"I'm growing my body when I'm full, and I can only grow taller when I'm full!"

Besides, I have to run to the library every night to read books for half an hour to fill in my knowledge, and I am very diligent!

"Well, it's a little shorter."

Following her words, Gu Zongbao made another quip.

Gu Junlan is now a fourteen-year-old girl, because she is really poor, her stomach is half full all day long, and she is not a little oily after paying off the soup, so that her body still looks like a bean sprout.

In fact, if she hadn't come to Kwai Shui, Gu Junlan wouldn't have been able to see that she would be the girl she was going to be in time for the next year.

The two quarreled, pulled the ox cart to the back door of the drunken mansion and parked it, and Gu Zongbao sent the chickens and salted eggs in from the back door one by one.

After letting the steward of the back kitchen finish counting, Gu Zongbao was about to leave, but was stopped.

"Little brother of the Gu family, stay!"

As soon as he turned around, he found that it was Xiao Er, who was drunk and returned to the building, shouting to himself, and Gu Zongbao also turned around and stopped.

Seeing his puzzled face, Xiao Er hurriedly smiled and explained: "Brother Gu, let me ask you, how many more jars of salted eggs do we want these days, but is it too late?" ”

The salted eggs these days are pickled according to the time of delivery, and they are afraid that they will not taste good if they are early, and they will not be fresh after a long time.

But the shopkeeper suddenly wanted this, and Xiao Er was afraid that the Gu family would not be able to take it out for a while.

"Little second brother, I have to ask my niece, and I'll come back later to tell you if it's feasible?"

Gu Zongbao didn't know much about salted eggs, he just helped deliver them when he was idle.

"The sister of the Gu family is also here today?"

"Coming, just outside!"

As soon as Xiao Er heard this, he hurriedly said with joy on his face: "I'll go and invite her in." ”

The recipes that were given to the drunken homeroom at the beginning made the drunken home, which had not sold any dishes for two or three years, gradually show signs of prosperity, plus the salted eggs sent every time will be more than twenty more than agreed, so that the guys who are drunken and homebound will share.

So for Gu's mother and daughter, especially Gu Junlan, these guys are treated as their own sisters.

After waiting for a long time, Gu Zongbao didn't wait, but he saw the shopkeeper running out.

called people in and poured tea, and Xiao Er told him about it again.

In Xiao Er's eager gaze, Gu Junlan thought for a while and said, "I only have two more jars of pickled ones at home. ”

It's all set aside to entertain guests and have nothing to do with satisfying their cravings.

"Can that ......?"

Let's let out a few words first, Xiao Er is embarrassed to say.

"Okay, left and right is just a matter of one more trip."

As soon as the two of them agreed and set the price according to the previous price, they suddenly heard footsteps from upstairs.

As soon as he subconsciously looked up, Gu Junlan found a man in a brocade robe standing around the corner looking at him.

After all, he was used to it in ancient times, and Gu Junlan also knew how to avoid suspicion, so he withdrew his gaze with just one glance.

"You're the woman who does business in the restaurant?"

The inexplicable sentence made Gu Junlan a little stunned, but before she could come back to her senses, the man spoke again: "Why are women so bold now, they don't live in the boudoir, but they come out to show up?" ”

Gu Junlan: ......

This man is poisonous?!

The first time we met, I had a sore toothache?!

The shopkeeper standing behind the man was also confused.

Childe, what's wrong?

But fortunately, the reaction was fast, and he hurriedly stepped forward and said: "Guest officer, the method of calling flower chicken you ate just now, and the pickled salted egg, are all from this girl's hand." ”