Chapter 132: Good Bashi

Ye was moved, he didn't say much, but he did more than he said.

"Let's go!"

As soon as he returned to the dormitory, Lu Heng had to go to the training ground again.

"Xinxin, just stay in the dormitory." Lu Heng was afraid that it would be cold outside, and when he said this, he was also afraid that the little daughter-in-law would leave secretly, so he would tell him again.

Ye Qian nodded heartily, "I'm waiting for you in the dormitory, I'm not leaving." ”

In the afternoon, I read medical books when I have free time.

There are also radish, ready to make dried radish, which is also very good for rice, and green vegetables, making pickles, she once ate authentic pickles in the land of abundance, made of green vegetables.

The fried meat is particularly delicious, in the words of that side: good Bashi.

The hot pot over there is also delicious, and she has also been to eat hot pot.

Lu Heng heard his little daughter-in-law say this, so he left.

Ye Tingxin began to get busy and make dried radish.

This is done a lot, and it is dried with bamboo rope.

If you still have time, you can read medical books, of course, out of the space to read medical books.

I saw that on this medical book, there was a picture of medicinal materials.

Before, Ye Qianxin was busy making money and filling his stomach, but he only knew that there was this medical book, but he didn't have time to read it.

Now that she is looking at this medical book, she is full of surprise and shock, which makes her even more interested in reading it.

Ten seconds before Lu Heng pushed the door in, Ye Tianxin threw the book into the space, and shrunk into the quilt with a pair of big eyes.

Lu Heng walked in and saw the little daughter-in-law with wide eyes in the bed.

"Xinxin, I'm home."

Ye turned over and got up immediately, "Can you finally go home?" ”

Lu Heng reached out and touched Ye Qianxin's head, "Well, I'm home." ”

"Carry a basket."

It didn't take long for someone to see such a scene.

Their regimental commander Lu carried a backpack on his back, followed by a delicate female comrade, the most obvious being the female comrade wearing a military coat and a hat, and weighing her little face very small.

Lu Heng put the back basket in the trunk, and opened the co-pilot's door for Ye Tianxin, and when he saw her go up, he closed the car door and turned around towards the driving position.

"Brother Heng, I slept for a day, can I sleep at night?" Although Ye Qianxin passed the time in the space, he still slept for so long.

Lu Heng looked at the road ahead, "I can sleep." ”

Ye Qianxin didn't understand another layer of deep meaning in Lu Heng's words at this time.

At night, Ye Qianxin knew the meaning of Lu Heng's words, and he tortured her and begged for mercy and didn't let her go.

This caused Ye Qianxin not to get up early the next day.

She is ready to make bean curd.

I am also going to go out, get some dishes out, and prepare everyone to eat sauerkraut and bean curd hot pot in the evening.

Aunt Chen helped push and grind, and the two cooperated.

Made bean curd.

I also made tofu, and Ye Tingxin also smoked some dried tofu.

Aunt Chen really wanted to ask, how could Xinxin make dried tofu.

But it's still interesting, I didn't say it.

Ye Tianxin asked Aunt Chen to look at the dried beans, and then went to Ye's house with a big bowl of bean curd.

"Auntie, aunt......" Now that Chubby saw Ye Tingxin, he linked Ye Tingxin with eating.

When you see your aunt, it means that you have something to eat.

"Come in."

Chubby followed Ye Tianxin into the house.

"Mom, this is bean curd, I'm going to prepare sauerkraut bean curd hot pot at night." As soon as Ye Qianxin saw Mother Ye, he told the purpose of coming.

"Sauerkraut bean curd hot pot?" Ye Mu heard this word for the first time.

Ye Qian pointed to the bean curd in the bowl, "This is the bean curd, what I call sauerkraut bean curd hot pot is a hodgepodge, add a lot of dishes, eat while cooking, suitable for winter, and I also went to buy a lot of vegetables in the morning, and we will eat sauerkraut bean curd hot pot once in the evening." ”