Lin Xiaoxiao was stimulated a lot by what he said just now, and it made her feel uncomfortable in anger. When he shook his hand, he turned his head and left: "I don't sit, I want to take the bus home by myself." ”

"You don't even want to sit in a white car." Lu Hongshen stretched out his hand to pull the car door, simply stuffed Lin Xiaoxiao directly into the car, pressed her shoulder with one hand, and pulled her seat belt with a brush.

"Lu Hongshen!" Lin Xiaoxiao punched him hard in the shoulder, but the damage to him was not painful. He pursed his lips and didn't speak, turned his head and got into the car from the other side.

After fastening the seat belt, Lu Hongshen started the car, and when the car smoothly merged into the traffic, he considered and spoke: "Shen Yue's matter, you can just watch it." I'm not going to interfere too much, the only thing is, don't get too close to him, do you hear me? ”

"I have something to do, and who has nothing to do with him!" Lin Xiaoxiao said loudly, and then scolded Lu Hongshen, "You watched all day today, why don't you go to work, you are very free?" ”

Rolling his eyes, Lu Hongshen decided not to quarrel with Lin Xiaoxiao, otherwise he would not be able to afford his precious body if there was a car accident.

sent Lin Xiaoxiao directly to his home all the way, and Lu Hongshen turned the car around and drove towards the company. She watched him go all the way, pursed her lips and thought about the home where she was the only one left, stamped her feet angrily, and turned into her room.

Tomorrow is the day when she takes a vacation for the clerks in the restaurant, and after such a fuss in the hospital, Lin Xiaoxiao is also fully aware of the truth that only by recuperating well can she work better.

The future work must not be forced, she secretly made up her mind in her heart.

The Manchu and Han banquets last time hadn't been given to Lu Hongshen to eat well, but Lin Xiaoxiao still decided to cook a good meal for Lu Hongshen and send it to the company.

The next day, Lin Xiaoxiao got up early in the morning, made breakfast and put it on the table before Lu Hongshen went out, she had to rush to the slaughterhouse in the suburbs, and go there to find the best ribs to make.

Sitting on the bus, the sun outside the window made her feel exceptionally good. She rarely had the opportunity to sit there and enjoy the scenery outside the window.

When he arrived at the slaughterhouse in the suburbs, Lin Xiaoxiao found the boss on the side: "I want some pork ribs." ”

"Ribs? How much. The boss gave a hearty smile. When Lin Xiaoxiao selected the ribs, he carefully checked the lean meat on them.

The boss reached out and took a piece of pork ribs full of fine meat and handed it over: "Use this, this cooking must be fragrant." Lin Xiaoxiao glanced at him, turned his head and picked up a piece of ribs with only a little lean meat on one side, and put the ribs on the scale.

The boss's face became a little embarrassed, he glanced at Lin Xiaoxiao, and couldn't help but sigh: "I'm still an expert." ”

"How much, I want this piece. If the discussion is good, we will not have a problem with long-term cooperation in the future. "It just so happens that the restaurant also needs a large supply of pork chops, the location here is suitable, and it is fresh local pork, Lin Xiaoxiao is satisfied in his heart.

"Long-term cooperation? That's a good idea! The embarrassment on the boss's face instantly turned into a laugh, and helped Lin Xiaoxiao remove the fascia on the ribs and the excess connecting bones, and then packed the things and handed them to Lin Xiaoxiao's hands.

After paying the money and exchanging phone calls, Lin Xiaoxiao hurried back home.

Lu Hongshen had already gone to work, just in time for Lin Xiaoxiao to prepare today's lunch. The time pointer is at nine o'clock in the morning, and it is just half past eleven after cooking, Lin Xiaoxiao is satisfied with the plan, but he feels that there is plenty of time.

After cooking the rice in a rice cooker first, Lin Xiaoxiao reached out and cut the ribs into the right size piece by piece. Bring a pot of water to a boil, put the green onion knots and ginger slices in it, blanch the pork ribs in water, and finally remove them for later use.

Carrots and green beans are small vegetables that she bought on the way, and after carefully peeling and dicing the carrots, she put the green beans into a plastic basket and washed them.

After the accessories are processed, the next work is naturally to process the ribs.

Lin Xiaoxiao took out a frying pan, hot pot with cold oil, two slices of freshly flattened garlic and sliced ginger into the pot, and then put the shallots, chopped dried chilies, star anise and peppercorns and other stir-fried ingredients into the pot, and after stir-frying on high heat to bring out the fragrance, she drained the ribs on one side and poured them into the pot.

The stinging sound caused a burst of incense, the spatula kept turning in Lin Xiaoxiao's hand, the heat was just right, the taste of spices wrapped in the direction of the meat, and then rock sugar and fresh soy sauce, add water and cook slowly.

Lin Xiaoxiao turned off the fire into a low fire, only to hear the water in the pot bubbling, and Lin Xiaoxiao on the side took advantage of nothing to do, planning to make himself a cup of yogurt as a reward.

A handful of almonds and a handful of oranges were poured into the food processor, the sound of breaking walls was heard in her ears, and the ground fruits and nuts were poured into the bowl, Lin Xiaoxiao poured Lu Hongshen's favorite foreign imported yogurt into the bowl and stirred them together, she scooped up a small bite with a spoon and put it in her mouth.

With a satisfied smile, she was intoxicated when the timer machine on one side had already sounded. She reached out and opened the lid of the stewed pork ribs, and the rich aroma of meat wrapped in the heat rushed to her nostrils. The flavor of spices and the rich smell of oil are appetizing.

Lin Xiaoxiao turned off the fire and opened the rice cooker that was cooking on the side, and the rice in it was still in a half-raw state.

I took out a small casserole, took out the half-raw rice, spread a full bottom on the bottom of the casserole, carefully placed the pork ribs on it, and poured the sauce into it. Spread the carrots and green beans evenly over the entire surface, and then sprinkle the seasoning powder carefully and evenly on the surface of the vegetables.

Simmer over low heat, and the smell of fragrant smell gradually begins to spread throughout the kitchen.

Lin Xiaoxiao glanced at the alarm clock with his arms in both hands, and planned to go to the side to rest for a while and swipe his mobile phone for a while.

As soon as I turned on my phone, the first place in the hot search on Weibo was yesterday's restaurant competition, and Shen Yue's big face was clearly enlarged on the homepage of Weibo.

There are many fan girls screaming below, and that crazy appearance almost makes Lin Xiaoxiao feel that tomorrow's business may become more popular.

Through Weibo, Lin Xiaoxiao can be regarded as having a rough understanding of most of Shen Yue. He has been studying cooking abroad since he was a child, and the Shen family is also a master of cooking, leading the catering industry, although Lu Hongshen's restaurant is not bad, but he is not a company that focuses on the catering industry after all.

If you talk about it, Shen Yue's confidence is even greater.

pursed her lips and looked at Weibo one by one, and waited until the timer on the side rang, she suddenly stood up in surprise and extinguished the fire, fortunately, the steamed rice with pork ribs at this moment was also just right, and after the dishes were well plated, Lin Xiaoxiao reached out and stuffed it into the insulated box.

Now, she wants to change her clothes and send this whole box of lunches to Lu Hongshen.

The taxi speed was very fast, and in a blink of an eye, Lin Xiaoxiao had already arrived at the door of Lu's company, and the secretary at the front desk dialed the number and told Lin Xiaoxiao that Lu Hongshen was waiting on the top floor.