The hall is full of gold and jade, the jade exquisite box, the crucian carp tofu soup, the chestnut roast chicken, it seems that after the reform of Yifengju, all the people are talking about the food of Yifengju, and all of this was brought by a little girl.

Huershu gathered the people in the kitchen and gathered them in the kitchen, with a heavy amount of silver in their hands.

"Today is the day of the salary, and it has been hard for everyone for so many days." Hu Ershu was sincerely grateful that as long as there was no fool like Zhong Yuan in his backyard, everything could be united.

"Yifengju is facing a lot of things this month, but now love everything is going in a good direction, I, as the shopkeeper, hope that everyone can continue to innovate, this is this month's reward" Then Hu Ershu took out dozens of taels of silver.

The shopkeeper's intention to encourage the workers is, of course, money.

"I'll give this silver to our chef Xiao Ye first, I'm sure you have no opinion?" Huershu first sent the silver to Ye Tiantian.

No one was unconvinced, after all, Ye Tiantian actually helped everyone through these many crises, and they just helped in numbers.

The rest of the guys who cooked were given five taels of silver, which was enough for the family to live for three months.

After Hu Ershu finished distributing the money, he continued: "This silver is just a reward, and your salary will be doubled tomorrow, which can be regarded as a little bit of my heart as a boss." ”

Huershu spoke further, and the whole kitchen cheered completely.

Ye Tiantian was infected by the joyful atmosphere, and he also felt happy in his heart, a generous boss, who is unhappy? However, cooking is endless, and the matter of green peppercorns should also be taken to heart.

Ye family.

"Mother, what's wrong with you lately, you're always absent-minded?" Since the last time I told my mother that Ye Tiantian went to Yifengju, my mother has been unsettled.

Li thought about it for a long time, and finally chose that approach: "Xiaohuzi, you go to Yifengju at this time to see if there are any new notices today." ”

Ye Hu didn't ask as much as he did last time, and went in a hurry.

Li pulled Ye Xiaoyu over beside him and said, "Xiaoyu, my mother has thought of a good way to clean up Ye Tiantian, you must cooperate with your mother well, you know?" ”

Although Li is huge, he has a very good brain, Ye Tiantian, this girl is really unpleasant to her eyes, she was originally a person who begged for a living under her own hands, but she dared to disobey herself like that.

Yifeng Ju.

Ye Tiantian was fiddling with the green peppercorns that Hu Erjue had gotten, and Hu Ershu knew that Ye Tiantian hadn't left, so he called Ye Tiantian to eat together.

Hu Ershu looked at Ye Tiantian and said as if he was worried: "Xiao Ye, if you can't think of a new dish for the time being, don't force yourself, now the new dish from Yifengju is enough to deal with it for a while." ”

Green peppercorns don't last as long as peppercorns, and the fish must be made fresh to be delicious, Ye Tiantian didn't hear Hu Ershu's words, but nodded subconsciously.

Chung Chai Tang.

"Brother Chu Chen, hasn't my sister come over yet?" Ye Xiaozhou asked Chu Chen, who was guarding the door.

Chu Chen was a little worried in his heart, now that it was getting darker and earlier, Tian Tian, she, wouldn't she encounter any danger on the road, right?

Ye Xiaozhou carefully sorted out the medicinal materials, walked to Chu Chen's side and said, "Then I'll go to Yifengju to find Sister Ah now." ”

Sometimes Ye Tiantian is so busy that she forgets, of course she understands.

Chu Chen couldn't rest assured, and said, "I'll send you over, it's not safe for you to go over this big night." ”

Ye Xiaozhou nodded lightly.

When the two of them walked to the door of Yifeng Residence, they saw a row of cyan things in front of Ye Tiantian, and Ye Tiantian stared straight at it, not knowing what he was thinking.

"Sister, what's wrong with you?" Ye Xiaozhou patted Ye Tiantian's shoulder and asked gently.

Chu Chen saw that Ye Tiantian was fine, and he was relieved in his heart.

Ye Tiantian only came to his senses at this time: "Xiaozhou, why are you here?" ”

She subconsciously looked at the sky outside the window, it turned out that it was so late.

Ye Tiantian said to Ye Xiaozhou a little apologetically: "Little sister, it's not good to be a sister today, I must remember to pick you up next time." ”

Ye Xiaozhou didn't take this matter to heart at all: "Sister, you have been busy in Yifengju for so long, why are you still busy now?" ”

Ye Tiantian didn't feel tired, he was just thinking about what to do with this green pepper.

"Brother Chu Chen, you're also here, sit down." Ye Tiantian hurriedly greeted Chu Chen.

Ye Tiantian asked the two of them, "What about Grandpa Mo?" Have you two come over from Chung Chai Tong for dinner? ”

Chu Chen replied: "Grandpa, he went out to play with an old friend, I just sent Xiaozhou over, and you haven't picked her up, and the two of us still think that something is wrong with you." ”

Ye Tiantian smiled apologetically: "Since you two haven't eaten, then I, as the chef, must feed you, wait a minute." ”

There are still leftover fish and tofu in the kitchen, Xiaozhou has eaten gold and jade before, and today's one should be more of Xiaozhou's appetite.

Put the clean rice in the kitchen on the stove and steam it, a crucian carp tofu soup, a golden jade full house, a chili fried meat, and cook two bowls of balls, which is a full quantity.

Ye Tiantian's hands and feet were neat, and he quickly brought out the food.

Two bowls of balls were placed in front of the two people: "This is my exclusive secret recipe, and now only the shopkeeper Hu has eaten the balls I made."

Ye Xiaozhou looked at his sister's proud expression, and hurriedly said, "Then I'm welcome." ”

The aroma of sweet potato flour makes the monotonous dough delicious, and the balls are very soft and glutinous, if only the mash and goji berries were used.

Seeing the two of them eating so deliciously, Ye Tiantian still had some regrets in his heart.

Stir-fried meat with chili peppers is also Ye Tiantian's first time cooking, but the degree of this chili pepper still needs these two guinea mice to try it, she is used to eating spicy food, and only that kind of particularly spicy chili pepper can make herself feel a little.

Ye Tiantian put the chili fried meat in front of the two of them: "This is also a new dish, how about you help me taste this spiciness?" ”

When Ye Xiaozhou saw this red plate, he remembered the shadow of the first time he ate chili peppers.

Chu Chen was not afraid, he took a little clip and chewed carefully in his mouth.

"How?" Ye Tiantian looked at Chu Chen expectantly.

Chu Chen nodded slightly and said, "I can accept the degree of this chili, but I think there is only pure spiciness, and you can improve the rest." ”

When Ye Tiantian got this answer, he had the bottom in his heart.