"Sister, I'll help you!" Several younger siblings also rushed out of the house happily.

When he saw the cloth and meat on the table, he asked, "Sister, is this cloth for us to make clothes?" ”

"Yes, everybody!" Han Yingxue replied, pointing to the cloth on the table, and said, "This pink is for Ying Xia's clothes, and this dark blue is for Ying Wen and Ying Wu." This pale cyan is made for my sister herself, and this purple one is made for my cousin. This silk is made for my little sister. ”

"Sister, the color of this cloth is so beautiful, and the clothes made must be beautiful!" Han Yingxia said with a smile, looking forward to the appearance of such clothes made of cloth on her body.

"We look good too, hehe, if it is made into clothes and worn out, Hu Dabao and they will definitely die of envy!" Han Yingwu said happily.

After all, it's the countryside, and it's all coarse cloth clothes, if you can really have a colored cloth clothes, it's really enviable.

"Okay, okay, don't patronize the clothes, my mother will do it for us. Now let's go cook first. ”

"Good!" Several siblings answered in unison.

They're a little hungry.

Because Zhao Tian happened to arrive easily, Han Yingxue felt that he was well entertained.

In fact, in my memory, my uncle is really good, much better than those superb relatives of the old Han family.

Zhao Tiangang and Zhao are siblings, and their relationship is also deep.

Now the living conditions at my grandmother's house are not very good, and this time I came, I brought a lot of things here, and I also had a heart.

Han Yingxue was busy in the kitchen, Han Yingwen and Han Yingwu were in charge of the stove, Han Yingxia and Zhao Qishan were busy, and they were busy very quickly.

Weighing two catties of meat, Han Yingxue is going to fry one catty and put a little shiitake mushroom in, which is very delicious.

The venison Han Yingxue didn't sell it all. Left two pounds down. After all, she also wants to give her family a taste of good things.

I am afraid that I will rarely go into the mountains to hunt in the future, and there will be fewer opportunities to hunt sika deer.

The venison is similar to the method in the restaurant, the venison is cut into slices, marinated in cooking wine for a while, and some starch is put in it, and I grab it with my hands. In addition, a bowl was prepared, put some water, and soak some peppercorns.

After the venison was almost marinated, Han Yingxue put some water in the pot, put a large spoonful of cooking wine in the water, and put the venison slices in, and waited until the venison slices changed color After the blood surfaced, the water in the pot boiled and scooped up the venison.

A few spoonfuls of rapeseed oil in the pot are re-shelved, and when the oil is hot, the chopped green onions, ginger, and garlic are put into it to stir fragrantly, plus soy sauce, cooking wine, and the peppercorn water and clear soup that have just been soaked, after the hot soup boils, the venison is put in, add some salt and sugar, and then cover the pot, and it will be almost the same for more than ten minutes.

"Sister, what are you doing?" Han Yingxia snorted, it didn't feel like pork.

"Venison!" Han Yingxue replied, "Haven't you eaten it?" Try it today, my sister has made a lot. ”

"Sister, is it venison?" Han Yingwu's head poked out from the mouth of the stove hole. "Sister, didn't you sell the deer, why do you still have venison?"

"Sister, I'll give you a taste!"

"Which is better than venison or pig's head?"

"Venison is delicious!" Before Han Yingxue could answer, Zhao Qishan on the side replied.

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