When we gathered this morning, everyone's movements were obviously much faster than last night's, probably because of last night's shallow words, of course, it was inevitable that the work was actively supervised.

"Students, everyone is moving fast today."

Before talking about the matter, Shang Qian praised them all first.

After counting the number of people, it was determined that they were coming, and Shang Qian clapped his palms.

"OK, since everyone is here now, then I'll talk less nonsense, what about today's task, is to correct the faults I said last night, and the same time will be concentrated at night, I want to see your picture, the quality can't give me water, if the painting that day is not up to standard, it can't be counted as homework during the sketching period, and I have to redraw it when I go back to school. It's best if you take more photos, in case any of the drawings are not up to standard, there are also photos that can be redrawn, right? ”

"If you don't want to redraw, please do your homework every day. There isn't a lot of homework, and as long as I treat it carefully, I can see it. ”

"Other classes have two homework a day, our class is one a day, I don't pursue quantity, but I want quality, I need high-quality products, I hope you can guarantee this."

The students said in unison: "Knowing the teacher, we will guarantee the quality." ”

"Well, don't let me down, okay, let's disperse, let's disperse, go paint."

"By the way, I would like to add that you must remember to eat breakfast before going out to sketch, otherwise, sometimes the sun is relatively strong outside, and I am afraid that you will faint outside."

"Don't worry, teacher, we must have had breakfast, who would be hungry themselves."

"Well, let's go paint after breakfast, and I'll see you in the evening."

After dealing with the students, Shang Qian went back to the room.

What are some of the expectations that Long Jingze made for breakfast?

Long Jingze followed Shang Qian out of the room in the morning, Shang Qian went to the meeting place, and Long Jingze found the small kitchen of the hotel.

When he first came to the small kitchen, Long Jingze wrinkled his eyebrows a little.

The gas is burned here, and the kitchen conditions are many times worse than when they were in the Qing Courtyard.

A lot of cooking utensils are also incomplete.

It seems that the people here don't pay much attention to eating and cooking, as long as the food is cooked and can be eaten.

It's no wonder that Shang Qian always says that the food here is not to her liking.

The man looked around the kitchen and didn't seem to have any ingredients to make breakfast.

There's ready-made porridge here, probably made by the chef here in the morning.

Long Jingze tasted the porridge in the pot, but there was no taste at all.

He used the only few spices in the kitchen to mix the porridge to a taste.

There are also steamed buns in the kitchen, but this steamed bun is particularly hard.

He felt hard when he ate it, and he needed to chew it for a long time, not to mention what it was like to eat it shallowly.

So he used a knife to cut these steamed buns into small strips.

Put it in a hot oil pan and fry it a little.

When I take it out, I filter it for a while, because the fried things will look more greasy in the morning, and if I filter it, the oil content will be less.

Then sprinkle some fine salt on top, and suddenly a bowl of fried golden steamed buns will come out of the pot, smelling fragrant and eating crispy.

With a bowl of porridge, breakfast is ready.

Originally, I wanted to make something better, such as putting some minced meat in the porridge, but if you put the minced meat, you have to re-cook the porridge.

I didn't have this time to boil this morning, so he will make porridge himself later.

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