Chapter 400: Primitive Farming (60)

Therefore, there is no hurry to find a water source for the time being, as long as there is water to drink, as for bathing, there is water in the sea, and after running for a day, just wash off the stinky sweat on your body. Although the sea water is salty...... But it's better than wearing a sticky sweat, right?

So now it's important to choose where you want to live.

After all, there is some jerky for eating.

And when you are facing the sea, are you still afraid that you will be hungry?

Sea shrimp, sea fish, sea crab, sea shellfish, I'm coming!!

The mood of the green soul is beautiful like something.

After eating for a few months, the meal was full of meat, Guan Jian didn't have any salt, she really had enough!

She first jumped off the rock, ran to the coconut tree and carried a few coconuts, then took out a bone knife from her back, cut a piece of the coconut with one knife, and drank it as she carried it.

She wanted to drink it with a straw, but she didn't.

This wave of operations stunned Feng Lie, who was planning to find a water source.

"What is this, you just drank like that? What if it's poisonous? ”

Qing Soul said in his heart, although it has been 10,000 years, this coconut has not degenerated into another appearance, can I still recognize it? After drinking coconut water, I plan to eat coconut meat. Go back and make a sweet soup with coconut sago or something, it's beautiful to think about.

"It's not poisonous, this is a coconut growing on a coconut tree, the juice can be drunk, uncle, you taste it, it's very cool and sweet." You see, there are a lot of coconut trees growing here. In the future, I will come and move some back in advance every year, so I don't have to worry about the lack of drinking water in the dry season. As long as it is not opened, the coconut can last for a long time. ”

As she spoke, she peeled another coconut and handed it to Feng Lie.

Thinking of the problem of drinking water in the dry season, Feng Lie's eyes lit up when he looked at the coconut, and immediately took a sip, which was really cool and sweet, which was a good thing.

There is such a good thing in the world.

Feng Lie drank two pieces of coconut water before putting down the coconut shell, looked at this thing, and said, "Can this store things?" It's much lighter than a stone jar. ”

Qing Soul nodded: "Yes." After drinking coconut water and leaving the coconut shells, you may be able to exchange some things at the fair. Anyway, it's light and easy to carry. ”

Feng Lie nodded.

He is not familiar with the sea and the wind, but there are woods not far away, which is convenient for hunting, so he is not afraid of hunger. Now that there is water again, there is no need to worry. The only thing missing is shelter.

The uncle and nephew turned around the neighborhood for a moment or two, and finally picked one place, two rocks, and there was about sixty or seventy square meters of open space in the middle. The two ends are not blocked, you can ventilate, even if the weather is cold, just block it, it is not troublesome at all.

Spread animal skins on the ground to keep out moisture, put the animal skins on the mats they brought, sprinkle insect repellent powder, and build a cooking shed not far from the entrance, and this is done.

After choosing a good place and making a plan, Feng Lie also planned to cover the top with animal skins, so he called the green soul to stop: "You go and cut some branches, tie the top cover, and spread leaves on it." There are many big trees here, and some of the leaves are the size of a mat, so I cover them with those big leaves. Then let's rub a few straw ropes, tie them with stones and press them, and we won't be afraid of the wind. ”

Feng Lie thought about it, and saved the animal skin. And I didn't hunt along the way, so I brought a total of four animal skins, and I had to lay them on the ground.

He went to cut the branches and set up wooden shelves, and the green soul went to pick leaves, and transported them back and forth a few times, and felt that it was enough, so he burned the herbs and smoked the place, and after the smoke was done, he sprinkled insect repellent powder. It's just that the ground is not dry enough, so she has to put firewood in it, and bake it on the fire first, just waiting for her uncle to come back.

However, it is not enough to just roast, you have to put some grass under the hide.

She also planned to go and mow some grass tomorrow and come back to dry it first, dry it and make the bed. Let's take a look at it in the next two days.

Once you settle down, you'll be able to find a place to open a salt pan.

If there is really no suitable place to open a salt pan, it doesn't matter, it's a big deal to take coconut shells and shells and dry them in the sea. It's just troublesome, and it doesn't dry much salt. But it's better than exchanging salt with others. And Yantian can always find the right place.

It's the dry season now, and the sun is very hot, so it's easy to dry salt with small things like coconut shells.

She was preparing for the work here, Feng Lie hadn't come back yet, so the green soul first went to the beach to pick up some shrimp and several kinds of seashells and came back, and filled the coconut shells with sea water after drinking the juice just now.

There are about 20 shrimps in total, enough for her to eat with Feng Lie Meimei for one night.

Preparing the ingredients for dinner, she rubbed some straw rope and went to find Feng Lie.

Feng Lie has chopped a lot of wood, and is using the branches he has picked to build a wooden shelf.

Seeing that the green soul was coming, he said, "Why are you here?" It's almost right, I'm about to go back. ”

Qing Soul stepped forward to help: "I'm ready over there, and I've found something to eat, something in the sea, so I finally don't have to gnaw on the jerky and drink the broth." I also picked a lot of leaves, which are enough. Tomorrow, we will chop more firewood to dry, so that we can cook in the future, we have to wait here until before the rainy season to come back, and we must save some salt to go back, otherwise we will go in vain. Therefore, it is necessary to have more firewood. ”

Chopping wood is not a matter, and Feng Lie agreed: "Okay." Tomorrow I will cut down a few trees and save firewood for half a month. ”

After setting up the wooden frame, the green soul carried the bundled firewood on his back, and the wind lifted the wooden frame, and the two of them went to the place where they had picked up.

The place is not far from the sea, and it is at high tide, and the waves crash against the rocks, and the wind can't help but ask, "When you can't sleep, the sound is so loud, right?" ”

Deafening, then how to sleep? That's all, the vigil can't hear the movement around me.

Qing Soul smiled: "It's okay, the tide has receded for a while, and there will be no such big movement." ”

Of course, there is still the sound of the tide. But after staying for a long time, I get used to it.

The two of them returned to their residences, and they were not in a hurry to get food, so they hurriedly covered the gap in the rock crevice first, although it didn't look like it was raining, but what if it rained in the middle of the night?

The uncle and nephew carried the wooden frame to climb to the top of the rock cliff, fortunately, it was only more than five meters high, very fast, put the wooden frame on it, and then the green soul jumped down, hugged the leaves and came up, one by one to cover a layer, after the cover, continued to cover two layers on it, looking at it will never leak, and finally tied the stone with a straw rope to press it.

Feng Lie was also worried: "I'm afraid that I can't just press it with a stone rope, I see that the wind is very strong on this seaside, and when there is rain, I am only afraid that the wind will be stronger, so I will cut more branches and throw them on it." ”

"Okay, let's go down first."

Most of the firewood found was dead branches, so it was easy to light it. The green soul set up a stone pot on the fire, and the water used was seawater taken nearby, and this time it did not boil meat, but boiled shrimp and shellfish.

From time to time, the aroma of seafood, which is different from animal meat, spreads in the air. (1st Update)