Li Sanmei and the others didn't know that they thought it was kind, but Qiao Xiaowan looked at Gu with a respectful look at Qiao Wenjing with his sturdy figure, like his younger brother's bodyguard.

Along the way, Qiao Wenjing, Gu Ping, and Li Sanmei talked and laughed, but Qiao Xiaowan didn't say a word.

The carriage traveled fast and soon reached the town.

Qiao Wenjing was sent by Gu Ping to study, and Li Sanmei also sighed very much: "Dr. Gu's family is really a good person, and they send us to study every day." ”

Seeing her mother's relieved look, Qiao Xiaowan endured what she wanted to say several times, and smiled softly at Li Sanmei: "Mother, let's go shopping." ”

"Let's go, I have a lot to buy today." Li Sanmei took Qiao Xiaowan and went to the market.

In other words, the topic of shopping between women will not stop for a few days and nights, Li Sanmei has never bought anything in recent years, this is the first time she took her daughter to the town to buy something, looking at so many things, women's shopping desire has recovered, and her daughter has bought a lot of unnecessary things in addition to buying necessary things.

Because the family was all old clothes, Li Sanmei was so happy to buy them, she hurriedly went to the cloth village, bought a lot of cotton cloth and satin, and even bought a lot of finished products.

In this life, except for Qiao Laide taking her out to buy some small things, she didn't even have the opportunity to contact money, and now the dozens of taels of money are spent on her own casually, the kind of comfortable feeling that can't be said from top to bottom, Li Sanmei inexplicably feels that her backbone has strengthened a lot.

So the family bought several pieces of cloth to wear in the spring and summer before stopping.

In the end, Li Sanmei and Qiao Xiaowan bought a lot of things home.

Qiao Laide saw that the mother and daughter went home and there were big piles of small piles, their eyes had already been numb, they were like throwing money these days, everyone in the family spent money very much, but looking at the mother and daughter with such a bright smile, Qiao Laide couldn't say anything if he wanted to save money.

Once you have bought all these things, you have to start buying them.

Pig's head, whole chicken, all kinds of pastries, and the shaqima that Qiao Xiaowan wanted to prepare by herself will also start to make.

Because it was preparing for the next day, Qiao Xiaowan finished dinner before starting to make Shaqima.

Li Sanmei knew that Qiao Xiaowan wanted to make good food, and Qiao Wenjing also knew, but he needed to re-understand what the teacher said today, so he went back to the house to read first.

Qiao Xiaowan began to work in the kitchen.

Shaqima is actually very simple, this dim sum was rare in ancient times, but it can be found everywhere in supermarkets in later generations.

Shaqima needs noodles, starch sugar, bees, eggs.

Caramel and eggs, Qiao Xiaowan bought a lot of eggs in the market, because there was a little more to do, Qiao Xiaowan's hens at home could not give birth yet, so she bought a lot of eggs at one time.

Mix the eggs in the noodles, and use all the eggs without adding water, so that the fried ones are crispy.

Eggs and noodles are mixed into a dough and wake up, then cut the dough, roll out the dough into a piece with a rolling pin, thin and wide, put neatly and finely cut one by one, then heat oil in a large pot, put in oil and fry, and fry until golden crispy golden egg noodles.

Pour the caramel sugar, water, and honey into the pot together, boil over high heat, boil slowly over low heat, don't need to stir all the time, slowly boil the sugar juice, dip a noodle in the sugar juice, and cool it to pull out the silk.

When boiling the sugar juice, Qiao Xiaowan found a big wooden plate, smeared it with oil, and spread preserved fruits and sesame seeds on the bottom.