Chapter 30: The Journey of the Bracelet (5)
Thinking of this, Xi Yizheng squinted his eyes, and could almost imagine the near future, where it was extremely noisy, as if after sharing the secret of the bracelet with his family, his future life would be even more lively.
At noon, Xi Yizheng returned to the beach, sent Xi's parents, Xi's mother and the two brothers to the hot spring pool for a comfortable hot spring bath, and then teleported to Xuanyuan to prepare for a sumptuous lunch.
"Alas, if there is no kite, it will be quite tiring to survive here." Xi's mother sighed. The hot spring pool is said to be the closest to the sea, and it takes two hours to walk. Needless to say, there are other places.
"That's why that great predecessor created teleportation." Xi joked with a kite, and the great senior in the words was naturally herself.
In the surprised eyes of his family, Xi Yizheng served the dishes one by one. In the end, each person was given a chicken called Huatong wrapped in lotus leaves. "This is made of small pheasants, about 1 and a half pounds each, it doesn't matter if you can't eat it, there are a lot of them, and they are not afraid of waste at all.
Xi Yizheng was afraid that everyone would not be able to finish eating, so she left a word, the little pheasants in the chicken pen multiplied quickly, and she used to throw a batch to the deep mountains and old forests in the distance every once in a while, so that they could completely become pheasants or become a delicious meal in the mouths of other wild animals.
"Well, Zheng, your skills are getting better and better!" Xi Yidi gave a thumbs up, scooped a spoonful of fish soup in his mouth, and couldn't stop exclaiming.
"I'll just say that the man who marries the zither in the future will be blessed." Xi Ma said sourly. He kept breaking it in his hand and asked the flower boy to put the chicken in his mouth and chew it vigorously.
"Mom, if I don't get married, I'll serve you and my father at home." Xi Yizheng followed Xi's mother's words and said. She doesn't care if she marries or not. Hengzhi has already had an experience in his previous life, and the ending is very unpleasant!
"How can that be! Your mom said it casually. Xi's father stared at him and joked, if he never married an old girl for the rest of his life, others thought there was something wrong with his daughter. He won't let outsiders have the opportunity to say irresponsible things to his daughter.
"You kid, I'm not just talking nonsense!" Xi's mother was also busy explaining that she had forgotten how solid her daughter was. If she has the idea of not marrying because of herself, then she will create sin. "Be obedient, don't have such stupid thoughts. Let's not be in a hurry, let the eldest brother pick a good one for you. ”
"Mom-" Xi Yizheng couldn't help but stop Xi's mother's unobtrusive words, as for it! I haven't started my sophomore year of high school yet.
On the third day, the family wandered around the hills for a day, catching a litter of hares and a clump of squirrels. Kept in a cage and ready to be taken outside. Xi Yidi has a teammate who likes small animals very much, so he plans to give him a pair of squirrels. The hare was requested by Xi's father, and he planned to build a nest in the fruit grove in the backyard of Xi's house, and he could tease and play with it when it was raised. However, the two wolf dogs brought by Xi Yixiao are estimated to be crazy. I saw that the rabbit was still not satisfied with the yard chasing after it.
On the fourth day, in the morning, the family came to the vast grassland, Xi Yizheng whistled, and invited a few familiar horses that had been ridden several times, and let the family take turns to ride in the vast grassland to gallop, feeling the feeling of galloping.
In the afternoon, the family came to another large hot spring pool, while soaking in the bath while gnawing fruits, after the bath also dug several boxes of wild vegetables, mushrooms, Xi Ma also picked out several catties of large mushrooms, fungus, tea tree mushrooms, etc., ready to take out to dry, this is an all-natural mushroom. Add a few flowers to the soup to add a lot of flavor.
On the fifth day, the family visited Xi Yizheng's medicine valley. Identify various medicinal herbs with great interest. In the end, they were disappointed to find that they didn't know anything except for ginseng, Ganoderma lucidum, Huangjing and other long-aged medicinal materials purchased at a high price.
Of course, those are all species from the Demon Martial Star and the Enamel Star, so it's strange that they can be recognized. Xi Yizheng laughed secretly. However, the medicinal properties of those medicinal materials are similar to many medicinal materials in this world.
In the end, Xi's father dug up a few four-leaf and five-leaf ginseng plants with the shortest age, and prepared to take them out to make medicinal wine, and give them to the old man and his father to drink, which must be a good health care product. Xi's mother picked several cans of Ganoderma lucidum spores, took them out and ground them into powder and drank them, which is a treasure for beauty and beauty! And it's all natural long-lived reishi.
On the morning of the sixth day, the family picked fruits in the orchard, picked all kinds of ripe fruits from the trees and packed them into several bags of hemp, ready to take them out for themselves or give them away. The horizontal and vertical seats said with a zither that it is a waste to hang on the branches here and not pick them down. The results will continue only after the harvest is completed.
After eating at noon, when he was resting in Xuanyuan, Xi Yizheng remembered the tea leaves that had been fried a long time ago, so he took them out and handed them to Xi's father, asking him to take them out and distribute them according to their preferences. I only left two cans of each in Xuanyuan.
"You said you made it yourself?" Xi's father was surprised. He had just brewed a pot of Pu'er tea and tasted it, which was comparable to the best Pu'er he had ever drunk. Xi Yixiao was also surprised. He had ever bought the most expensive Pu'er, and it seemed that it didn't taste like that.
"Hmm. Want to go to the tea mountains in the afternoon? Xi Yizheng suddenly thought that they should be more interested in Chashan.
Sure enough, except for Xi Yidi, the rest of the people all said they wanted to go. So, Xi Yizheng took them to teleport to the foot of the tea mountain.
"This is the original tea workshop, and I also fried it according to the tools and reference books left by my predecessors." Xi Yizheng pointed to the courtyard that slipped away and explained to everyone. After taking them around, they came to the slope where the wild tea tree king was planted. "Dad, this is the legendary wild tea tree king that is thousands of years old." Xi Yizheng smiled proudly.
Xi Yixiao followed Xi's father to look around these tea trees, and both of them saw the admiration and envy in each other's eyes.
"Haha, we'll have a good time in the future!" Dad Xi finally patted Xi Yixiao's shoulder and laughed heartily.
"Xiao Zheng, amazing!" Xi Yixiao gave a thumbs up and praised. The national cultural relics protection is only this kind of tree, and five of them have been found here. The rest are also old tea trees in his opinion. It's incredible.
Xi Yizheng pursed her lips and shook her head with a smile, it took her a lot of effort to find these tea trees.
On the seventh day, I returned to the beach again, netted a lot of seafood, brought it to Xuanyuan's kitchen, and began to make homemade seafood products to take out as gifts to colleagues and friends.
Xi Yizheng is in charge of barbecue, grilled shredded squid, grilled dried prawns, each of which is full of dozens of catties. Grilled until she wanted to vomit when she heard dried shrimp and shredded squid or something. It is estimated that he will not compete with Xi Yidi for these foods for a while. Xi's father and Xi's mother are responsible for making crab paste. Put the fresh crab in the refrigerator for 3-4 hours, then chop and mix in salt and cooking wine before canning. Xi Yixiao and Xi Yidi are in charge of filling the salmon fillets and preparing them to enjoy salmon sashimi and salmon sushi as the main dish in the evening. At the end, I also selected a few extra-large large yellow croaker, rice fish, flat fish, fresh pike crab and other seafood and put them in a plastic suitcase and refrigerated them with ice cubes, ready to take them outside the next day to give them to Mr. Fang and Mr. Xi to taste. I fished a few big lobsters weighing several catties, and I was so hungry that I shouted that I wanted to cook them on the spot.