"If you want to talk about blacksmiths, there is an iron crutch Li on West Street, and his craftsmanship is the best in Lin'an City, if Xiao Ye Girl needs to make iron tools, it is best to find him, if he can't do what Xiao Ye Girl requires, I'm afraid that no one else in Lin'an City can meet the standard."

Xiao Sun said:

"But that man has a problem, when he asks him to make things, he just says no, he has to give him drawings, he only builds according to the drawings, and it doesn't matter if the things come out are good or bad, just be exactly the same as the drawings."

This style of doing things can also be understood by Luo Xiaoye.

Sending Xiao Sun away, I took the time to draw a drawing of the oven in the afternoon, the pattern on it is not what she is good at, and it is not sold anyway, and the light board is also OK, mainly because the ratio of length, width and height is in place.

Before the evening market came, Luo Xiaoye took Feng Chen to West Street.

Tie Guan Li's name is easy to remember, and when I asked on West Street, almost everyone knew about the shop, and I soon found out.

Walking from the end of the alley to the end of the alley, I finally saw Tie Guan Li's store.

Luo Xiaoye took out the drawings and explained to Tie Guan Li for a long time, in general, that is, this oven should be reduced to a quarter of the normal proportion.

The heating inside should also be completely uniform, which requires the outer circle of the iron frame to be 360 degrees without dead angles, and the thickness is consistent to ensure that the insulation effect inside is consistent.

Tie Guan Li pondered for a moment and said:

"It's the first time I've seen such a small oven, I'll try it first, you give me five days, if even I can't meet the girl's requirements, I can't find a second one in Lin'an City."

"Okay, then trouble Master Li." Luo Xiaoye paid the deposit.

Back at Zhaocaiju, it was just time for the evening market.

As soon as I walked to the counter, I saw the cooking competition time regulations on the table.

Listening to the shopkeeper say that it was distributed by the organizers of the competition one by one, Luo Xiaoye smacked her tongue, the logistics in ancient times was really inconvenient, if she didn't become a cook in the future, it might be very profitable to open a logistics company.

There were not as many guests in the evening market as in the lunch market, and when he was free, Luo Xiaoye carefully read the regulations.

The competition is divided into three days, and the first day is just an audition, and 12 people are selected from all the people who compete to compete in the first round of the official competition.

The topic of the audition is dim sum, the variety is not limited, the taste is not limited, and all the people who came to watch it voted that day, and the 12 people with the most votes entered the official competition.

If there is a tie in the number of votes, there will be a second round of competition, in short, only 12 people will be selected.

Considering the large number of auditions, the official competition of the first round was held on the morning of the second day.

12 people are prepared according to the ingredients provided, and there are no requirements for the cuisine, and 6 people from the 12 people are selected to enter the second round of the competition.

This time, the choice was voted by the people who watched the game, and the top six successfully advanced, and the same number of votes added a round to make dishes with the remaining ingredients in their hands.

In the afternoon of the same day, the second round of the official competition was held, and the selection method was similar to before, except that the people who voted changed from ordinary people to three judges.

The topic of the second round of the official competition is to make a big dish according to the requirements, and the requirements will be announced at noon on the day of the competition, giving the 6 chefs time to consider a stick of incense.

The third round of the official competition is scheduled for the last day, and the last of the three players will be selected. The topic of the competition is free play. As long as the color and flavor are complete, it is the key to victory.