Ning Yan was not idle, and wiped his sweat with a handkerchief for Dr. Xue.

"You have to take care of it, otherwise you ......" Mr. Xue shook his head, and the follow-up words did not come out.

"Prescribe medicine!"

"You pay?" Dr. Xue is very poor now, and he needs a mandala to prepare anesthetics, which is a bit precious, and almost all the money on his body is used to buy medicine.

Now that we have a research direction, we can't be as big as before.

What's more, Qian's current body has to be stimulated with big tonic medicines, those medicines are not cheap, even if he is kind-hearted, he can't be like this...... No expectation.

Hearing that he wanted money, Wu Baoshi's little face instantly lost blood, money, he had no money, his mother couldn't wake up from falling asleep, and his weak, pitiful and helpless eyes fell on Ning Yan.

Seeing Wu Baoshi's pale little face, Ning Yan could only say, "I'll go out." ”

"That's good, medicine for you." Doctor Xue was very happy at this time, opened the medicine box, and stuffed the wrapped medicine inside into Ning Yan's hand.

Looking at the medicine in his hand, Ning Yan instantly realized that Old Man Xue was so calculating, he had long expected that the Qian family would have a fever.

Those who have the ability are really fearless.

Sending Mr. Xue away, Ning Yan took the medicine and walked to the stove room, although Wu Baoshi could also do this kind of thing, but ......

Looking at the thin and poor child, if he was allowed to decoct the medicine, Ning Yan would feel like bullying the child.

Come on, let's do it yourself.

The people's soldiers are so kind-hearted.

took out a funnel that had not been used for a long time, washed it with water, inserted it into Qian's Adam's apple, and a bowl of pitch-black medicinal soup was smoothly poured into Qian's stomach.

"Aunt Ning, I will earn money in the future, and I will pay it back to you."

"Okay, that aunt is waiting for you to grow up." Looking at the seriousness in Wu Baoshi's eyes, Ning Yan opened his mouth to say words of encouragement, after all, it is rare for such a sensible child to be seen.

Seeing that Wu Baoshi kept yawning when he spoke, Ning Yan said: "You squeeze with Youyu, sleep for a night, and I'll stay here." ”

"I'm guarding it too."

“…… Children don't sleep and don't grow tall. ”

"......" is not growing up tall and is a nightmare for all children.

In order to grow taller, Wu Baoshi took Ning Youyu's hand and walked out of the fence yard and went to sleep together.

Closing the door and guarding the Qian family, Ning Yan was free for a while, hesitated for a while, and took out a pen and paper to list a training plan.

Training requires some equipment, and you have to build it yourself.

Zhang Tiezhu's forging furnace Ning Yan didn't want to use it, after all. Emotional debts are difficult to repay.

Wait a minute......

Ning Yan realized that in this era, there is a man who likes her, which can be regarded as a kind of progress.

However, do you want to accept it directly?

Ning Yan put down the pen and paper and began to think about it seriously.

Time always flies, the problem has not been thought through, and it is already dawn outside.

The two children sleeping in the new courtyard also woke up early, and Wu Baoshi ran over as soon as possible.

"It's okay, your mother woke up twice in the middle of the night and the fever has subsided, let her lie down for two days, and she will be able to get up." Ning Yan said and walked towards the stove room.

After preparing breakfast, I went back to my room to catch up on sleep.

A few days later, the shop in the county town had been repaired, and the Ngawangto people came in and asked her when the barbecue shop would open.

With a plan, Ning Yan decided to open in three days.

When she has not opened in the past few days, she has to hand over the barbecue technology to Tang Yi, as a boss, she can't always guard the stall every day to barbecue people, the smoky days are not what she wants, as the boss, she only needs to collect money.

Barbecue requires a lot of bamboo skewers, Ning Yan handed over the matter of cutting bamboo skewers to the Qian family, cutting bamboo skewers can be done anywhere, find a Mazha to sit down, cut for a while and rest for a while, as long as you don't work day and night, you won't be tired.

Wu Huaishan and Qian did not give Qian a tael of silver, and Qian's health was a little better, and he began to think about the way to make money.

However, his body was too weak to work, and no one dared to introduce work to Qian's.

Looking at Qian's sad face, Ning Yan was also worried that Qian would be depressed and die, so he handed over the matter of cutting bamboo sticks to Qian.

The more you make the sausages at home, the better they taste, but from time to time there will be two fewer skewers. For this Ning Yan slowly became concerned, the little thief was also bold, and dared to steal her sausages.

It's just that there are only a thousand days to be a thief, and there is no thousand days to prevent thieves. I kept the sausages for two days, but I didn't see anyone stealing them.

Ning Yan felt a little uncomfortable in her heart, thinking about finding out the thieves earlier, but those thieves were the same as knowing her plans, as long as she was at home, there would be no shortage of sausages at home, and she was more clever than a weasel.

On this day, I rented the ox cart of the village chief's house, loaded the barbecue stove, spices, and charcoal on the cart, drove the ox cart, and pulled Ning Youyu to the county seat.

The scalper walks very slowly, swaying, and will maintain its speed regardless of whether it shakes the whip or not, and will not accelerate or slow down. The sun made my scalp hurt, I tore off the cowhide bag hanging from my waist, drank two sips of boiled water, and my throat felt a little better.

Finally, after drinking a bag of water, the city gate came into view. After paying the entrance fee, Ning Yan successfully walked into the county seat, the morning market was not closed, and he bought some vegetables and meat on the way.

The ox cart swayed and stopped in front of the barbecue shop, and Ngawang, who was standing in front of the door, immediately stepped out, took the ox, and pulled the ox to the side where the animal rested.

"Let's go to the stove together, and the windows are open." Barbecue is a stuffy job, and because of the limitations of the age, you can't put the barbecue outside.

Ning Yan could only renovate the stove room. There are windows on all sides, and when you open them, the wind will bring you a burst of refreshment, and although the kitchen is still stuffy, it will not get hot.

"You both learn that if someone suddenly doesn't come that day, it won't delay business." Ning Yan was talking, and his hands were not idle, grilling meat and skewers, brushing oil and sprinkling seasonings.

Tang Yi and Ah Wang gathered in front of Ning Yan, watching Ning Yan put the charcoal in the long stove with a strange shape, and every action was remembered in his heart, it seemed to be very simple, Ah Wang and Tang Yi were eager to try.

Grilling is a very simple thing, as long as the ingredients are fresh and the sauce is delicious, it can make an addictive delicacy, and if it is accompanied by beer......

Ning Yan also thought about making some beer by himself, but he couldn't find hops in the back mountains, hops are native to Europe, and they are also available in Xinjiang, Sichuan and other places, but the traffic is not smooth.

If you can find hops, brew beer, chill it, and grill it, that tastes ...... Ning Yan almost drooled just thinking about it.

"Shopkeeper Ning, do you have a taste?"

When Ning Yan was distracted, Ngawang had already grilled several meat skewers, looking at the burnt meat skewers, Ngawang was reluctant to throw them away, so he walked in front of Ning Yan with a similar flattering smile on his face.

"Taste it for yourself." Looking at the meat skewers grilled by Ngawang, Ning Yan had no appetite at all.

This is just meat skewers, it took so long to master, the barbecue stall can't be so single, pork crispy bones, small yellow croaker, saury, grilled gluten, grilled shiitake mushrooms, grilled sausages, grilled leeks...... Can you master it all in three days?