"This is a relatively primitive production method, although the method is primitive, but the meat flavor is unique. The double wrapping of lotus leaves and mud is to prevent the water from the meat from evaporating, and at the same time to reduce the diffusion of fragrance.

The bird itself already has game, and then using seasonings actually covers its original taste, and the seasoning is only used to enhance the flavor, what we need to do is to retain the taste of the ingredients themselves to the greatest extent. ”

As soon as Luo Xiaoye finished explaining, Uncle Qian gave a thumbs up:

"Delicious, delicious! Girl, you're amazing! If the girl doesn't dislike it, can you help me complete the wedding banquet? The price is good, according to the standards of our village. ”

"What is the standard in the village?" As soon as he heard the money, Luo Xiaoye's eyes lit up with gold.

Uncle Qian stretched out a finger: "A bag of money, exactly like this one!" ”

The cook, whose hand was burned, sat on the side and nodded, indicating that Uncle Qian was right.

"That's good! Deal! ”

I thought I would sit and eat the sky, but I didn't expect that there was a way to make money, and Luo Xiaoye must grasp it well!

Changed into a new piece of clothes for cooking, Luo Xiaoye looked at the menu prepared by the original cook, there was no big difficulty, she could cook chicken, duck and fish, but she didn't dare to kill.

Fortunately, there are many men in the kitchen, so it is not a problem to help her deal with live poultry.

The front yard is lit up, and the backyard is full of oil.

Zhongli couldn't help but be shocked when he watched Luo Xiaoye skillfully debone the hen that had killed and bled her.

Real people don't show their faces! This girl can do knife work!

In a shock, people have already brushed the chicken with sauce inside and out, and then knotted the chicken neck and put it in the steaming drawer.

"Zhongli, you help watch the time." Seeing that Zhongli had nothing to do, Luo Xiaoye gave him a task.

Zhongli nodded, he was also very serious about making money, and moved a small stool over to sit on the edge of the steamer and watch.

It is not easy to get the money in the account, which is related to whether their road after that is easy or difficult, of course, they can't be sloppy.

Seeing that he was so serious, Luo Xiaoye was also relieved to go and cook other dishes.

Remove the shell of the fresh shrimp, chop the shrimp meat, mix with chopped green onions, adjust the taste, wrap the egg mixture, throw it into the oil pan and fry it until golden brown, crispy on the outside and tender on the inside, crispy and refreshing, it is Luo Xiaoye's favorite dish in modern times.

For the officials, in addition to the method of cooking, there is also the creativity of cooking, the same ingredients, in Luo Xiaoye's hands, as if they are alive, they have changed the color of the flowers, and they are actually some flowers that they have never seen.

The people who help in the kitchen, both men and women, are praised for it, and every dish out of the pot makes people can't help but drool.

Stir-frying, frying, cooking, frying, steaming, boiling, stuffing, simmering, eighteen kinds of martial arts are all in battle, Luo Xiaoye's hands and feet are neat and orderly, and Zhongli's eyes can't turn when he sees it.

Luo Xiaoye's aura and posture when cooking, as if the whole person was shining, she was like a fairy in the sky, controlling everything in the kitchen.

No!

Without such a capable fairy, she is like the queen of this place, controlling everything here.

When Lao Li came to the kitchen to see, he couldn't help but smack his tongue, he really picked up a treasure today.

The front hall was still talking about how today's banquet was so good, but Uncle Qian was very happy, and just now he told himself that he wanted to add an extra amount of money to this girl and son.

But Luo Xiaoye didn't know about this yet, all her thoughts were on the meal.