Ugly women are like chrysanthemums

Ugly Girl Like Ju Chapter 147 Zhang Huai and Li Changyu

Aoki nodded and said, "Yes, otherwise people will be red-eyed, and they can do anything to get out the cabbage and cured meat, don't tell him first?" ”

Chrysanthemum nodded and said, "The cabbage is fine." Even if the cured meat is made, there are not so many takeaways, so let the Chen family sell it in the restaurant first, and see if people like it or not. If you like it, when you become a little famous, there will be more pigs next year, so make more; If people don't like it, then they have to think of another way. Let's keep quiet. ”

The next day, Li Changyu and Zhang Huai came to Chrysanthemum's house together. Because Master Zhou was invited by Li Gengtian to discuss some things about Li Changfeng's participation in the township examination, the school took a day off.

Li Changyu saw Chrysanthemum and Aoki drying acorns from afar, so he exclaimed with a smile: "Sister Chrysanthemum, are you busy?" ”

Zhang Huai saw him in a warm and familiar tone, and thought angrily, when did you become so familiar with chrysanthemums?

Aoki brought two small benches under the eaves of the porch and beckoned the two to sit down.

Chrysanthemum didn't say anything, waiting for Li Changyu to say what she meant first.

Li Changyu didn't think about it so much, he said again about his intention to open a shop like pouring beans into the bamboo tube, and finally said to Chrysanthemum sincerely: "My family doesn't have much capital for me to toss, and my brother has to prepare some money for his studies - he will take the township exam next year, and he will be the examiner." I thought of starting a small business and selling this acorn tofu, and the acorn flour was bought from the village. ”

Chrysanthemum has actually thought about it a long time ago, and it must be easier to do a snack business in a place like Qinghui County than Xiatangji. But she won't help Li Changyu come up with ideas, he has to find his own way out.

So she laughed and said, "That's a good idea." The acorn flour in our village can also be sold for money. ”

Li Changyu smiled: "Isn't that still going to ask Sister Chrysanthemum about how to make this tofu?" Chrysanthemum, you do me this favor, I can't be like Chen Yu right now, buy your recipe with silver, but I can give you dividends ......"

Chrysanthemum waved her hand and said to him, "You haven't sold a mile yet, so it's useless to say this." Every time I make a new dish out of this tofu, I will tell Liu Xiaomei and them, and everyone in the village knows it; If you don't ask, your mother will know. You just don't have to be so greedy and pay a fair price for our village's acorn flour. Don't be like a profiteer. ”

Li Changyu immediately shouted: "Hello! Sister Chrysanthemum, am I that kind of person? ”

Chrysanthemum smiled: "Not now, but who knows in the future." After doing business for a long time, they take money seriously, don't they say, 'Merchants value profits?' ”

Li Changyu had nothing to say when he heard this, and he felt a little hypocritical when he wanted to guarantee it.

He smirked for a while, looked at the chrysanthemum helplessly, and said to Aoki and Zhang Huai: "This makes me speechless." What should I do? ”

Aoki and Zhang Huai smiled gloatingly at him like that.

Zhang Huai listened to his "Chrysanthemum Sister" non-stop, and his heart was very awkward, and he couldn't say anything, so he had to endure it. Fortunately, Chrysanthemum didn't pay much attention to Changyu, which made him feel better.

Seeing that Chrysanthemum was worried about the future, he thought about it, and said to Li Changyu: "Changyu, you have studied outside for so many years, and you are more knowledgeable than me and Aoki. I just want to tell you one thing, if you do side business, it is naturally none of our business, whether you get rich or lose money, it is your own business; But since you want to sell the things produced in our village, you must take the people in the village to heart. If you only care about yourself, you will not be able to do well in this business. ”

Aoki also nodded and said, "Don't underestimate our countrymen, they miss the old love the most." If you break their hearts, it's hard to tell. ”

Li Changyu also got serious, put away his smile, and said to the three of them: "It's not that step yet, no matter how good I say, you may not believe it." Besides, if the village wants to feed the pigs with this acorn, they can't sell me more, which is one; The second is that in the first year or two, I can only try to see if this thing sells well, and I have to experience a little more myself——- after all, I have never done business. When things go well in the future, let's talk about other things. At present, I want to think of a firm foothold in Qinghui County and not lose money, which is the most important thing. ”

Then, he carefully told them about his plan.

According to him, he chose to do this business in a place where porters, coachmen, and peddlers gathered, and this acorn tofu was one of them, and he still wanted to sell other things.

Chrysanthemum saw that he planned very well, and couldn't help but expect a little more from him, at least this customer group was the right choice, and he didn't think of something unrealistic.

She beckoned Aoki back to the kitchen, brought out the cold noodles and noodles prepared early in the morning, and made a bowl of spicy potato vermicelli, so that the three of them tasted it.

After they finished eating, they said to Li Changyu: "Not only acorn flour, this potato flour is also delicious." These things have to be hot soup in winter, with a spicy taste, and people sweat to eat before they go cold; On hot days, it should be served cold, which can be made sour and spicy, and can also be sweetened. You know better than I know how to sell it.

Li Changyu looked at her and nodded again and again with a smile.

Chrysanthemum said again: "I see you still do it first." In the future, I will make some good things, and if you do it well, you will naturally sell it. ”

Li Changyu hurriedly nodded and said, "Hey! You have to talk the talk. That spicy cabbage, it's okay for you to make more this year, my aunt is going to sell this mile. ”

Chrysanthemum smiled: "I'm going to change the taste of this spicy cabbage." I'm not going to tell anyone about this time. If your aunt sells well, I will find a few people to make this for her to sell, and let the people in the village have more income. ”

Li Changyu opened his mouth wide when he heard this, and it took a long time before he said, "You are right to think so." When the time comes, our village will be the only one. You can not forget the village, Brother Changyu also admires it

He couldn't help but look at Chrysanthemum carefully, and felt that she seemed to be a little different from the last time they met.

Well, not as shy as last time. She seems to be an old businessman, and what she says is not like what a teenage girl says.

As soon as he looked at it, Zhang Huai immediately became vigilant.

Suddenly, he thought very nervously, if Changyu also liked chrysanthemums, he would not have a good life, even if he finally married chrysanthemums, I am afraid that he would have to fight for a head and break the blood.

He silently looked at the chrysanthemum and thought, then fight, it's nothing!

He thinks that he is no worse than Changyu, and he may not be able to compete with him. He must let Chrysanthemum know that his heart for her is incomparable to others.

Take 10,000 steps back and say, even if he doesn't fight in the end, it is better for Chrysanthemum to marry Changyu than to marry a widower, and he is relieved.

However, this thought made his heart hurt like a pinprick, and he hurriedly suppressed it and did not dare to think about it again.

Who knew that this thought was like the gourd floating in the water, but it was pressed and came up again - what would he do if Chrysanthemum really married someone else?

Chrysanthemum was talking to Li Changyu, and at a glance she caught a glimpse of Zhang Huai looking at herself with sadness in her eyes, and couldn't help but be stunned, and asked him with her eyes, what's wrong?

Zhang Huai saw Chrysanthemum's silent inquiry, and then he realized that he was out of shape and hurriedly smiled at her, shook his head, and secretly scolded himself for being unproductive, and he didn't have anything to do, so he got up like this.

If he was so unproductive, he didn't have to fight, he would be compared to Changyu, so he worked hard to figure it out with them.

Chrysanthemum was puzzled.

She naturally knew Zhang Huai's intentions for her, but she didn't seem to say anything just now, why did he have such a sad expression?

Alas! Don't guess the boy's thoughts, you don't understand if you guess and guess.

The four of them pondered for a long time, and Li Changyu also recorded several pieces of paper, and did not leave in a hurry until lunch, and said with a smile: "I still have a lot of things to do." Sister Chrysanthemum, when I make money, please go to the big restaurant in Qinghui County to have a good meal. ”

This promise was a little far away, and Chrysanthemum didn't answer, just laughed.

Zhang Huai smiled at the chrysanthemum and said goodbye, he also had a lot of things to think about.

When Li Changyu and Zhang Huai walked away, Aoki asked, "Do you also sell potato flour?" Wouldn't it be better for him to buy it from Qinghui County? ”

Chrysanthemum pulled him to sit down and said to him, "Brother, how much money do you expect him to make in the first year?" This business is looking at the future. The more and more acorn trees are planted, and it is not necessary to feed the pigs, and then it is time to sell them to make money; This pig is fed too much, and the pork is also trying to find a way to take it out.

Aoki nodded and smiled, "I'm not as smart as you." ”

Chrysanthemum smiled: "Aren't I your sister, don't you also understand me?" She thought to herself, when I was your age, I didn't have as much brain as you.

Next, Zheng Changhe invited a butcher to kill the two pigs he had caught last autumn, and according to Chrysanthemum's proposal, only some fat meat was sold, and the four pork legs were all kept.

Chrysanthemum found Liu Xiaomei, and the two pondered cured bacon and cured sausages.

She felt that this bacon was going to take the high-end route.

This thing is already expensive, and it takes a lot of effort to pickle, if you sell it to the common people, you can't make money at all, you must sell it to the rich, so you can start selling it from the Chen family's restaurant.

Who doesn't know how to marinate bacon in general? Only this sausage has not been made yet.

Pigs can't be washed in the water, where will they be filled with sausages?

This sausage is poured from the small intestine of a pig. After washing the small intestine, you should use bamboo chopsticks with the end of the blade to scrape off the fat inside, and scrape it as thin as paper, which will be scratched if you are not careful; Enemas also have tricks, chrysanthemum selects the bamboo that is about the same thickness as the intestines, uses a knife to cut a three-inch-long bamboo tube from the bamboo joint, opens the bamboo joints, and then puts the intestines on the bamboo tube, and stuffs the prepared meat into the intestines through the bamboo tube.

This technique is not easy for others to learn, so Chrysanthemum is also very relieved.

She discussed with Liu Xiaomei and made several flavors, including spicy, sweet, and fragrant.

Liu Xiaomei is also very ghostly, she said: "Chrysanthemum, these chili powder, fennel powder, and ginger powder should be ground finely and mixed together, even if others eat this taste, they don't know how much they put in, and it is difficult for him to learn." ”

Chrysanthemum laughed and said, "Bhoo! Although these ingredients are common, it is not easy for him to imitate the taste, not to mention putting some wine. As soon as the sun broke, the smell of wine was gone, and he couldn't taste it. Moreover, how long to dry is very particular. After a long time in the sun, the meat is too dry; The days of drying are short, the meat is not flavorful, and it is not fragrant enough. ”

Liu Xiaomei continued: "And how to fill this sausage, they can't even think of death." He smiled triumphantly. Clear

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