"Did Wenger get the order from there?" Sun Yi lit a cigarette pouch, took a puff, looked at Qian Ming and asked.

Qian Ming hurriedly shook his head, "Not yet." "Master has to ask Wengege about the order list these days, and occasionally he will cook with his own hands when he meets someone who is interested, and he has gone from being shocked to getting used to it in the past half a month.

"Huh?" Sun Yisco was a little surprised and glanced out.

Seeing that the master frowned slightly, Qian Ming didn't understand, so he asked, "Master, if you don't come, you won't come, let's have no worries." "You're always thinking that something isn't right.

Sun Yisco looked at his apprentice, sneered, and then said: "Also, you can also go and get busy, if you send a list over there, show me." ”

Qian Ming should come down happily, and he won't show you one day.

When the master walked away with his hands behind his back, Qian Ming didn't figure it out.

Listening to the bamboo pavilion, Yun Ling also looked at Gege with some surprise, "Gege, don't order food today?" ”

"No." Said with a warm smile, not in a hurry at all, "Let's wait a day." ”

Yun Ling didn't understand what Gege meant, if she didn't order food, she wanted to eat a regular dish, but the regular dish was sent to Gege by the side of Fujin, where can I import it.

Looking at Yun Ling's worried look, she was warm but as if she hadn't seen it, and she went to practice calligraphy in the small study she had sorted out.

Yun Ling looked at Gege who was not in a hurry, and she didn't know why she was not in a hurry.

Even Yun Xiu and Zhao Baolai, who came to inquire, looked at Yun Ling's calm appearance, and they didn't even think it was a big deal.

It's a kind of honey confidence.

Seeing that it was time to pick up food, Yun Ling thought about it and went in person.

After Yunxiu cleaned up the house, Zhao Baolai ran away without a trace, and he didn't know where to find out the news.

Yun Ling came back quickly, carrying the three-layer food box in her hand with a relaxed smile on her face.

When the four dishes and one soup were placed on the table, Yunxiu was dumbfounded.

The stir-fried cabbage sum is green and oily, the chicken leg mushroom aroma is strong, and the stir-fried pork loin and roasted mutton soup make people happy.

When Yun Ling went to pick up the meal, she couldn't bear it without losing her temper, which can be regarded as supporting Gege's face. But listening to the bamboo pavilion here, Zhao Baolai and Yun Xiu exclaimed, it was too unexpected.

Wen Wen smiled, one person couldn't eat much, and the rest was all served by the three of them.

Although it is said to be leftovers, she eats them all on the side, and the minion's meal is a big pot dish, how good it tastes. 、

These dishes are exquisitely cooked, if she doesn't reward them to eat, these people don't dare to eat in private, so they can only pour.

It's also an honor to enjoy the master's leftover dishes, and it's actually embarrassing to be warm, but she also has to work hard to adapt to the rules here.

If you can improve everyone's food, just put up with it.

On the second day, Wen Wen began to order food again, but this time he did not send money to the dining room.

The dining room was done.

On the third day, it was still the same.

The fourth day was as usual.

So, the whole backyard was stunned again, completely unaware of what was going on, what the hell was going on?

What about spending money to light a small stove?

"Let's inquire, what did Wen do?" Fu Jin looked at Mama Luo and said, frowning slightly.

Mama Luo hurriedly responded, and thought in her heart, this Wengege is really surprising, and the guy in the dining room is not easy to deal with.

The same thing happened to the Li family, compared to Fu Jin's calm and leisurely, he was almost mad, "The people in the dining room are stupid, could it be that they were also hooked by the Wen family?" ”

Mama Zhou's face turned pale with fright when she heard this, and she was so disappointed that there was no one else in the room, so she hurriedly persuaded: "Don't be angry...... Fang Fujin"

"How can you not be angry? Go, let Zhang Fuju inquire clearly, what is going on! Li's stomach hurt a little, so frightened Mama Zhou, she continued to persuade her, and hurriedly asked people to bring Da Gege and the second elder brother.

Seeing the children, Li suppressed his anger and couldn't frighten the children, and the anger slowly calmed down.

The dining room was busy, and Sun Yisco was frowning as he looked at Wengeger's meal.

"You go and ask clearly, Gege wants to eat beef soup knife shaved noodles, which is easy to make, but he doesn't let the thick soup made from beef bones make soup, he has to stir-fry with beef brisket, and what kelp boiled is not nonsense?" Sun Yi's angry face was jet black.

Qian Ming ran to listen to the bamboo pavilion with a bitter face, Wenge was still beautiful in a gentle voice, and asked carefully, but he didn't see Gege looking down on him as a minion, but he still explained carefully, and before leaving, he also rewarded a big purse, and opened the listening bamboo pavilion to take a look, hey, five taels of silver.

That's generous.

After returning to the dining room, Qian Ming explained with a smile, "Wen Gege said, just ask the master to make it according to the list, there is only one point, the brisket must be dried with clean muslin cloth, and when it is made, the master will know if it is feasible." ”

Sun Yispoon also laughed angrily when he heard this, "Since ancient times, noodles have been made with bones to hang the broth, and it all depends on this mouthful of soup to make it tasteful, so can it be eaten in this way?" ”

Qian Ming got the benefit, so he distinguished for Wen Wen, "Wenger said that this is a practice that the south got from overseas, and there are some who have never seen or heard of it." ”

Sun Yisco didn't believe in this evil, rolled up his sleeves and went into battle in person.

He wanted to see what it was.

The beef brisket is drained and the blood is stir-fried over high heat, pour the prepared kelp water into the pot and bring to a boil over medium heat.

There was kelp in the dining room, but it was not commonly used, so I found it at this time, washed it with water according to Wenger's words, wiped it with a clean cotton cloth, put it in a large bowl with spring water, and covered it tightly. After soaking for an hour and a half, the kelp was fished out, and the water in the bowl was kelp water.

I always feel like child's play, and Chef Sun doesn't look down on it.

After blanching, cut the bracken in half, wash the soybean sprouts and set aside, cut the green onion into sections and split it lengthwise. Then blanch these ingredients with hot water and drain the water, the broth is boiled, put in the prepared vegetables and green onions and boil them, pour in the prepared sauce, sprinkle salt to enhance the flavor and boil, just throw the knife noodles in, the figure at the door flashed, and Wang Shuncheng in the main courtyard ran in like a gust of wind.

"Is there anything to eat? Quick, get to the main courtyard. ”

"Ouch, I'm in a hurry, I don't know what Fujin wants to eat?" Sun Yisco asked with a smile, he has always been hands-on with the meals in the main courtyard, so he naturally wanted to ask.

"It's not Fujin, it's the master who is back." Wang Shuncheng saw it at a glance, the hot knife-cut noodles, "That's it, send it first, and then you can prepare something else." ”

"Where can I give this thing to the master, I'll prepare something else." Sun Yispoon didn't know how it tasted, where did he dare to send it to find death, so he naturally shirked it.

Wang Shuncheng is in a hurry, the master is hungry, you don't send food up, if you don't eat well, it is also Sun Yispoon's responsibility, it has nothing to do with him, and hurriedly said: "Send it up first, and you can hurry up here and prepare something else." ”

Sun Yilao greeted Wang Shuncheng's ancestor in his heart, but he didn't dare to delay, he hurriedly filled a bowl of noodles, and was nervous, watching Wang Shun run away like a dog.

Bah!