Chapter 108: Coarse Grain Cake
Li Yan was originally sitting here, looking at the fourth master's burning toothache, and couldn't help laughing: "Master, are you on fire?" ”
The fourth master nodded, and said quite seriously: "The weather has been a little hot recently, and the food is too dry." ”
Li Yan looked at the fourth master, and said with a smile: "Master, aren't you overindulgent?" Saying that, Li Yan also rubbed his waist, which had been broken by the fourth master in the past two days.
The fourth master looked at Li Yan and didn't want to take on this topic, so he asked her, "How is dinner prepared?" ”
"Coarse grain cake." Li Zao wanted to eat it yesterday.
"Huh? Coarse? The fourth master was stunned: "The Li family ......" Isn't the Li family poor?
"Well, the family doesn't eat, when I was a child, my grandmother always said that when they were young, the family was not rich. When I said it was delicious, I made it for me a few times, and I ...... "make it up......
"Then let's call the dining room to try it." The fourth master is also interested.
"Don't be unable to eat it...... Li Zao smiled evilly.
The fourth master was raised with gold and jade, where would he have eaten coarse grains, she ...... It's deliberate.
The fourth master looked at her and smiled evilly, just pinched her cheeks, and didn't say anything.
Even if it was the little fox general, he took it.
Isn't it just a coarse grain, out of the way?
But in the dining room, a master muttered: "Is this a good life tired of living or what?" I'm going to eat whole grains! When I was a child, coarse grains were good when I couldn't eat, but who eats them now? ”
"Cook your food well, and the thoughts of the masters are also what you can figure out?" Chef He slapped the man on the head.
The man did not dare to say any more.
I just thought in my heart, this coarse grain has to be made with great effort.
If it really hurts the master's throat in the countryside, it will be a great sin.
Chef Fang on the pastry looked at Chef He in embarrassment: "How to do this?" I asked for wild vegetables and sorghum flour cakes by name......"
"Then do it." Chef He glared: "This is not a delicate thing, you still can't?" ”
"Ouch, if it's really fine, I'm not worried, isn't it just not fine, what do you say? If I had eaten it when I was a child, it would ...... That is, the wild vegetables are chopped and sorghum flour and steamed out with seasonings for a long time...... Can the masters eat this? "Master Fang is sad to death.
"That's it, the masters just want to eat it. Can you blame the whole grain for being too coarse? Go, go, go! Chef He patted him on the shoulder.
Coarse grains, if they are finely made, then they are not called coarse grains, are they?
It's not too late to come up.
In addition to the daily stir-fry and soup on the table, a basket of wild vegetable sorghum dough cakes placed in a small bamboo basket is the most eye-catching.
The fourth master looked at it in amazement, he really hadn't eaten it.
"Taste it?" Li Zao sandwiched one, thought about it, and broke half of it for the fourth master.
The fourth master looked at the color and the color of the wild vegetables in it, and he was a little ...... I don't really want to eat it.
However, she was happy to ask someone to do it, and it would be too bad for her not to eat it.
Li Zao took a bite, thinking that this was the taste.
In modern times, I ate in a restaurant. Wild vegetable cakes, very expensive.
However, this noodle seems to be thicker, and the seasoning is sufficient, but it is more flavorful.
The fourth master saw that she was eating very deliciously, so he took a bite.
Really......
It's not a good thing. Coarse grains are coarse, and wild vegetables are not so tasty.
However, the fourth master didn't put it down, and slowly ate it bite by bite with Li Zao.
I don't know if it's a psychological effect? I still feel delicious when I eat it. After the fourth master finished eating half of it, he took another whole one.
Maybe it's because he sees the delicate little fox eating so deliciously, the fourth master always feels that he won't be compared to her, right?
Li Zao ate two of them, and was about to take them, but was stopped by Ah Ling.
A Lingfu: "Master...... This jujube cake is excellent, can you try it? "I can't eat it, sorghum noodles are not easy to digest, and she doesn't eat them often.
Seeing this, the fourth master also stopped her: "If you want to eat Ming'er, eat again, eat something else." ”
Li Zao had to regret to give it up, it was really delicious.
The fourth master looked at her with a look of regret with a funny face: "Wouldn't it be nice to do it for you every few days?" What's so good, it's such a pity for you? ”
The fourth master thought, such coarse grains, you can also enter the front yard once every few days.
After dinner, Li Zao held up very much, she thought the soup was delicious, and drank three bowls......
The fourth master smiled and put a cloak on her, and pulled her out for a walk.
I can't sleep like this.
I went to the garden nearby, but before I could stand firmly, I saw another group of people in the garden with lanterns.
In the garden these days, there are still a lot of chrysanthemums, and the maple leaves are also red, which is also interesting.
But after all, it's night......
The fourth master frowned: "Who is there?" ”
Su Peisheng walked in and asked, "Who is sneaky there, come out to our house." ”
So Chu Jing came out from behind.
Today's Chu Jing is completely different from Li Jing when she first saw her, although the clothes are still white, but they are not worn, plus Chu Jing has such a pitiful appearance, not to mention the fourth master, even Li Yu thinks that this is a waste of beauty when he sees it.
Chu Jing saw the fourth master, he was smart at this time, and he didn't speak, so he said hello to the fourth master so weakly.
It's just that Li Yan looked at Chu Jing like this, and smiled when he looked at it. The fourth master turned his head suspiciously and asked her, "What are you laughing at?" ”
Li Yan pursed his lips: "I smiled when I saw that Chu Gege's dress was a little different from usual." ”
As soon as Chu Jing heard this, her body stiffened for a moment, and then she continued to cry quietly, Li Yan looked at her like that, pouted and didn't say anything more.
How smart a person the fourth master is, what else does he not understand at this time, looking at Chu Jing's delicate face, the fourth master also feels that this is pretending.
After all, if you really have a bad time, your face can still be so good, in fact, this is mainly because what Li Yan said has played a role, and the fourth master doesn't need to believe an unfamiliar person and hurt the hearts of the people he sleeps with.
Although both of these are his women.
Chu Jing couldn't help but feel a little angry when she saw that the fourth master ignored her and left, shouldn't the plot in her imagination be like this, shouldn't the fourth master feel very sorry for his poor life and let himself live a good life again?
How so?
Waiting to return to Yuhua Pavilion, the fourth master asked Su Peisheng to check if Chu Jing was really doing so badly, if it was really so bad, then there was a problem, but if it was fake, it was even more problematic, what does this mean, this shows that this is deceiving himself.
Su Peisheng is very efficient, especially when investigating such a woman in the backyard, Su Peisheng took the news and was hesitant to tell the fourth master.
The fourth master looked at Su Peisheng hesitating there, and asked him directly, "What have you found out?" ”
Su Peisheng said "ouch" in his heart: "Master, look." The fourth master looked at it, just frowning at first, and then became a little angry.
"What does this Ulanala mean? Come on, go and ask Fujin to come over. Originally, the fourth master saw that Chu Jing was wearing unusual food on weekdays, and he was still a little angry when he came to sell it miserably that day.
And now seeing the interaction between Chu Jing and the third elder brother, the fourth master only felt that there was a green grassland above his head.
It's just that the fourth master took a deep breath, this matter can only be suppressed and handed over to Fujin to deal with, and now the fourth master is still the prince, and this kind of thing happens in the backyard, which is easy to be used by people with intentions.
Especially the third master's wall grass.
Fu Jin didn't know what it was to be called to Yuhua Pavilion by the fourth master, in fact, his first reaction was that Li Yan had an accident, but he thought about it and felt that it was impossible, so he came.
As soon as Fu Jin came, the fourth master's breath was sprinkled, and he directly threw the things that Su Peisheng investigated on Fu Jin's face, and said coldly: "See for yourself." ”
Fu Jin picked it up and looked at it, and then fainted, Mi'er hurriedly stepped forward to support Fu Jin and shouted: "Fu Jin ......"
Fu Jin ignored Mi'er and looked at the fourth master: "Master, this matter ......" I don't know what to do.
The fourth master paused: "Okay, the master knows that this matter has nothing to do with you, you send someone back to Wulanara's house and pick up Chu Jing." ”
Fu Jin was stunned, but this matter can only be done like this, although Chu Jing's father and Hesheri clan are unwilling, but in the end it is the fourth master's order, although Chu Jing's father is a little dissatisfied with Fu Jin, but he will not say anything more.
The Hesheri clan had already rolled around for Chu Jing to enter the Fourth Master's Mansion and sprinkle Fu Jin, so naturally he wouldn't care about it at this time.
And Li Yan didn't pay attention to these things, and directly asked the dining room to make some coarse grain cakes.
The people in the dining room were curious, and Xiao Shunzi asked Chef Zhang: "Master, how many days is our master here going to change his taste?" ”
Chef Zhang shook his head: "You can do that, just do it quickly." ”
After it was done, it was taken to Yuhua Pavilion, and the fourth master tasted good, so he rewarded two taels of silver, which was like a stone thrown into the water, stirring up layers of waves.
Since the fourth master ate coarse grains in Yuhua Pavilion once, he also rewarded the dining room. There is a wind of imitation blowing in this house, and it is called thrift.
It's not good for the fourth master not to go to the main courtyard, so he ate there on the first and fifteenth days of the new year, and when he ate in the main courtyard, he saw two small bamboo baskets on the table, one was a yellow corn flour cake, and the other was the sorghum flour vegetable cake that the fourth master had eaten.
The fourth master was surprised, but he didn't pay much attention to it.
I was surprised because Fu Jin never broke the rules in terms of meals. Dining in the main courtyard is always extraordinarily rich. Cold, hot, sweet, soup, plenty of them.
Therefore, the fourth master ate a small jade noodle cake for face.
Subsequently, the fourth master found that the wind in the house was not in the right direction.
The fourth master went to the Da Li family, and it turned out to be a few coarse grains.
The fourth master frowned, he knew that the Li family had always eaten fine food, and he never ate these messy things.
Even if the rice is not fragrant enough, she doesn't like to eat it. Now they eat whole grains?
"Da Li, is this what you mean?" The fourth master pointed to those and asked.
"Yes, the concubine is a little extravagant, change it in the future, master taste?" Li sandwiched a sorghum dumpling for the fourth master, wrapped in cabbage filling.
The fourth master seemed to have a toothache to eat, so he stopped moving, and this meal was tasteless.
A few days later, the fourth master went to Geng's house, and there was still coarse grain.
In the house of the Niu Hulu clan, even the fourth master asked the Yin family to serve once, and there was still ......
With a wave of anger, the fourth master left the Yin family and a table of meals, and went to Yuhua Pavilion.
In Yuhua Pavilion, Ye Zao ordered four dishes and one soup by himself, and the staple food was sesame cake, and he was eating it.
As soon as the fourth master came in, he looked at the table.
Four dishes, stir-fried magnolia slices, stir-fried pork with bamboo shoots, shrimp and green beans, cold shredded chicken, and the soup is radish ball vermicelli soup. The most interesting thing is that in the small plate on one side, there is a plate of fried chili peppers, which is spicy when you look at it.
but there were no coarse grains.
"Why don't you eat whole grains?" The fourth master asked.
Li Yan looked at the fourth master inexplicably, "What's wrong with the master today?" ”
"How can anyone eat coarse grains all the time, but I think I'm spending food? I don't have a lot of food. Li Yan was a little aggrieved.
"You still say?" The fourth master glared, just because of the meal she ate, now there are coarse grains everywhere in the house.
"What's wrong? Originally, coarse grains are eaten occasionally, and we are not poor in our house who can't open the pot, and I am so masochistic when I eat coarse grains. "Fourth Master Li Yanla.
Fourth Master: ......
The co-authorship is still the master's mistake.