After getting Sun Wukong's idea, Shao Yitian didn't dare to slack off, and immediately left the underworld and went to the mortal world to find a good chef to cook food.

If you want to find a kitchen to cook vegetarian food, I am afraid that it will be difficult to find, because in these days, except for monks, who still eats vegetarian food.

Moreover, the monks in the temple will not hire a cook, and the monks in the temple will cook the dishes themselves.

Therefore, it can be difficult to find a chef who cooks vegetarian dishes.

After Shao Yitian arrived in the mortal world, he immediately called Brother Dao and asked him to help find a chef who could cook food, and he wanted speed.

Brother Dao received a call from Shao Yitian, and when he saw Shao Yitian's tone was not good, Brother Dao was startled, and he didn't dare to say anything, so he immediately summoned his little brother and immediately ordered him to go down.

Soon, Shao Yitian got the news from Brother Dao, saying that there was a cooking chef in Pengcheng, who was very good, and when the largest temple in Pengcheng held any activities to entertain guests, he was invited to cook.

When Shao Yitian got the news, he immediately rushed to the chef's place, the chef was still sleeping, so he was pulled up from the bed by Shao Yitian, and the chef was so frightened that he hurriedly asked Shao Yitian who he was.

Shao Yitian glanced at the chef, who was probably in his forties, and like most chefs, he was a little obese.

"Who are you, what are you doing when you come to my house in the middle of the night? If you ask for money, you can take it, and don't hurt my life. The chef said quickly.

Shao Yitian didn't expect this chef to think about it, in terms of money and small life, this man still chose a small life.

The reason is very simple, if the money is gone, you can earn it again, if your life is gone, no matter how much money you have, there will be no place to spend it.

Shao Yitian said: "Don't worry, I'm not here to take your life, I'm here to find you, I hope you can cook me a table of sumptuous food." ”

The chef looked at Shao Yitian and asked, "This big night, where do you want me to cook for you?"

Shao Yitian said: "You don't have to worry about this, as long as you make me a vegetarian dish, and it tastes delicious, I will be rewarded." ”

The chef looked at Shao Yitian and was suspicious, this big night when everyone ran into their own house, just to make their own food?

The chef didn't believe Shao Yitian's words, but he didn't dare to refuse, because he didn't know Shao Yitian's identity, and what if he was a gangster and he didn't obey and killed himself.

Therefore, the chef finally followed Shao Yitian honestly, and Shao Yitian immediately called Brother Dao and asked them to immediately prepare the ingredients for cooking for me, and prepare a kitchen.

After Brother Dao got Shao Yitian's notice, he didn't dare to slack off, so he immediately arranged it, and in the evening, Brother Dao's people immediately went to purchase ingredients.

Moreover, Shao Yitian instructed that it must be fresh, because the freshness of the ingredients directly affects the taste of the dish.

Therefore, in order to let the Jizo King Bodhisattva eat delicious and fresh things, Shao Yitian instructed that he must find fresh ingredients carefully.

Brother Dao's subordinates were miserable, but they didn't dare to complain, and they all honestly went to buy fresh ingredients.

"Brother Tian, do you see that these ingredients are okay?" Brother Dao pointed to the large number of ingredients and asked, Shao Yitian looked over, there were all kinds of vegetables.

"Enough, why is there no tofu?" Shao Yitian saw that there was no tofu in so many vegetables, and you must know that tofu occupies a very important place in the vegetarian dishes.

Brother Dao looked embarrassed and said, "Brother Tian, everyone who buys tofu is closed at this time, even if there is tofu, it was made this morning, and it is not fresh now." ”

Shao Yitian didn't want to listen to these excuses, and said angrily: "I don't want to listen to these excuses, if not, I'll find a way, hurry up and let your people prepare, hurry up." ”

Seeing that Shao Yitian was furious, Brother Dao immediately ordered his men to prepare, pull those tofu makers out of bed for me, and make fresh tofu for me.

When Shao Yitian saw the tofu, Brother Dao told him what the reason was, Shao Yitian felt that he should beat this guy well.

"It's such a small thing, you even want me to be mad, and you let your subordinates do it, do you feel that your wings are stiff?" Shao Yitian looked at Brother Dao and asked.

These words immediately frightened Brother Dao to his knees, and he hurriedly said that he didn't dare.

Shao Yitian glanced at Brother Dao and said, "It's okay if you don't dare, but you have to remember for me, everything you have is given by me, and everything I tell you to do in the future will be done." ”

Brother Dao nodded again and again and said yes, Shao Yitian glanced at him, and asked the chef to cook other dishes first.

Although the chef didn't know what Shao Yitian was doing, when he saw this scene, he knew that these people were definitely not good people, so he was so frightened that he quickly knelt on the ground.

"Big brother, spare your life, big brother. The cook knelt on the ground and hurriedly begged for mercy, afraid that Shao Yitian would take his life.

Shao Yitian said: "Hurry up and cook for me, after cooking, you can go back." ”

The chef still didn't dare to get up, and begged Shao Yitian to let him go, Shao Yitian said coldly: "If you don't get up again, I'll just let someone do you." ”

Hearing this, the frightened cook quickly got up from the ground, and then stood aside tremblingly.

Shao Yitian glanced at the chef and said, "Hurry up and cook, give me a little good cooking, and after you finish the dishes, I will let you go home, and there will be a bonus." ”

Hearing Shao Yat-tian's words, the chef thought to himself, I don't expect bonuses, I just want me to return home safely.

Then, the chef began to wash and cook, Shao Yitian glanced at Brother Dao angrily, and asked, "What about your people?

Brother Dao was so frightened that he hurriedly called his little brother to come over to wash the vegetables, and even Brother Dao himself went into battle to help wash the vegetables together.

Soon, one of the chef's winter melons was fried, and he looked at Shao Yitian and asked in fear, "Big brother, do you want to taste it?"

Shao Yitian immediately took the chopsticks and tasted it, the taste was really good, even better than the winter melon fried with meat.

It seems that this chef's cooking skills are still good, and it seems that he can impress Jizo King Bodhisattva by making Zhai dishes like this.

"Yes, it does taste good. Shao Yitian nodded with satisfaction and asked the chef to continue stir-frying.

The chef was praised by Shao Yitian and finally breathed a sigh of relief.

Subsequently, Shao Yitian used the Dafa in his sleeve to put the dish in.

Once you put the dish in it, you can keep it fresh.

If you put it in the refrigerator or other places, the dish will not be fresh, and the taste will be defective.

(End of chapter)