Chapter Ninety-Three: Please Go Back to the House

Yang Dashan stood in place a little dazed, and after Hu Xiaoli recalled, she happily jumped in front of the stove and continued to raise the fire.

In a quarter of an hour, Han Yingxue made two more plates of mushroom pork ribs.

Xiao Er held two plates of mushroom pork ribs and walked towards the front hall.

Yang Dashan looked at Han Yingxue with slightly wary eyes. Doesn't this little girl want to come and compete with him for the position of chef?

How can that work!

Fulai Restaurant is one of the three major restaurants in the town, not to mention that the monthly salary is two taels of silver, and when you purchase ingredients on weekdays, you can also get some oil and water.

You can't let someone else rob you of such an errand.

"Uncle, I'll go first!" Han Yingxue smiled at Yang Dashan and left the back kitchen.

"Humph!" Yang Dashan snorted coldly when he saw Han Yingxue leaving, and said disdainfully: "But if you're lucky enough to make a dish that guests like to eat, I don't believe that the craftsmanship can really surpass me!"

Han Yingxue went to the front hall, and Li Yunshan said with gratitude on his face: "Xue'er." Thank you so much, if it weren't for your dish, I wouldn't know how to greet those two guests today. ”

Han Yingxue looked in the direction of Murong Qing and saw that the master and servant were eating.

The corners of his mouth curled into an imperceptible smile.

"Hehe, Li Bo, you trust me, otherwise who will let a little girl into the back kitchen!" Han Yingxue replied with a smile.

"It's really unseemly, and the sea is incomprehensible! Li Bo used to think that you were young and despised you, which is really ashamed! ”

"Lieber, don't say that, I'm grateful that you can trust me!"

Han Yingxue still admires Li Yunshan very much in her heart. Such a person is not only suitable for doing business with him, but also worthy of deep friendship.

"Xue'er, you used the dried mushrooms you brought in your dish?" Li Yunshan asked.

"Well, put it a little bit."

"And do you still have to sell the mushrooms in this bag? Can it be sold to Li Bo, let's discuss the price. ”

Han Yingxue was waiting for Li Yunshan's words, and said to Li Yunshan: "I have thirty-two catties of dried shiitake mushrooms in this bag, I will keep two catties for myself and sell thirty catties to Li Bo." I charge ten cents for a pound. Only when these two or three catties of wet shiitake mushrooms are dried can there be one catty. Lieber, can you accept this price? ”

Li Yunshan's eyebrows twitched.

Ten dollars a pound, a little expensive.

Looking at Li Yunshan's tangled appearance, Han Yingxue then said: "Uncle Li, guests are so picky and like to eat so much, the taste is naturally needless to say." In fact, there are a lot of dishes made of this dried shiitake mushroom, and some can be put in many dishes, and you don't suffer a loss for ten pennies a catty, after all, it is a good thing. ”

"Well, Li Bo will buy all thirty catties, if the guest likes it, if you still have it in the future, you will continue to send it to Li Bo!"

"Well, good!"

After a large bag of mushrooms was handed over to Li Yunshan, Li Yunshan quickly settled the money.

Han Yingxue looked at the extra three hundred yuan, and her heart was happy.

This trip can be a good shopping for something.

The money was collected and the goods were delivered. Han Yingxue and Hu Xiaoli left the Fulai Restaurant together.

"Delicious! It's delicious! How many delicacies have Ben Gongzi tasted, I have never tasted such delicious as today! After eating a plate of mushroom ribs cleanly, Murong Qing couldn't help but sigh.

Two plates of pork ribs are down, and they are finally full!

I've been hungry for days!

Yan Xing, who was sitting opposite, nodded and responded, "It's delicious, but it's a pity that I can't eat it when I return to Kyoto!"

"Why don't we invite him back to the house? You can eat it when you want to."

Murong Qing's expression moved slightly, and he felt that Yan Xing's words were very reasonable.

A chef who can make such a delicious meal has to dig into the house.