Ji Dajun walked around the village. I wonder what I might steal.

If it is worth a little, the countrymen will put it in the house and hide it, and it will never be outside. So it's not easy to steal this thing.

"Steal chickens!" Ji Dajun patted his head.

I'm so stupid!

It is the habit of the countrymen to press the chickens to a nest outside the house, so if you steal the chickens, it is a good choice.

Ji Dajun groped around in the village, but unfortunately there was only moonlight, and he couldn't figure it out. Wait until dawn and then grope for a good time.

Once he figured it out, he would be able to do it at night.

"Wangwang~" A dog barking startled Ji Dajun.

"Damn, there are dogs~" Ji Dajun patted his chest, but he was really scared to death.

When it's time for him to do it, he has to avoid the dogs, but don't get bitten.

Every time he passed by a house, Ji Dajun deliberately amplified the sound of his steps to test where there were dogs, and then wrote them down one by one.

……

The news that Fukulai Restaurant won the first place in the cooking competition has finally come back from Kyoto.

Fulai Restaurant was full of business for a while, and the son-in-law in Kyoto would come to Fulai Restaurant to sit when he was idle, and Kyoto was two or three hours' drive from Shimizu Town.

Fortunately, they made preparations in advance and recruited a few more people to come over. Hu Xiaoli was transferred to the back kitchen, and another one came to help.

Now that there are some dishes, Chen Sanpi and Wang Erdan have been able to help make some, which has reduced a lot of Han Yingxue's burden. With the help of Hu Xiaoli and another little chef, although there were more guests, they were not as busy as before.

The little chefs Ah Feng and Chen Sanpi are the same age, and they look quite honest and honest. I used to learn from the cook for a while.

Ah Feng just came over, and Xu was not very familiar with it, so he didn't talk much. Seeing other people chatting, they can only giggle on the sidelines.

When he first saw Han Yingxue, Ah Feng also looked stunned, he had never seen such a young chef, he was still a girl. But seeing that Chen Sanpi and Wang Erdan respected her very much. Han Yingxuexue, who is also kind, is the master. After seeing Han Yingxue cooking, he was also 10,000 convinced of Han Yingxue in his heart.

Because of his temperament, Ah Feng has been here for two or three days, and he still doesn't talk much. Han Yingxue saw that although Ah Feng was a little wooden, like Wang Erdan, he was still very diligent in doing things.

"Ah Feng, you help me send this dish to the front!" After Han Yingxue fried a plate of dishes, she handed it to Ah Feng!

"Okay, I'll go!" Ah Feng said and took the plate.

"Bang~~" The plate fell to the ground, and the plate broke in half. A plate of freshly prepared dishes was also stained with dirt on the ground.

"Chef ......" Ah Feng stood nervously in place, not daring to raise his eyes to look at Han Yingxue.

In the past, if you knocked over the dishes in other restaurants, you would definitely be scolded to death by the chef.

Ah Feng thought that he was scolded like before, but the scolding did not come, but Han Yingxue asked with concern: "Ah Feng, what's wrong, did you burn your hands?" ”

As soon as the dish was loaded, it was estimated that it was burning my hands.

"Chef...... Right...... I'm sorry......" Ah Feng said a little nervously.

"It's okay, it's okay!" Han Yingxue patted Ah Feng's shoulder, if the dish falls, you can fry it again, but it's not good if someone is injured.

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