"No, let's go somewhere else and ask."

"Hmm." Very Yingyue sat back on the ox cart, Liang Hanchu sat beside her, and the two of them went to find another restaurant.

Behind them, the entourage of the two girls was still looking at Shen Yingyue's side.

"She really doesn't remember our girl."

"How could you possibly remember? I haven't seen her for so many years, let alone her, we almost can't recognize her when we see her become so thin and beautiful. ”

"If you don't recognize it, you don't recognize it, we also saw Liang Laosan's skills just now, so strong, don't mess with such people, not to mention the grudge between Mrs. Shen Yingyue and her mother......"

"Don't talk nonsense first, hurry back and ask the master to go to the county government to bail out the eldest girl and the second girl."

……

The attendants said a few words and left.

Shen Yingyue and Liang Hanchu found another restaurant, which was slightly smaller than "Drunken Hongchen", but the business was very good.

This went back to her going in and asked, Liang Hanchu was looking at things outside.

She also took a small basket and carried a yellow eel into it.

"Shopkeeper, do you have any yellow eel dishes here?"

"Eel, no, that's not home-cooking. Girl, do you have to eat yellow eel? We have other dishes here, why don't you take a look? There are chickens, ducks and fish, whatever you choose. ”

"No thanks." Shen Yingyue saw the obvious misunderstanding of the shopkeeper, and thought that she was here for dinner, so she left the tavern.

After going out, I and Liang Hanchu found several taverns, but I didn't expect that there were no yellow eels.

This surprised Shen Yingyue, she thought that ancient people also liked to eat yellow eels.

"Yueniang, or let's not look for a restaurant that makes yellow eel, it doesn't matter if you find someone who doesn't have it, you just teach them to make it."

"No, let's look for it again, it's hard to make yellow eels delicious, not to mention that we are still dried yellow eels, and not many people have seen this thing, so it's even more difficult to make them delicious. So let's find an experienced one to save ourselves from smashing the signboard. Brother Chu, look, there is a big restaurant over there! Shen Yingyue pointed ahead in surprise.

"Hmm." Liang Hanchu drove the ox cart to that side.

It is the Qingjia Restaurant, which is the largest restaurant in the entire Huailu County.

"Brother Chu, why didn't we think of looking for Qingjia Restaurant directly just now? It was the largest restaurant in the county, and it also opened a branch, and they must have dishes made of yellow eel. ”

Shen Yingyue was full of expectations, and when she arrived at her in-laws' restaurant, she jumped out of the ox cart, grabbed a small basket containing two dried yellow eels and ran into the Yanyu Building.

"Shopkeeper, do you have any yellow eel dishes here?" As soon as she entered the door, she couldn't wait to ask. The shopkeeper immediately greeted him.

"Guest officer, please please inside, we have dishes made of yellow eels in our store, but this season, the water is about to freeze, and there are few people who catch yellow eels, so we don't have yellow eels today, why don't you take a look at other dishes?"

"No, I just want to ask, are there many people who want to eat yellow eels in winter?"

"Many, why not more, so what's the solution? In winter, the river freezes, and the yellow eel is really difficult to catch. Girl, don't be obsessed with yellow eel, there are many other delicious foods, our Qingjia Restaurant is the best restaurant in the whole Huailu County, are you afraid that there is no dish you like to eat? Look at something else. ”

"No, I want to ask you, do you want to sell eels in the winter?"

"Guest, what are you kidding? Where do you get the yellow eels to sell in winter? ”

"I have, I can sell it to you and let you use it to cook."

"Girl, are you kidding?"