced chicken and bamboo shoots filling, you can taste it or not." ”

There are 6 buns in total, just one for each person.

The shopkeeper was the first to do it, took a bun and took a bite, the dough was soft and chewy, and the filling was also delicious.

"Night girl, it's delicious! We all have big meat buns here, and it's the first time we've eaten chicken...... What's the chicken? "The shopkeeper is full of buns.

"Diced chicken and bamboo shoots." Luo Xiaoye said, "Don't you have this kind of stuffed bun here?" ”

Old man Xie also nodded: "It's big meat and vegetables." Without. ”

That's a bit of a lot. Luo Xiaoye chewed on steamed buns, in fact, there are a lot of fillings that can be made into steamed buns! Shiitake mushrooms, vermicelli, and dried plum vegetables, but they are all what he likes to eat!

"By the way, I was thinking, our store is open for lunch and dinner, and although the turnover is not bad, there is actually a lot of room for business. I think we can also open an early shop, what do you think? ”

Running the morning market, I thought that everyone would be busier than before, this is not something that Luo Xiaoye can decide alone, or I want to hear everyone's opinions.

"It's not impossible."

Dian Xiaoer said:

"I have an idea, too. Our current turnover has gone up, but all the money we earned has been given to Aunt Tang, I don't think this is very good, the restaurant in Lin'an City, there is no such rule, we should still have some silver in the account. ”

Luo Xiaoye nodded, since the last time she took back the five hundred taels of silver tickets, she also felt that there should be an income.

It's just that I told Aunt Tang that it wouldn't take long to change the rules, and she is a newcomer, so it's hard to speak. If both the shopkeeper and the old man Xie had this idea......

The wicked person in Luo Xiaoye's heart showed a treacherous face again.

"In this case, should we mention it to Aunt Tang? She is now newly married, and she is estimated to be able to say anything. "Old Man Xie's treachery is not below Luo Xiaoye at all.

Everyone felt that it was feasible, so they sent Old Man Xie and Shopkeeper as representatives to the City Lord's Mansion.

Luo Xiaoye and the others stayed in the store to wait for news, and by the way, they tried to make a second pastry - siu mai. Leeks with shrimp, after steaming, the emerald green color of the leeks is printed on the dough, which is very beautiful.