Chinese I took out my pocket watch and looked at the time, it was exactly ten o'clock in the afternoon. Please search (@¥) to see the most complete! I calculated the time from the cave to the mouth of the sea, and it would take about three hours to get from the cave to the mouth of the sea without delay.

I first inserted three sturgeons, handed them to Wang Yan to deal with briefly, and put them next to the fire to start roasting, which will be our lunch this afternoon.

This method Xia Lan came up with, her hometown is on an island, she clearly remembers the scene when she watched her grandfather fish when she was a child, this is a miniature version, it is still very convenient to use sturgeon.

I nodded, and went back to the fire, where the sturgeon had been roasted golden brown, and Wang Yan added firewood to the fire, looking at the sand formed by the impact of the estuary not far away.

Wang Yan turned her head to look at me and said, "I'm calculating how long we need to stay on this desert island. ”

Wang Yan sighed, "What if we build a boat, the sea is so windy and waves, compared to it, staying on a desert island is a better choice." ”

Wang Yan's expression was a little confused, she turned her head to look at me, and said, "Lu Yuan, are you willing to stay with me on this desert island?" ”

Wang Yan's cheeks quickly appeared a layer of redness, she lowered her head very shyly, and said, "If you are willing......"

At this time, Xia Lan's words suddenly appeared in my ears, and my heart couldn't help but have a trace of evil thoughts.

I glanced back at Wang Yan, who was biting her lip and her eyes flickering, as if she was hesitating something. I went to the river and found a row of hoof prints at the entrance to the forest.

Aside from a row of wild boar's hoof prints, I found no signs of any other animals here.

The sturgeon has been grilled, and after we have lunch, we are busy catching the sturgeon.

After we put out the fire, we took turns carrying the sturgeon back to the cave.

By the time we got back, it was already six o'clock in the afternoon, and the sky was dark and quiet.

But when she saw the bag of sturgeon that Wang Yan and Xia Lan carried back, she was slightly stunned. She glanced at her clams, which were somewhat paled in comparison.

Lin Xian'er and Zhang Xi'er had just come back from collecting firewood, and they were overjoyed when they saw so many sturgeons.

While we were busy making sturgeon, I boiled Jiang Dandan's results, and the clams here were exceptionally delicious and fat, and the clam soup was also very delicious.

We ate the leftover brood chicken from yesterday, and one of us grilled another sturgeon, and ate it to the full.

I carefully planted the leeks in it, and the ingenious Lin Xian'er made a set of shelves, and hung coconut shells drilled into the shelves, so that as long as the coconut shells were filled with water, the leeks could be evenly irrigated.

"Brother Lu Yuan, don't you know, the bamboo rats in the bamboo forest are so big, and the bamboo rat meat must be very delicious!" Zhang Xier said excitedly.

I heard Zhang Xier say that those bamboos grow very vigorous and thick, and there are many bamboo rats living in them.

Lin Xian'er glanced at me and said, "Take the time to take a look." ”

Wang Yan nodded in agreement and said, "There is a beach not far below the cave, and the terrain there is good, so we can go there to build salt pans." ”

Ben from