Chapter 13 The smell that can't be forgotten

Lin Xiaoxiao looked at Louis who was lying on the hospital bed, cleared his throat, turned his head to Manager Zhao on the side and said, "Manager Zhao, I still have something to do, so I'll leave first." As he spoke, he walked out of the room.

Under the sunshine, the hospital's bronzing plate is particularly dazzling. Lin Xiaoxiao stood at the door of the hospital and pondered for a while, the three-year marriage can be regarded as a perfect end, and when Lu Hongshen brings the money, he can start to complete his dream!

As soon as he thought of a bright future, a bright smile appeared on Lin Xiaoxiao's face.

Lu Hongshen on the other side was also quite satisfied, after eating the dessert made by Lin Xiaoxiao, looking at the empty plate, Lu Hongshen couldn't help but fall into the aftertaste.

The food cooked by that woman is indeed magical, and he can be regarded as a person who has eaten all the delicacies of the mountains and seas, but as soon as he smells the fragrance of Lin Xiaoxiao's cooking, he can't extricate himself.

Just a few days later, Lu Hongshen missed Lin Xiaoxiao's taste more and more, and he didn't even feel satisfied at all when he ate the food cooked by his own chef. But he couldn't pull his face and let Lin Xiaoxiao cook for him, after all, he was going to file for divorce at that time, and it was he who made Lin Xiaoxiao get farther and farther away from him and made Lin Xiaoxiao disappear from his eyes.

No, could it be that he Lu Hongshen can't even eat without Lin Xiaoxiao? This A city is so big and there are so many chefs, he can't believe that he can't find anyone who can compete with Lin Xiaoxiao's cooking skills!

After making up his mind, Lu Hongshen dialed Manager Zhao and asked him to organize a cooking competition in City A.

Manager Zhao's speed and efficiency were very high, and the competition officially started three days later.

At the same time, Lin Xiaoxiao also asked the owner of Guixiang Food to resign, returned to his small rental house, and prepared a hearty lunch for himself!

The summer temperature in July is frighteningly high, and even the screams of Zhizhi are much weaker, as if they have been dizzy by the heat.

In such weather, a cold skin from Shaanxi, accompanied by a cup of sour plum soup, is simply a beautiful thing in the world.

When I opened the kitchen door, I was greeted by a kitchen that was not too big, but clean enough to show how much the owner cared for them.

Lin Xiaoxiao took out the dough that had woken up the day before from the cabinet, added water and began to wash his face, Lin Xiaoxiao's complexion was relatively white, and his white and slender fingers kneaded repeatedly in the dough to dilute the starch inside, and then steamed the washed gluten in the pot for 15 minutes.

While steaming gluten, Lin Xiaoxiao was not idle, but began to prepare sour plum soup.

After washing the tangerine peel, mulberry, black plum, hawthorn, roselle and dried mint, and then soaking them in water for 15 minutes, looking at the ingredients floating up and down in the basin, Lin Xiaoxiao hooked her lips and smiled, and then looked back at her steamed gluten.

The moment the pot was boiled, Lin Xiaoxiao only felt a heat wave hit, and after the steam dissipated a little, he took out the gluten, let it cool a little and then tore it into small pieces for later use, and then put cumin, pepper, star anise and ginger slices into the seasoning box and threw them into the pot to cook for 20 minutes.

After that, start another pot and pour a bowl of balsamic vinegar, add a little light soy sauce to it, and heat it over water.

While waiting for the seasoning water to boil, the ingredients for making sour plum soup were almost soaked, Lin Xiaoxiao put them in a gauze bag, and then put them in boiling water and boiled them until the color of the roselle faded, and then put in some rock sugar, she didn't like to drink sweet sour plum soup very much, so there was less rock sugar.

After the sour plum soup was cooked, Lin Xiaoxiao snatched them into a bowl and sprinkled some osmanthus on top of them, which was both literary and delicious, but it was still too hot, so she could put it in the refrigerator for a while, which was just enough for her to have time to process the gluten.

Due to laziness, the said good cool skin has also shrunk into Shaanxi gluten.

Put the cooled gluten into a bowl, add Lin Xiaoxiao's cut side dishes, and then put the boiled seasoning water, garlic water, and vinegar water into it, and finally add a little chilli oil made by Lin Xiaoxiao to enhance the flavor.

In this way, Lin Xiaoxiao's cool lunch was ready, eating the food he cooked, looking at the scenery outside the window, Lin Xiaoxiao's whole person was immersed in the pleasure brought by the food.

Lin Xiaoxiao was so delicious and happy, but at this moment, Lu Hongshen's face was as black as the bottom of the pot.

The 30 chefs who qualified for this competition made these things for him after a busy morning?

What is known as the inheritor of a century-old restaurant, what a top chef, garbage! It's all rubbish!

Lu Hongshen waved his hand and stopped the competition.

In contrast to the meals cooked by these people, the taste of Lin Xiaoxiao in Lu Hongshen's memory became stronger and stronger.

At this moment, Lu Hongshen's mood was already extremely irritable, and it happened that Lin Xiaoxiao called him for the first time at this time.

Looking at the names flashing on the screen, the stone blocking Lu Hongshen's heart fell to the ground at once.

Although he was very excited in his heart, when he picked up the phone, Lu Hongshen was still as cold as ever, and said in a somewhat lazy voice, "Which one?" ”

Lin Xiaoxiao on the other end of the phone was a little embarrassed, "Hello Lu Hongshen, I'm Lin Xiaoxiao." ”

"Something?"

"Well, it's been a few days, and I haven't received the divorce fee yet, are you busy forgetting?" Lin Xiaoxiao said, smiling a little embarrassed.

Hearing this, Lu Hongshen was stunned, yes, how did he forget this stubble, the 1 million that the woman had been thinking about for a long time had not yet been obtained. It's not an exaggeration to use this to get her to cook him a meal.

Lu Hongshen thought for a moment, and then said coldly, "I forgot to tell you, my part of the divorce agreement is damaged, and I need you to come back and sign it again." ”

"Huh? So, well, when am I going to sign it? Where are you going? Although Lin Xiaoxiao had doubts in his heart, he didn't think much about it. She just wants to get the 1 million quickly.

"You go downstairs and wait, and a driver will pick you up." After speaking, Lu Hongshen quickly hung up the phone, although his tone was cold, but at this moment there was excitement on his face that could not be hidden.

Lu Hongshen immediately asked people to prepare a car to return to his villa, and on the other hand, he sent someone to pick up Lin Xiaoxiao.

Lin Xiaoxiao looked at the phone in front of him that had been hung up helplessly, this man was always like this, and before he asked if he had time, he sent a driver to pick it up. But as soon as I think of signing it, there will be 1 million in hand. The unhappiness and little depression in Lin Xiaoxiao's heart also disappeared immediately.

After looking at the lunch I had just eaten, I could only wait for the signing to come back and wash the dishes.

Lin Xiaoxiao tied her black and bright hair into a ponytail, took her mobile phone and house keys and went downstairs, only to find that the driver sent by Lu Hongshen was already waiting downstairs.