Chapter 150: The Most Important Idol (9)

From time to time, I have to remind Qiu Ming that he can already turn over.

Qiu Ming is in the next production.

It's also ruining the dough.

The odds of being good or bad are not five or five, but four or six.

Simply, the dough is finally finished.

"Qiuqiu, let's cover the dough with plastic wrap, put it in the refrigerator, and move on to the next step." Shao Yu said, and covered the plastic wrap on the dough.

————————

"What should I do if I break it?" Qiu Ming asked.

"I'll make another dessert with those later." Shao Yu told Qiu Ming what he thought.

Qiu Ming listened to it and felt that there was no waste, so it didn't matter.

Then put your own dough in the refrigerator as well.

Shao Yu began the production below.

"Qiuqiu, let's start whipping cream now, there is only one electric whisk, you watch me beat it first." Shao Yu finished speaking.

Here we go.

Shao Yu put a special large basin on top of the electronic scale.

Then zero.

Start pouring whipping cream into it.

Shao Yu didn't pour a lot, about 300 ml.

The cream was poured, and Shao Yu added some matcha powder and sugar to it, which were weighed in advance.

Shao Yu picked up the whisk and began to whip the whipped cream.

The electric whisk is very fast, but after a while, it becomes more visible to the naked eye.

Shao Yu pressed the stop whisk, "Qiuqiu, when this cream is sent to a particularly weak liquidity, it's okay." Shao Yu tilted the basin a little.

"Uh-huh!" , Qiu Ming saw the state of the cream inside, and basically didn't flow much, "Brother Yu, did you get too much of this cream?" ”

Qiu Ming looked at a lot of pots and was worried that he would not be able to use them up.

"You can get as little as a little cream, about a hundred milliliters."

From time to time, I have to remind Qiu Ming that he can already turn over.

Qiu Ming is in the next production.

It's also ruining the dough.

The odds of being good or bad are not five or five, but four or six.

Simply, the dough is finally finished.

"Qiuqiu, let's cover the dough with plastic wrap, put it in the refrigerator, and move on to the next step." Shao Yu said, and covered the plastic wrap on the dough.

————————

"What should I do if I break it?" Qiu Ming asked.

"I'll make another dessert with those later." Shao Yu told Qiu Ming what he thought.

Qiu Ming listened to it and felt that there was no waste, so it didn't matter.

Then put your own dough in the refrigerator as well.

Shao Yu began the production below.

"Qiuqiu, let's start whipping cream now, there is only one electric whisk, you watch me beat it first." Shao Yu finished speaking.

Here we go.

Shao Yu put a special large basin on top of the electronic scale.

Then zero.

Start pouring whipping cream into it.

Shao Yu didn't pour a lot, about 300 ml.

The cream was poured, and Shao Yu added some matcha powder and sugar to it, which were weighed in advance.

Shao Yu picked up the whisk and began to whip the whipped cream.

The electric whisk is very fast, but after a while, it becomes more visible to the naked eye.

Shao Yu pressed the stop whisk, "Qiuqiu, when this cream is sent to a particularly weak liquidity, it's okay." Shao Yu tilted the basin a little.

"Uh-huh!" , Qiu Ming saw the state of the cream inside, and basically didn't flow much, "Brother Yu, did you get too much of this cream?" ”

Qiu Ming looked at a lot of pots and was worried that he would not be able to use them up.

"You can get as little as a little cream, about a hundred milliliters."