Growing up in France, Amanda is a French-Chinese woman who is no better at French cuisine and desserts.

It is precisely for this reason that Amanda made a special eye and chose the dessert of Mont Blanc.

Mont Blanc is extremely cumbersome, even a Michelin chef may not be able to present it perfectly, as for this little girl to want to make a film, it is a complete dream.

Amanda hooked the corners of her lips, she thought, even if all the ingredients were placed in front of Lin Xiaoxiao now, Lin Xiaoxiao would not be able to make it.

Not to mention......

"Don't worry, I'll have this Lin Xiaoxiao's hardships in a while."

As Amanda expected, the problem in front of Lin Xiaoxiao was indeed tricky enough.

Lin Xiaoxiao is not a major in desserts, and she has never made Mont Blanc desserts, so she has to start from scratch. As soon as Lin Xiaoxiao came to the back kitchen, he took out his mobile phone and started to do his homework, but the further down the page, Lin Xiaoxiao's brows wrinkled a little deeper.

Admittedly, there are countless articles on the Internet that praise Mont Blanc's flavor, but when it comes to the practice, it's all about it.

Seeing that the time was dragging on little by little, Lin Xiaoxiao had no choice but to bite the bullet for the time being.

What is a blind man touching an elephant, Lin Xiaoxiao can be regarded as a personal experience. Now, she can only rely on the taste of Mont Blanc many years ago as the only information, and then explore it step by step.

It's easy to see how difficult this approach is, and it's still unclear whether it will be possible to make a finished product.

But when she thought of the slander of the restaurant by the woman who had never known her life, Lin Xiaoxiao instantly felt that she was full of fighting spirit.

"Come on, you can do it!"

Lin Xiaoxiao clenched his hands into fists and cheered himself up. Even if he didn't know whether he succeeded or not, Lin Xiaoxiao willingly made an attempt.

Lin Xiaoxiao vaguely remembered that Mont Blanc's outer skin was a layer of soft and waxy chestnut puree, so according to the map, Lin Xiaoxiao started to prepare with chestnut puree.

She picks out the big and plump chestnuts, washes them, puts them in a pressure cooker, and steam them with white sugar and water.

After completing this step, Lin Xiaoxiao quickly cracked the fresh eggs into the container, and then added an appropriate amount of white sugar and beat the egg with an electric whisk until the egg became foamy.

After completing this step, Lin Xiaoxiao pondered.

What should be the next step, Lin Xiaoxiao has no impression at all. In desperation, Lin Xiaoxiao sighed secretly and could only play freely.

She adds cake flour to the frothy egg mixture, stirs it evenly, and pours it into the mold.

After preheating the oven to 180 degrees, Lin Xiaoxiao put the mold in the oven and baked it for fifteen minutes, and then began to make the soft chestnut cream on the outside of Mont Blanc.

Lin Xiaoxiao prepared the butter, waited until the butter was completely softened, put the chestnut puree that had just been steamed into it, and after stirring evenly, the chestnut cream was evenly spread on the surface of the baked cake.

In the last step, Lin Xiaoxiao evenly sprinkled a layer of tide sugar powder on the surface of the finished cake, which was the complete task.

Although it is done, Lin Xiaoxiao's heart is still full of question marks.

Without any guidance or tutorials, this supposedly authentic French dessert was born entirely by her groping. She really wasn't sure what the taste would be.

Lin Xiaoxiao shook his head, and in desperation, he carefully pinched up a piece of finished product and took a small bite.

After this mouthful, Lin Xiaoxiao's mouth was immediately filled with the strong fragrance of chestnuts, followed by a sweet cake, which was very pleasant to eat.

Even so, Lin Xiaoxiao also knew that this was still far from the taste of the real Mont Blanc.

But since the lady insisted on ordering the dessert, she could only draw the scoop according to the gourd.

After Lin Xiaoxiao delicately plated Meng Blanc, he personally brought it to Jian Yining's table.

As soon as she saw Lin Xiaoxiao bring over the dessert, Amanda just glanced at it unhurriedly, and then coldly mocked: "Drink the Mont Blanc I asked you to make?" It's funny, I've never seen Mont Blanc like this in all my years in France. ”

As soon as he heard Amanda say this, Lin Xiaoxiao immediately lowered his head in shame: "As I mentioned before, I don't know how to make this dessert, so everything is groping, so it will be done indecently." You can rest assured, this order is free, and I am responsible for the cost. ”

"Huh." Amanda glanced at Lin Xiaoxiao again: "Isn't it what you should be free of?" You made this kind of four dislikes, it's completely Ling Chi my eyes, okay? ”

Amanda said mercilessly, picking up a small piece of Mont Blanc with her fork and putting it in her mouth.

After this mouthful, Amanda's expression was no longer as aggressive as Fang Cai, but a little apprehensive.

This taste......

Amanda couldn't believe it, and put another piece of it in her mouth.

After savoring it carefully for a long time, Amanda raised her head and asked inquiringly, "You said that you don't know the steps of this dessert at all, and everything is all groping, but is it true?" ”

Lin Xiaoxiao nodded.

Seeing this, Amanda's brow furrowed, and she forked a piece again and put it in her mouth to taste it carefully.

Although the appearance is still far from the real Mont Blanc in comparison, but in terms of taste, this fragrant chestnut aroma and soft glutinous cake body really give Amanda the illusion of returning to the French Champsée Elysées.

Seeing that Amanda was going out of her mind alone, Jian Yi condensed her face and immediately shouted, "Amanda, Amanda...... You okay. ”

Jian Yining called like this, and Amanda suddenly remembered what the purpose of her trip was.

Amanda, she's here to vent her evil anger for her sister, where can she be fascinated by the woman's dessert on the other side!

Amanda's face became extremely solemn again, she pushed the plate with dessert out and shook her head: "Both in appearance and taste, it is not authentic. ”

Lin Xiaoxiao nodded again: "I know, that's why I said that the bill is free, and the fee will be deducted from my salary." ”

"Why, do you think I can't afford to pay for a dessert?"

"I didn't mean that." Lin Xiaoxiao hurriedly waved his hand.

"Huh. Then I apologize for your inappropriate words, and I feel very insulted as a customer. Amanda knocked on the table, word for word.

Where did Lin Xiaoxiao think that an unintentional sentence out of kindness would cause her another disaster.

"You're really mistaken, I didn't mean that...... I just feel like I've made a failed product, and I shouldn't sell it to customers......"

"Oh?" Amanda interrupted Lin Xiaoxiao's words; "My god, you say it's a failed product that can't be sold, so why do you want to eat it for me? Am I not a customer? ”

Under Amanda's repeated verbal attacks, Lin Xiaoxiao, who was already soft-hearted, is now even more powerless to bargain.

Jian Yining, who was sitting on Amanda's side, looked at the happy scene in front of him, and took a leisurely sip of the drink in front of him.

Now Jian Yining, just sit and watch the tiger fight.