After reading the book, the address of [Wanbenshen Station]: Avoid the pain of chasing books!

The thatched hut of Ye Tingcheng's family is new, which is seen in the eyes of his own family.

In this squinted eye, what I saw was not the new thatched house.

It's the size of the thatched house, and the courtyard gate, and the furnishings in the yard.

When the lid was flipped at the beginning, Ye Tingcheng told Sister-in-law Kang that it was okay.

The new thatched hut is one-third smaller than the house of the other family.

The courtyard wall is not made of adobe, but by a fence.

It's the courtyard gate, which is all pieced together with broken wooden boards.

Therefore, in the eyes of this squint, this thatched house is a shelf.

Except for the function of sheltering from the wind and rain, there is nothing else that can be eye-catching.

It's a fence wall, but it's not too low.

Just by squinting his eyes, standing there, he can't see the courtyard.

He looked left and right, and then he picked a large willow tree, and after clumsily climbing up, he saw the situation in the courtyard.

The yard is a bit uneven, even the path in the middle of the yard is also stepped out by people.

stepped on it, and only then did it step out of a narrow path.

It is not like other families in Xiaoqing Village, who picked up pebbles by the lake, or got stone slabs from Shenxian Mountain and came back to lay them.

The kitchen is small, but it's the size of a palm.

There was nothing under the eaves, not even a bunch of garlic.

There was an old shed in front of the kitchen, and under the shed was a missing water tank.

The two wooden barrels, which at first glance are the ones that other people's homes have eliminated, are placed under the water tank.

Other than that, there was nothing else he could see.

It can be said that it is clear at a glance, or it can be said that the family is surrounded by four walls, and the poor will not even come to the nest of rats.

It was only when he saw these that he completely let go of the suspicions in his heart and believed the words of Lao Liu Sun.

That is, those few families definitely have no good intentions, and they will definitely turn around and come back to force the remaining little couple after they have made enough money.

It's not enough to step on a few hard, it's very likely that they will step into the mud and make the little couple fall into a desperate situation.

If that time had come, he would have been able to send the little couple to hell with ease.

It's just that he can't wait.

He wanted to kill them as soon as possible so that he could bring his family to the bustling city of Kyoto.

For this reason, he didn't even talk to Lao Liu Sun.

Instead, he came to investigate alone, and he made a vicious plan in his heart.

However, there is no rush in the past day or two.

Squinting his eyes, he made up his mind, got down from the big willow tree, and quickly chased after a few of his men outside the village.

Ye Tingcheng, who was making dumplings at Aunt Li's house, didn't know that danger was approaching.

Aunt Li came back from fresh meat, she chopped the radish, Ling Xiao cut the fairy vegetables, and chopped the green onions.

The three of them have to wrap meat dumplings to eat, so they put a lot of dishes for their health.

And the meat is even more put.

Even the skin of the dumplings is not two-fold noodles or three-fold noodles, but pure wheat ground into white-flour dumplings.

According to Aunt Li's words, that is, since you want to eat a delicious meal.

Of course, you can't use it to make dumplings like before, even if the white noodles are expensive.

Aunt Li was willing to do it before, and now she is even more willing.

Knowing that the snack bar in the town has made money, she is really walking like the wind now, and even her spirit is very good.

It seems that he is more than ten years younger.

Moreover, there is not only a lot of meat in the dumplings, but also oil.

The dumpling filling that comes out is called a greasy.

When making dumplings, chopsticks are not used, but bamboo spoons.

Almost a spoonful, a dumpling.

Except for Ling Xiao sitting on the sidelines and watching, Ye Tingcheng and Aunt Li rolled the skin alone and made dumplings alone.

The two worked together, and talked and laughed from time to time.

After a while, I wrapped a pat of dumplings and came out.

One by one, like a small ingot, standing upright on the pat, that is called a neatly arranged.

Ye Tingcheng looked at Aunt Li's left hand with a dumpling wrapper, and a spoonful of meat filling in her right hand was put on it.

Then, pinch the ends of the dumpling wrapper with both hands, and with a gentle force, an ingot-treasure dumpling is good.

It was really thin skin and big filling, and just smelling that smelled made it smell amazing.

When the dumplings are cooked, they will taste good.

Although there were only three of them, there were a lot of dumplings they brought out.

It took three big patting dumplings to come out, and it was only after the dumpling filling was used up.

During this period, Aunt Li met again before it was enough.

After wrapping the dumplings, Ye Tingcheng went to the kitchen.

Aunt Li went to the house and went to her own vegetable field to pinch a small handful of coriander and came back.

In order to cook the dumplings as soon as possible, Ye Tingcheng burned both stoves.

After Aunt Li cut the coriander, put the vinegar, and minced garlic, she came to the kitchen to help her cook dumplings.

The dumplings fluttered off the pot one by one, just like the ducks that went down the river.

After a while, it was on the surface.

Ye Tingcheng is burning a fire here, and there are dumplings in the pot on Aunt Li's side.

And, by the way, I took a spoon and stirred it, in the cauldron on Ye Chengcheng's side.

After the water boiling boils, the cold water must be poured in.

As the saying goes, three dumplings, two noodles.

However, because Aunt Li is old, Ye Tingcheng and Ling Xiao also have to eat some soft food.

I took one more round of water, and then waited for the water to boil before I fished out the dumplings in the pot.

Some were fished on plates, others on grates.

Taking advantage of the opportunity of Ye Chengcheng's fire, Aunt Li took out two plates of dumplings.

Call out Ling Xiao, who was lying in the West House, and tell him to eat first.

She and Ye Tingcheng had to wait, and the dumplings were cooked before eating.

"The first two days, you didn't eat well. Now that Allure is back, you need to eat more. ”

The food cooked by Aunt Li was also delicious, but she and Ling Xiao were worried about the people and things in the town.

Even if I cooked, I didn't eat much.

It's like the cat's food, one grain of rice, one grain of rice is counted and eaten.

Now that Ye Chengcheng is back, he knows that everything is fine in the town, not only Aunt Li, but also Ling Xiao has an appetite.

Ling Xiao smiled and said okay, took chopsticks and sandwiched a chubby dumpling, dipped it in the vinegar sauce prepared by Aunt Li, and dried it slightly, then put it in his mouth and took a bite.

Not to mention, his stomach was really hungry.

Two days ago, he didn't feel how hungry he was, even if he sat at the dinner table.

And as soon as the dumplings were served, he felt his stomach start to growl.

He knew that it was because his daughter-in-law had returned, and he also had the mood and appetite to eat.

Even if it's not a meat dumpling, just a vegetarian dumpling, he won't feel bad about the taste.

What's more, after he tasted the meat dumplings carefully.

I still think that the fresh meat is delicious, but the fairy vegetables and the radish are even more delicious than the fresh meat.

No wonder his daughter-in-law urged him to eat more fairy vegetables on weekdays, but did not urge him to eat more meat.

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