Zheng's mother took the medicine and left, and after Zheng's mother left, An Sheng didn't rest, but took Qinghui to the small kitchen.

She was going to make something to bring to the "guest" who would come later.

After the winter, An Sheng doesn't have much food from the big kitchen, most of the time, he eats the meals made in the small kitchen, and the Xu family is harsh in other aspects, but he didn't deliberately obstruct it in this regard, but he didn't deliberately obstruct it, but he allocated very little money every month.

Of course, An Sheng wants to eat a small kitchen, and it is impossible to really rely on the few cases of silver given by the Gu family, she is a concubine, and she can have her own small kitchen, which is already a "special kindness" for the family, what else can she ask for?

Besides, with the empty shelf of the Gu family, it is impossible to really give her how many cases of silver.

An Sheng's small kitchen is naturally raised by herself, she is not short of silver on hand, and she can still afford to raise a small kitchen.

Of course, because there is no shortage of silver, it is much easier for her to act in this family, after all, there are too few people in this world who are really not interested in wealth.

Especially the masters of the Gu family, except for a Song family with a lot of money, the other people who rewarded the subordinates were not too generous, in this case, An Sheng naturally used money to win over many people's hearts.

However, she doesn't really trust people who can be bought by money, and just uses them to do something for herself.

It's already past dinner time at this time, because An Sheng's dinner tonight is used in Songhetang, so there is no serious cooking in the small kitchen, and the people in the courtyard still have to take things from the big kitchen, but An Sheng is not harsh to his subordinates, and what he eats on weekdays will also make the people in the courtyard follow, so the people in Yusheng Curie eat very well.

But after all, there is a difference between master and servant, An Sheng didn't eat in the courtyard, and they naturally didn't want to open the fire alone, so when An Sheng arrived in the kitchen, there was only one stove with hot water, and chicken soup simmering on the other small stove, and there was nothing else to eat.

Because An Sheng didn't order anything to eat, the cook was no longer there, and there was only a little maid in the kitchen who was watching the hot water without calling the stove.

When An Sheng went in, the little maid was leaning on the edge of the stove with her knees and dozing, and when she heard Qinghui calling her, she woke up.

Now Yusheng is his own people, An Sheng has always been kind to his own people, seeing that this little girl is not very old, and her face is coquettish, her heart can't help but soften, "You don't have to be afraid, I'll take a look, are you usually on an errand in the kitchen?" ”

The little maid's face turned red when she heard An Sheng talking to her so gently, but she was really not so nervous and scared, and hurriedly replied: "If you go back to the second lady, the slave maid is on an errand in the small kitchen." ”

An Sheng nodded and said, "That's right, tell me, are there any ingredients left today?" ”

As soon as the little maid heard An Sheng ask about this, she thought that An Sheng was hungry, so she hurriedly said a few ingredients, and pointed to the chicken soup simmering on the small stove and said, "There is chicken soup simmering on the stove, if the young lady is hungry, the slave will serve you a bowl?" ”

The little maid mistakenly thought that An Sheng was hungry, so she wanted to serve chicken soup to An Sheng, which was not surprising, the chicken soup was originally prepared by the cook for fear that An Sheng would be hungry at night.

However, An Sheng didn't come to the kitchen when he was hungry, so Wen Yan just smiled and shook his head, saying no.

The little maid said that the cook had prepared a meat filling to be made tomorrow morning, and An Sheng thought about what to do.

It's all this hour, and it's obviously not appropriate to make a big dish all of a sudden, but it's okay to make some chicken soup and small wontons.

An Sheng's craftsmanship is not particularly good, but it is not too bad, the cook has already chopped the meat filling, she can use it just by mixing it, and it is not too troublesome.

Qinghui originally had the same idea as the little maid, thinking that An Sheng came to the kitchen because she was hungry, so when An Sheng said that she wanted to make wontons, she didn't react.

The little girl was even more confused, it was a complete misunderstanding, thinking that An Sheng wanted to eat wonton, and said that she was going to call the cook.

An Sheng hurriedly stopped her.

"No, you two come and help me, I'll just want to make some for myself."

An Sheng said, and glanced at Qinghui again, after Qinghui was stunned, when she saw this gaze, an idea flashed in her mind, and she suddenly understood what An Sheng meant.

She smiled secretly, and then immediately cooperated with An Sheng and called the little maid to come over and help her.

Although the little maid felt that it was a little strange for An Sheng to suddenly make his own wontons at night, but after thinking about it, the masters' thoughts must be different from theirs, from the first day they entered the Yusheng Residence, Zheng's mother taught them that whatever the master commanded, they just did it, no need to ask so many whys, let alone ignore the master's decision.

Therefore, after the little maid was stunned for a while, she immediately reacted and did as An Sheng instructed.

Although the cook chopped the meat filling, she did not prepare the others, such as the dough ingredients and so on, and An Sheng had to prepare them herself.

In the previous life, An Sheng often cooked and ate by herself, but in this life there are very few, her cooking skills are not too good, but they are not too bad, and it is still okay to make a small wonton with fresh meat.

There were dried dried dried shrimp in the kitchen, and An Sheng asked the little maid to take them and soak them a little first, ready to chop them up later and put them in the meat filling to improve the freshness.

An Sheng is not very good at making noodles, so when he makes noodles, he can't grasp the amount of noodles a little, and he has a little too much.

But despite this, the little maid in the kitchen was still very surprised, thinking that An Sheng was really amazing, a young lady with a daughter, she could still meet, the young lady of the family she used to serve, but she couldn't even boil water.

An Sheng didn't know these thoughts in the little girl's heart, she was concentrating on making her own chicken soup ravioli.

It's easy to reconcile the noodles, and after the dough is ready to adjust the filling, An Sheng is ready to start wrapping.

Qinghui knew that An Sheng's wontons were wrapped for sleep, so she didn't interfere, and she didn't ask the little maid to help with it, the two of them stood beside An Sheng left and right, and watched An Sheng do it himself.

Just as An Sheng picked up the first dough, Zheng's mother came back.

As soon as Zheng's mother entered the kitchen, she was also stunned for a moment when she saw this posture, but she quickly covered it up, walked to An Sheng's side casually, and said with a smile: "Miss is so interested." ”

When the little maid standing on An Sheng's left hand side saw Mother Zheng come in, her heart rose for a hundred years, worried about being reprimanded by Mother Zheng, after all, how could a girl stand aside and watch the young lady do her work?

However, Mother Zheng smiled and didn't blame her, and she put down her heart again.