Breed? Of course it can be bred.

If they can't reproduce, how can these microorganisms be able to make wine?

But the result turned out to be very strange.

According to the normal process of winemaking, all the fungi can be bred normally, but this breeding can only last for ten hours, which is the brewing time written on the instructions by Zhuang's father.

During this time, these fungi multiply so fast that it's as if someone has set their biological clock faster.

After ten hours, the growth and reproduction rate of these fungi will decrease rapidly, and at this point they will appear to be normal strains.

The White Frost Distillery took a package of strains, wanted to breed the offspring of the strains, and then separated the bred strains, matched them according to the original ratio, and tried to achieve the previous magical effect, but the result was not at all the previous magical effect, and after a few hours, the rice did not glycolate as quickly as usual, but gave birth to a lot of other molds.

This left the technicians of the White Frost Distillery puzzled.

The technical strength of the White Frost Distillery is still very strong, their microbiology laboratory is very professional, they also cooperate with many universities in Fuso, and they also have strong research and development strength, but they don't understand what is going on at all.

Is there any way to precisely control these strains to become "real men in ten hours" and wilt after ten hours?

Of course, they don't know that in this 2g package, there is another ingredient that is not specified at all and cannot be detected at all, that is, the blood of time.

The water that Daddy Zhuang cultivated these fungi came from the manor, and the residual blood power of time could make these fungi multiply quickly for ten hours, and it was this ability to reproduce rapidly that allowed them to maximize the elimination of other uncontrollable factors.

It is precisely because of the rapid fermentation that the flavor has not been lost, so that such a strong flavor remains.

Because they didn't understand, the technicians of the White Frost Distillery were still very confident: "There must be something we haven't learned yet, but we can definitely do it!" ”

Whether it can be done or not, the assistant doesn't know, he just reports to Master Kinuma.

Master Kinuma's mind is no longer on the brewery.

An idea popped into his mind.

If...... He was able to use this strain, combined with the water of the snowy mountains, the best rice, and the best craftsmanship, to make a batch of sake with all his heart......

What happens when the wine is released before it is certified by a master brewer?

This will be a peerless liquor that will subvert the oriental liquor industry!

To be honest, he is already old, and he is about to wash his hands, and what about the winery, he actually can't manage much anymore.

But he wants to wash his hands of the golden basin again!

Just once in the scenery!

Once the idea popped up, I couldn't hold back anymore.

He pushed away the jar of wine in front of him and stood up: "Help me book a ticket back!" ”

"Huh? Master, are you going back? What should I do with the cooperation with Shihua Trade......"

"A little thing, you let them do it themselves, I have big things to do!"

Master Kinuma's departure did not alarm anyone in Sehua Trade.

However, the people who negotiated between the White Frost Distillery and Shihua Trade found that the CEO of Shihua Trade was not at the negotiation site.

The two sides talked about it for a day, but there was no substantial progress, and the people of the White Frost Distillery were very puzzled - where did the boss of Shihua Trade go?

At this moment, the boss of Shihua Trade has come to Niushan Town.

When he heard the address Zhou Ye said, he felt a little strange, as if he had heard of this place somewhere.

After arriving at the place at this time, he suddenly slapped his thigh, damn it, and finally understood, this is the wine of Uncle Zhuang's house!

When the flu broke out before, he happened to be in Fusang to inspect wineries everywhere, not to mention the catastrophe, and he didn't have a very intuitive feeling for the dispelling wine.

But at this time, I saw the crowd of people in line, and I didn't understand anything.

This is the one that repels illness!

But as long as he smells the wine in the air, he knows that it is 100% here!

He grabbed Zhou Ye and asked, "Why didn't you say earlier, your wine belongs to Uncle Zhuang's!" ”

"I've said it a long time ago!" Zhou Ye looked innocent, "My classmate's surname is Zhuang, and my classmate's father gave it to me!" ”

Not to mention the boss, even the supervisor couldn't wait to strangle Zhou Ye.

You said it, but who knows that this old Uncle Zhuang is his old Uncle Zhuang!

And the four words Zhuang Ji Wine Workshop are really not as famous as the two names of Dispelling Illness Wine or Old Uncle Zhuang.

"Do we still want to go in?" The boss and the supervisor are trembling, will this super famous winery cooperate with them?

But after all, it is a character who goes south and north, and the boss stomped his feet and said: "Although Uncle Zhuang is famous, after all, it is not as good as the big winery in Fusang, what are you afraid of, let's go in!" ”

"Am I not going to have to go in?" Zhou Ye retreated, he didn't want to embarrass Zhuang's father because of his relationship.

"Where are you going? The rise and fall of the company is the responsibility of the husband! The boss grabbed Zhou Ye and dragged him towards the farmhouse.

After all, there is Zhou Ye's old horse who knows the way, and soon met Zhuang's father, Zhou Ye said his intention, and then showed a helpless wry smile to Zhuang's father, meaning that he couldn't help it.

"Proxy for our brewing strains?" When Dad Zhuang heard about their intentions, he was also stunned, and was embarrassed: "To tell the truth, this strain of ours is used for internal mass production and is not sold to the public. If you think it's delicious, you are all friends of Zhou Ye anyway, come at any time, I'm open to supply here, but the agent ......"

"Uncle Zhuang, listen to me." The boss hurriedly said, "Our Shihua Trade has channels in various overseas countries, and in the state, it also has a good relationship with many supermarkets and e-commerce...... The launch of this strain will allow more people to enjoy the fun of making fine sake at home, and it will definitely be a big hit, and it will definitely sell like crazy......"

"But ......"

"Uncle Zhuang, you believe in the channels of our Shihua trade, such ten bags are divided into a big bag, and it is not a big problem to sell them for hundreds of yuan, and the profit is definitely very large!"

"Uh, but ......"

"Really, we are confident that we can promote this product to the whole world......"

Zhuang's father didn't know what to say.

Fortunately, Mr. Chen was next to him and said: "Mr. Hu, this is actually in conflict with our positioning and pricing strategy, so we don't plan to promote this winemaking strain for the time being, the key is that the price is not easy to set." ”

"The price is not set?"

"That's right, our winery is positioned at the high-end, 2g strains can make 2L of wine, and our pricing strategy is about 10,000 yuan for 1L bottles. This top consumer market is mostly a gift market, and few people will like DIY. In this way, it is only appropriate that such a pack is priced at more than 16,000 yuan, otherwise it will impact our own wine market. ”

Boss: "......"

How much do you say,?

Did I hear me wrong?

16000 in a pack?

Is it my head or yours who are sick in the head?

The supervisor quietly dragged Zhou Ye: "How many packages did Uncle Zhuang give you?" ”

"Uh...... There are hundreds of packs. ”

Damn, Uncle Zhuang gave you a suite!