Ye Qing's eyes flashed, and he took the opportunity to say to Ye Mei: "The rabbit meat should be stewed, let's bring it over with Sister Meizi, be careful of scalding." ”

Ye Mei carefully brought the hot rabbit meat to the table first, and then went to the cupboard to get a few clean small bowls.

Only then did he pick up the wine jug, and then carried the wine jug and poured rice wine for the big guy.

The glutinous rice wine was very sweet, and Ye Bin was also hungry for wine and wanted to drink a bowl, but was stopped by Xiao Liang.

Although the wine brewed by himself tastes sweet, it has a lot of stamina, and even if a child drinks half a bowl, it will be uncomfortable afterward.

Once during the Mid-Autumn Festival, Ye Bin secretly drank a full bowl of wine, but the whole person fell into the pit, and Ye Wenshan rescued him later.

After that, Xiao Liang's family resolutely did not allow Ye Bin to drink, even if it was a sip. Xiao Liang has a gentle temper, but in this family, she is the same, and the family listens to her very much.

It is also because of this that Ye Wennan felt that the old five were really good, and later their family also took care of the "Ye Leek Bud" sister and brother.

The wine and coriander were fragrant, everyone raised the bowl together, Ye Mei and Xiao Liang took a shallow sip, and then put down the bowl.

Ye Qinglian drank several sips, and the wine was really sweet, with the unique fragrance of glutinous rice.

She drinks well, this kind of water wine of more than ten degrees, and she doesn't think she will get drunk.

Ye Mei said worriedly: "Leek Ya, you drink slowly, this wine is really good behind it, and it will be uncomfortable when the time comes." ”

Ye Qing grinned, picked up the chopsticks and put a piece of rabbit meat into Ye Bin's bowl who was pouting because he didn't drink, "Sister Meizi, I know." This wine is really delicious, but I will only drink this bowl, you can rest assured, not much. ”

Ye Mei nodded, this wine has a lot of stamina, but if you don't drink much, it's fine, she also saw leek sprouts drink it during the Chinese New Year before, and she can drink two big bowls.

Xiao Liang greeted: "Eat vegetables, eat vegetables." There are so many delicious dishes, eat more leek sprouts. ”

Everyone's chopsticks began to speed up, Ye Mei especially likes to eat sesame fish, and thinks that the spicy and spicy taste is better with sweet rice wine.

As for why Ye Qing brought Ma Jiao over, she didn't ask, just make the food delicious.

After Ye Bin ate the rabbit meat, he put the fish aside, and even the soup in the rabbit bones was sucked with relish, and he said vaguely while eating: "This rabbit meat is really delicious, not fat at all." ”

"Well, I've never eaten such delicious rabbit meat, leek sprouts, your cooking skills are really good!"

Xiao Liang also ate two more pieces of rabbit meat, and she was also very interested in the hemp fish made by Ye Qing, "Leek sprout, did you put a pepper in this fish?"

I've only eaten this spicy dish once before, but we didn't know how to cook it with peppers, so I didn't expect it to be so delicious when used to make fish. ”

"Well, I just happened to find a pepper tree in the mountains, so I picked some." Ye Qing said casually, she didn't know if there were pepper trees on the mountain here.

"Do we have pepper trees here too? What does it look like? Ye Mei asked.

Ye Qing thought for a while and said: "A small shrub tree that is one zhang high, the leaves are similar to old tea leaves, with skin thorns, and the fruits are grains and clusters. When it is not ripe, it is cyan, and when it is ripe, it is red. ”

"Then next time I find out, I'll pick a little bit and come back to see it."

Ye Wennan felt that today's lunch was delicious, and he drank a little wine.