Eat more white fungus in autumn, because it has always been regarded by the ancients in our country as a "elixir" and "longevity" products, and today it is also considered to be nutritious, not only a tonic, but also a good medicine for righteousness. "Shennong's Materia Medica" and other traditional Chinese medicine classics have records of white fungus. The medicine of the motherland believes that white fungus can not only nourish qi and nourish yin and moisten the lungs, but also nourish the stomach and moisten the dryness of the stomach. Its taste is sweet and flat, it has the functions of nourishing yin, tonifying the kidney, moistening the lungs, shengjin, relieving cough, replenishing qi, etc., and is suitable for fatigue cough, blood in the sputum, coughing up blood, blood in the stool, dry throat itching, physical weakness and other symptoms, and is a medical food for patients with neurasthenia, cardiovascular diseases, stomach diseases, etc.

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Eat more white fungus in autumn, because it has always been regarded by the ancients in our country as a "elixir" and "longevity" products, and today it is also considered to be nutritious, not only a tonic, but also a good medicine for righteousness. "Shennong's Materia Medica" and other traditional Chinese medicine classics have records of white fungus. The medicine of the motherland believes that white fungus can not only nourish qi and nourish yin and moisten the lungs, but also nourish the stomach and moisten the dryness of the stomach. Its taste is sweet and flat, it has the functions of nourishing yin, tonifying the kidney, moistening the lungs, shengjin, relieving cough, replenishing qi, etc., and is suitable for fatigue cough, blood in the sputum, coughing up blood, blood in the stool, dry throat itching, physical weakness and other symptoms, and is a medical food for patients with neurasthenia, cardiovascular diseases, stomach diseases, etc.

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Eat more white fungus in autumn, because it has always been regarded by the ancients in our country as a "elixir" and "longevity" products, and today it is also considered to be nutritious, not only a tonic, but also a good medicine for righteousness. "Shennong's Materia Medica" and other traditional Chinese medicine classics have records of white fungus. The medicine of the motherland believes that white fungus can not only nourish qi and nourish yin and moisten the lungs, but also nourish the stomach and moisten the dryness of the stomach. Its taste is sweet and flat, it has the functions of nourishing yin, tonifying the kidney, moistening the lungs, shengjin, relieving cough, replenishing qi, etc., and is suitable for fatigue cough, blood in the sputum, coughing up blood, blood in the stool, dry throat itching, physical weakness and other symptoms, and is a medical food for patients with neurasthenia, cardiovascular diseases, stomach diseases, etc.

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Eat more white fungus in autumn, because it has always been regarded by the ancients in our country as a "elixir" and "longevity" products, and today it is also considered to be nutritious, not only a tonic, but also a good medicine for righteousness. "Shennong's Materia Medica" and other traditional Chinese medicine classics have records of white fungus. The medicine of the motherland believes that white fungus can not only nourish qi and nourish yin and moisten the lungs, but also nourish the stomach and moisten the dryness of the stomach. Its taste is sweet and flat, it has the functions of nourishing yin, tonifying the kidney, moistening the lungs, shengjin, relieving cough, replenishing qi, etc., and is suitable for fatigue cough, blood in the sputum, coughing up blood, blood in the stool, dry throat itching, physical weakness and other symptoms, and is a medical food for patients with neurasthenia, cardiovascular diseases, stomach diseases, etc.

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Eat more white fungus in autumn, because it has always been regarded by the ancients in our country as a "elixir" and "longevity" products, and today it is also considered to be nutritious, not only a tonic, but also a good medicine for righteousness. "Shennong's Materia Medica" and other traditional Chinese medicine classics have records of white fungus. The medicine of the motherland believes that white fungus can not only nourish qi and nourish yin and moisten the lungs, but also nourish the stomach and moisten the dryness of the stomach. Its taste is sweet and flat, it has the functions of nourishing yin, tonifying the kidney, moistening the lungs, shengjin, relieving cough, replenishing qi, etc., and is suitable for fatigue cough, blood in the sputum, coughing up blood, blood in the stool, dry throat itching, physical weakness and other symptoms, and is a medical food for patients with neurasthenia, cardiovascular diseases, stomach diseases, etc.

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Eat more white fungus in autumn, because it has always been regarded by the ancients in our country as a "elixir" and "longevity" products, and today it is also considered to be nutritious, not only a tonic, but also a good medicine for righteousness. "Shennong's Materia Medica" and other traditional Chinese medicine classics have records of white fungus. The medicine of the motherland believes that white fungus can not only nourish qi and nourish yin and moisten the lungs, but also nourish the stomach and moisten the dryness of the stomach. Its taste is sweet and flat, it has the functions of nourishing yin, tonifying the kidney, moistening the lungs, shengjin, relieving cough, replenishing qi, etc., and is suitable for fatigue cough, blood in the sputum, coughing up blood, blood in the stool, dry throat itching, physical weakness and other symptoms, and is a medical food for patients with neurasthenia, cardiovascular diseases, stomach diseases, etc.

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Eat more white fungus in autumn, because it has always been regarded by the ancients in our country as a "elixir" and "longevity" products, and today it is also considered to be nutritious, not only a tonic, but also a good medicine for righteousness. "Shennong's Materia Medica" and other traditional Chinese medicine classics have records of white fungus. The medicine of the motherland believes that white fungus can not only nourish qi and nourish yin and moisten the lungs, but also nourish the stomach and moisten the dryness of the stomach. Its taste is sweet and flat, it has the functions of nourishing yin, tonifying the kidney, moistening the lungs, shengjin, relieving cough, replenishing qi, etc., and is suitable for fatigue cough, blood in the sputum, coughing up blood, blood in the stool, dry throat itching, physical weakness and other symptoms, and is a medical food for patients with neurasthenia, cardiovascular diseases, stomach diseases, etc.

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Eat more white fungus in autumn, because it has always been regarded by the ancients in our country as a "elixir" and "longevity" products, and today it is also considered to be nutritious, not only a tonic, but also a good medicine for righteousness. "Shennong's Materia Medica" and other traditional Chinese medicine classics have records of white fungus. The medicine of the motherland believes that white fungus can not only nourish qi and nourish yin and moisten the lungs, but also nourish the stomach and moisten the dryness of the stomach. Its taste is sweet and flat, it has the functions of nourishing yin, tonifying the kidney, moistening the lungs, shengjin, relieving cough, replenishing qi, etc., and is suitable for fatigue cough, blood in the sputum, coughing up blood, blood in the stool, dry throat itching, physical weakness and other symptoms, and is a medical food for patients with neurasthenia, cardiovascular diseases, stomach diseases, etc.

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Eat more white fungus in autumn, because it has always been regarded by the ancients in our country as a "elixir" and "longevity" products, and today it is also considered to be nutritious, not only a tonic, but also a good medicine for righteousness. "Shennong's Materia Medica" and other traditional Chinese medicine classics have records of white fungus. The medicine of the motherland believes that white fungus can not only nourish qi and nourish yin and moisten the lungs, but also nourish the stomach and moisten the dryness of the stomach. Its taste is sweet and flat, it has the functions of nourishing yin, tonifying the kidney, moistening the lungs, shengjin, relieving cough, replenishing qi, etc., and is suitable for fatigue cough, blood in the sputum, coughing up blood, blood in the stool, dry throat itching, physical weakness and other symptoms, and is a medical food for patients with neurasthenia, cardiovascular diseases, stomach diseases, etc.

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Eat more white fungus in autumn, because it has always been regarded by the ancients in our country as a "elixir" and "longevity" products, and today it is also considered to be nutritious, not only a tonic, but also a good medicine for righteousness. "Shennong's Materia Medica" and other traditional Chinese medicine classics have records of white fungus. The medicine of the motherland believes that white fungus can not only nourish qi and nourish yin and moisten the lungs, but also nourish the stomach and moisten the dryness of the stomach. Its taste is sweet and flat, it has the functions of nourishing yin, tonifying the kidney, moistening the lungs, shengjin, relieving cough, replenishing qi, etc., and is suitable for fatigue cough, blood in the sputum, coughing up blood, blood in the stool, dry throat itching, physical weakness and other symptoms, and is a medical food for patients with neurasthenia, cardiovascular diseases, stomach diseases, etc.

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Eat more white fungus in autumn, because it has always been regarded by the ancients in our country as a "elixir" and "longevity" products, and today it is also considered to be nutritious, not only a tonic, but also a good medicine for righteousness. "Shennong's Materia Medica" and other traditional Chinese medicine classics have records of white fungus. The medicine of the motherland believes that white fungus can not only nourish qi and nourish yin and moisten the lungs, but also nourish the stomach and moisten the dryness of the stomach. Its taste is sweet and flat, it has the functions of nourishing yin, tonifying the kidney, moistening the lungs, shengjin, relieving cough, replenishing qi, etc., and is suitable for fatigue cough, blood in the sputum, coughing up blood, blood in the stool, dry throat itching, physical weakness and other symptoms, and is a medical food for patients with neurasthenia, cardiovascular diseases, stomach diseases, etc.

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Eat more white fungus in autumn, because it has always been regarded by the ancients in our country as a "elixir" and "longevity" products, and today it is also considered to be nutritious, not only a tonic, but also a good medicine for righteousness. "Shennong's Materia Medica" and other traditional Chinese medicine classics have records of white fungus. The medicine of the motherland believes that white fungus can not only nourish qi and nourish yin and moisten the lungs, but also nourish the stomach and moisten the dryness of the stomach. Its taste is sweet and flat, and it has the functions of nourishing yin, tonifying the kidney, moistening the lungs, generating jin, relieving cough, replenishing qi, etc., and is suitable for coughing with fatigue, blood in the sputum, coughing up blood, blood in the stool, dry throat and itchy throat, physical weakness and other symptoms

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Eat more white fungus in autumn, because it has always been regarded by the ancients in our country as a "elixir" and "longevity" products, and today it is also considered to be nutritious, not only a tonic, but also a good medicine for righteousness. "Shennong's Materia Medica" and other traditional Chinese medicine classics have records of white fungus. The medicine of the motherland believes that white fungus can not only nourish qi and nourish yin and moisten the lungs, but also nourish the stomach and moisten the dryness of the stomach. Its taste is sweet and flat, and it has the functions of nourishing yin, tonifying the kidney, moistening the lungs, generating jin, relieving cough, replenishing qi, etc., and is suitable for coughing with fatigue, blood in the sputum, coughing up blood, blood in the stool, dry throat and itchy throat, physical weakness and other symptoms

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Eat more white fungus in autumn, because it has always been regarded by the ancients in our country as a "elixir" and "longevity" products, and today it is also considered to be nutritious, not only a tonic, but also a good medicine for righteousness. "Shennong's Materia Medica" and other traditional Chinese medicine classics have records of white fungus. The medicine of the motherland believes that white fungus can not only nourish qi and nourish yin and moisten the lungs, but also nourish the stomach and moisten the dryness of the stomach. Its taste is sweet and flat, it has the functions of nourishing yin, tonifying the kidney, moistening the lungs, shengjin, relieving cough, replenishing qi, etc., and is suitable for fatigue cough, blood in the sputum, coughing up blood, blood in the stool, dry throat itching, physical weakness and other symptoms, and is a medical food for patients with neurasthenia, cardiovascular diseases, stomach diseases, etc.

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Eat more white fungus in autumn, because it has always been regarded by the ancients in our country as a "elixir" and "longevity" products, and today it is also considered to be nutritious, not only a tonic, but also a good medicine for righteousness. "Shennong's Materia Medica" and other traditional Chinese medicine classics have records of white fungus. The medicine of the motherland believes that white fungus can not only nourish qi and nourish yin and moisten the lungs, but also nourish the stomach and moisten the dryness of the stomach. Its taste is sweet and flat, and it has the functions of nourishing yin, tonifying the kidney, moistening the lungs, generating jin, relieving cough, replenishing qi, etc., and is suitable for coughing with fatigue, blood in the sputum, coughing up blood, blood in the stool, dry throat and itchy throat, physical weakness and other symptoms

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Eat more white fungus in autumn, because it has always been regarded by the ancients in our country as a "elixir" and "longevity" products, and today it is also considered to be nutritious, not only a tonic, but also a good medicine for righteousness. "Shennong's Materia Medica" and other traditional Chinese medicine classics have records of white fungus. The medicine of the motherland believes that white fungus can not only nourish qi and nourish yin and moisten the lungs, but also nourish the stomach and moisten the dryness of the stomach. Its taste is sweet and flat, and it has the functions of nourishing yin, tonifying the kidney, moistening the lungs, generating jin, relieving cough, replenishing qi, etc., and is suitable for coughing with fatigue, blood in the sputum, coughing up blood, blood in the stool, dry throat and itchy throat, physical weakness and other symptoms

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Eat more white fungus in autumn, because it has always been regarded by the ancients in our country as a "elixir" and "longevity" products, and today it is also considered to be nutritious, not only a tonic, but also a good medicine for righteousness. "Shennong's Materia Medica" and other traditional Chinese medicine classics have records of white fungus. The medicine of the motherland believes that white fungus can not only nourish qi and nourish yin and moisten the lungs, but also nourish the stomach and moisten the dryness of the stomach. Its taste is sweet and flat, it has the functions of nourishing yin, tonifying the kidney, moistening the lungs, shengjin, relieving cough, replenishing qi, etc., and is suitable for fatigue cough, blood in the sputum, coughing up blood, blood in the stool, dry throat itching, physical weakness and other symptoms, and is a medical food for patients with neurasthenia, cardiovascular diseases, stomach diseases, etc.

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Eat more white fungus in autumn, because it has always been regarded by the ancients in our country as a "elixir" and "longevity" products, and today it is also considered to be nutritious, not only a tonic, but also a good medicine for righteousness. "Shennong's Materia Medica" and other traditional Chinese medicine classics have records of white fungus. The medicine of the motherland believes that white fungus can not only nourish qi and nourish yin and moisten the lungs, but also nourish the stomach and moisten the dryness of the stomach. Its taste is sweet and flat, and it has the functions of nourishing yin, tonifying the kidney, moistening the lungs, generating jin, relieving cough, replenishing qi, etc., and is suitable for coughing with fatigue, blood in the sputum, coughing up blood, blood in the stool, dry throat and itchy throat, physical weakness and other symptoms

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Eat more white fungus in autumn, because it has always been regarded by the ancients in our country as a "elixir" and "longevity" products, and today it is also considered to be nutritious, not only a tonic, but also a good medicine for righteousness. "Shennong's Materia Medica" and other traditional Chinese medicine classics have records of white fungus. The medicine of the motherland believes that white fungus can not only nourish qi and nourish yin and moisten the lungs, but also nourish the stomach and moisten the dryness of the stomach. Its taste is sweet and flat, and it has the functions of nourishing yin, tonifying the kidney, moistening the lungs, generating jin, relieving cough, replenishing qi, etc., and is suitable for coughing with fatigue, blood in the sputum, coughing up blood, blood in the stool, dry throat and itchy throat, physical weakness and other symptoms

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Eat more white fungus in autumn, because it has always been regarded by the ancients in our country as a "elixir" and "longevity" products, and today it is also considered to be nutritious, not only a tonic, but also a good medicine for righteousness. "Shennong's Materia Medica" and other traditional Chinese medicine classics have records of white fungus. The medicine of the motherland believes that white fungus can not only nourish qi and nourish yin and moisten the lungs, but also nourish the stomach and moisten the dryness of the stomach. Its taste is sweet and flat, and it has the functions of nourishing yin, tonifying the kidney, moistening the lungs, generating jin, relieving cough, replenishing qi, etc., and is suitable for coughing with fatigue, blood in the sputum, coughing up blood, blood in the stool, dry throat and itchy throat, physical weakness and other symptoms