Shopkeeper Tong couldn't help but look at Xiao Qi and asked, "Let's eat this today, are there any other dishes?" ”

Xiao Qi couldn't help but reply honestly: "Miss Shen said that she had prepared it for you, and she didn't let Chef Zhao cook other dishes." ”

Fortunately, Xiao Qi is very good at observing words and feelings, and when he saw the faces of Song Ling and the shopkeeper Tong, he immediately explained: "Miss Shen said that the dish we made today is called shabu-shabu small hot pot. These raw ingredients can be eaten one at a time in the order of meat first and then vegetarian. Dip it while eating, just make it a few times, and you can eat it. ”

Xiao Qi immediately made a gesture of please, and the three of them sat down, and then he stepped forward to show them the courage. Seeing Li Sheng's eyes that seemed to be able to freeze people into ice cubes, his hands were a little shaky when he put the fish fillets in the pot and shook them.

"These dishes have a relatively light taste, and in order to keep these ingredients fresh and nutritious, you can choose a spicy dipping sauce according to your taste after shabu-shabu. Then he pointed to the three spice basins next to him and explained to them.

"It's still a dipping sauce that isn't spicy, it's heavily spicy, and if you think it's too spicy, you can also choose something slightly sweet. However, Miss Shen said that eating spicy hot pot is enough to taste. Seeing Li Sheng's blade-like eyes again, Xiao Qi hurriedly turned his head in fright.

By the time he finished speaking, some sweat was already oozing from his forehead. Seeing that the three of them were staring at him with strange eyes, he couldn't help but complain in his heart, today he was miserable by Shen An'an, and he knew that he would let her say it herself.

Although when he came, Shen Anan had already explained it to him in detail. But seeing the eyes of these three people, he was still scared and his liver trembled.

"Interesting, I'll try it." When the shopkeeper saw the fish fillet that fell on his plate, he couldn't wait.

He eats with a strong taste, which can be said to be neither spicy nor happy, so it is natural to choose spicy dipping sauces. I put a slice of the tender fish fillet in the dipping sauce, dip it twice, open my mouth, and the fish fillet falls into my mouth.

"Huh." Shopkeeper Tong was surprised, he was about to remove the fish bones, but he didn't expect that the fish meat didn't have a single thorn. Then he asked Xiao Qi's people, "Xiao Qi, are these black-headed fish that I brought back?" ”

"Yes, Shopkeeper Tong." After receiving a positive reply, the shopkeeper Tong didn't talk anymore and was busy doing it himself.

"Haha, I'll strike first, these fish don't even have fish bones."

"How is this possible?" Song Xi didn't believe it either. To be honest, when the shopkeeper Tong said that Shen Anan would make fish to eat, he didn't have much hope. I didn't expect the shopkeeper Tong to eat it, not only did he say that the fish was delicious, but there were no spines, was there really such a thing?

So he also picked up chopsticks and began to eat.

Song Ling's taste is relatively light, he likes mild tastes and chooses sweet sauce. When you dip it in a fish fillet, it melts in your mouth. It's not the same fish he usually eats.

"Brother Li, why don't you move your chopsticks, if you don't move, we'll all finish eating." Li Sheng looked at the fishy fish fillet, couldn't help frowning, and asked, "This fish can be eaten just like this?" The cook you hired there, isn't that nonsense? ”

Xiao Qi, who was standing on the side, knew that Li Sheng was not picky about what he ate. Today, Song Cheng is also reckless enough, so he invited people to dinner. He hurriedly stepped forward and explained: "Second Young Master Li, this fish fillet can not only be eaten like this, but also eaten raw." ”

Li Sheng was drinking tea, and after listening to this person's words, he almost didn't squirt out the tea in his mouth. Meaning that he almost lost his temper, he quietly wiped his mouth with a handkerchief.

Seeing Li Sheng like this, Song Li couldn't help but smile in his heart, looking like he was waiting to see a good show.

Everyone knows that Li Sheng is extremely particular about what he eats, sometimes even to the point of being a little harsh. So when he saw such a simple and rough handling of ingredients, he couldn't accept it.

"Then you can eat it raw and show me." Li Sheng's voice is very good, low and sexy. Just like the gentle sound of the flute, you can make people intoxicated by listening to it.

"This!" Xiao Qi looked at the very good-looking, white and tender fish meat on the plate in front of him, and couldn't help but swallow his saliva secretly. Hold the plate closer and you will be able to smell the fishy smell obviously.

But who is this man in front of you? Whoever you offend, you cannot offend him.

Xiao Qi couldn't help but glance directly at the kitchen, wanting to see if he could find a turnaround. Unexpectedly, I saw Shen Anan standing at the door. He hurriedly looked at her for help.

"Second Young Master Li, this is what Miss Shen said, or you let her talk to you." After Xiao Qi finished speaking, regardless of whether Li Shengtong agreed or not, he hurriedly stepped forward and pulled Shen Anan's sleeve and said, "Come with me." ”

Although Shen Anan looked at the situation here, he didn't know that Li Sheng was questioning her shabu-shabu hot pot.

Busy asked in a low voice, "What's wrong?" ”

In Shen An'an's hand, there was also a plate of fried yellow sweet potato balls. Seeing Xiao Qi pulling herself so urgently, she hurriedly protected the plate with her hand and said, "You slow down." ”

"Second Young Master Li, Miss Shen is here, why don't you ask her personally."

Second Young Master Li? How did she seem to have heard this word somewhere, so familiar.

But he saw Li Sheng raise his head, look at Shen Anan quietly with his sparkling eyes, and said, "Since you said that this raw fish can be eaten, then you can eat it for me!" ”

Shen An'an's mind suddenly sounded the scene where he saved himself in front of her, and she called him a beautiful man. This made her face a little hot, so she walked over, the expression on her face as calm as possible. The mouth said, "Yes!" Then he picked up his chopsticks, carefully picked up one of the fish fillets, put two cucumber slices, rolled them up gently, and dipped them in a little sweet sauce.

Put it in the mouth, and the tiger's mouth moves gently.

Shen An'an's eating is not very good-looking, but it is not ugly, and the way she eats makes people suddenly very appetizing.

"Eat it?"

Seeing Shen An'an for a while, he ate two slices of sashimi in a row. The three of them here looked at Shen An'an's food with relish, and couldn't help but want to move their chopsticks.

Shen Anan finished eating two slices of sashimi, then took some hot rice and said, "Sashimi tastes good, but you can't eat more." There is also a way to eat sashimi, which is to eat it with rice balls. Today is a rush, I didn't prepare. I can make you a sushi feast next time I have the chance. ”

After speaking, she put the small half bowl of rice, put it in her hand, and bulldozed it, and put some cucumber strips. Put some cooked meat, then put the sashimi in it, and pinch your fingers left and right a few times.

A rectangular rice ball appeared in front of everyone.

Shen Anan took another knife, cut the rice ball into three pieces, and sandwiched one slice into each of the three people's bowls.

"You can eat it like that, or you can eat it with dipping sauce and taste how it is different from the rice we usually eat."

After listening to Shen An'an's explanation, Song Jun hurriedly asked, "What is this called?" ”

"Shen style sashimi."

There is still this funny name, after listening to Shen An'an's demonstration, Song Wei was already a little impatient, he hurriedly picked it up with chopsticks, and asked Shen An'an: "Sister An'er, do you eat like this?" ”