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&nb Tianluo brewing originated in Yangshuo County, which has beautiful mountains and clear waters.

&nb There has always been a saying among the people: "Guilin's landscape is the best in the world, and Yangshuo's landscape is the best in Guilin." ”

&nbFrom this ancient proverb alone, it is not difficult for people to understand that the scenery and environment of Yangshuo County are much more beautiful than that of Guilin City.

&nbThis sentence is not blown out of the blue, people who have really traveled to Guilin know that in fact, the flow of people in Yangshuo is much more than that of Guilin, and the environment is more beautiful.

&nb Guilin locals think so, Yangshuo County is more like a city than Guilin City, where housing prices are much more expensive than in the city.

&nb There are still people who think so, if you come to Guilin and haven't been to Yangshuo County for sightseeing, you won't be considered to have been to Guilin.

&nbIn addition to the beautiful environment, the food in Yangshuo County is also as famous as his tourist environment, and the most famous is "Yangshuo Eighteen Brews".

&nb Stuffed food is not only a tradition of Yangshuo people, but also reflects the food preferences of Yangshuo people. Especially in the many large and small banquets in the rural areas of Yangshuo, there is almost no brewing and no feast.

&nbThe small Yangshuo has come up with "Eighteen Brews": snail stuffing, tofu stuffing, mushroom stuffing, eggplant stuffing, bitter gourd stuffing, grapefruit stuffing, bamboo shoot stuffing, mushroom stuffing, pumpkin flower stuffing, egg stuffing, eggplant stuffing, pepper stuffing, winter melon stuffing, taro stuffing, garlic stuffing, tomato stuffing, bean sprouts stuffing, mushroom stuffing, etc., the most prestigious of which is snail stuffing.

&nb Every tourist who comes to Guilin goes to the restaurant to eat, the boss introduces it like this, the eighteen brews and the other seventeen brews can not be tasted, but this snail brew can not be missed, it is not only delicious, but also has the effect of strengthening the stomach and eliminating food.

&nb Tianluo Stuffed is a "tender, smooth", "fresh" and "boiled" dish.

&nb To make this dish, you must blew the snail out of the mud, cut off the tail shell, pick out the snail meat, and then add ingredients to the snail meat, seasoning into a filling, appropriate seasoning, the method of making the snail is made, and the heat can be mastered, so as to make it unique.

&nb It takes a lot of effort to make this dish, it must take a lot of energy and time, the snail must be blown out of the mud when making, cut off the tail shell, pick out the snail meat, and then add other meat dishes with the snail meat, adjust it into a filling, add spices and stir it into a paste, stuff it into the stomach of the snail, and you must master the heat and fry it until it is just cooked, so as to be unique.

&nb Because it is taken from the Li River's own super large snails, minced ginger, fresh mint and Sanhua wine are added when cooking, so the taste is tough and tender, and the filling will be sucked out as soon as you suck it, and the mouth is full of meat after sucking, and the fragrance is long and delicious.

&nb, especially its faint mint flavor and Sanhua wine flavor, spicy enough, can be called a must in Yangshuo.

&nb"Hello sir, the snail stuff you ordered has been prepared, please use it slowly." ”

Five or six minutes after placing the order, the staff brought a pot of snail stuffed with color and aroma, put it on the table, and reminded it very politely.

&nb The snail stuff is packed on a palm-sized plate, and the thumb-sized snails are placed on a basin slightly larger than the palm, and the snails are laid out neatly one by one, not stacked on top, only one layer.

&nb plus the plate is only a little bigger than a palm, and the snails on it can be counted with a sweep of the eyes, at most about twenty.

&nbThe staff at the restaurant said that this small serving of snails could be enough for two people, but now it seems that there is not enough for one person.

&nb The snail body is such a small hole, more than 20 of them, one person can't even hold one-tenth of the stomach, where is it enough for two people to eat?

&nb Unless it is counted according to the only, one person eats ten to enjoy it. But if you only count it, one person eats one, and it is for two people, haha.

&nb "Hiss-" Lu Xuan looked at the stack of snail stuffed with thick soup, he couldn't help but gasp, and couldn't help but exclaim: "It's so fragrant, just smelling the smell makes people have a great appetite." ”

At this time, the staff put two bottles of beer and four disposable cups on the table and reminded loudly: "Sir, please slow down the beer you want." ”

&nbThe service staff here is very attentive, although Tang Mingrui and others said that they would not eat it, but they just took a look at it on the side, but they still took three more cups.

&nb: "Thank you. Lu Xuan said politely, then reached out to take the chopstick bucket in the center of the table and took two chopsticks from it.

&nb He picked up the snail and put it in his mouth, and then sucked hard, and a large mass of meat melted into his mouth.

As soon as the meat in the snail stuffed snail entered Lu Xuan's mouth, he instantly felt a rich fragrance spread in his mouth, and a trace of coolness began to spread from his mouth.

&nb: "Well, incense. Before he could chew it, Lu Xuan couldn't help but be moved by its fragrant taste, and couldn't help but praise it out loud.

&nb, he slowly squirmed his teeth, chewing on the softness of his mouth, and suddenly a soft and elastic feeling filled his mouth, in addition to the cool taste, and the extremely strong mint flavor.

&nbThe very fragrant filling, with a slight spicy feeling, I think the owner made a snail stuffed with a little chili pepper in it.

&nb: "Delicious. Lu Xuan swallowed the meat ball into his stomach, and couldn't wait to lift the chopsticks, and picked up a snail on the plate again and put it in his mouth to suck Yun.

&nbThe first snail tasted very good, but because of the first taste, I probably thought about the taste, so I couldn't wait to swallow it in my stomach, and I hadn't tasted it yet, so Lu Xuan tried one again.

&nb The meatballs wrapped in the second snail entered Lu Xuan's mouth, in addition to the taste that made people burn their eyebrows and couldn't help but eat, Lu Xuan also tasted the ingredients contained in it.

&nb That's the snail meat and pork chopped and fused together, plus some water chestnuts to increase the prompting taste, add chili pepper to enhance the flavor, and cornstarch to increase the chewiness.

&nb also uses fresh mint leaves and word counts to add flavor, mint leaves and snails stir-fried, it is a perfect match, just like Dove chocolate on a rainy day.

&nb Lu Xuan felt that it was a genius to think of the person who could make this dish!

&nb"Hiss-" Lu Xuan couldn't help but suck in another snail, indulging in its deliciousness.

&nb The soup on the snail stuffed body is very rich, and there are miserable chili peppers in it, only a few of them are eaten, Lu Xuan feels that the inside of his mouth is a little spicy, and he needs a little water or beer to moisten his throat.

&nb So he took a cup, opened a bottle of beer, poured himself a glass and drank it all.

&nb "Cool! With the cold beer in his stomach, Lu Xuan couldn't help but praise it.

&nbThe warm and spicy snail brew is like a fire in the mouth, and the beer is like ice water, and the two enter the mouth one after the other, as if you have experienced the extreme pleasure of ice and fire, and that feeling is really wonderful.

&nb Lu Xuan's move fell into Tang Mingrui's eyes, he raised his eyebrows, and asked in a low voice full of curiosity: "Is it so delicious?" ”

&nb"Well, the taste is very good, it is definitely a Chinese delicacy on the tip of the tongue, you can also try it." Lu Xuan nodded in response.

&nb Tang Mingrui hurriedly shook his head and responded: "Forget it, you eat it quickly, I won't eat it." ”

&nb For some reason, Tang Mingrui looked at the layer of thick soup wrapped in the snail, as if he saw his diarrhea and discharge the thin tuba, he was extremely disgusting.

&nb A roadside stall like this, he won't taste it if he is killed, even if he sees Lu Xuan eating with relish.

&nb "It's okay if you don't eat it, but as a friend, I still kindly remind you that the taste is really good, you can try it, even at the cost of diarrhea, it is worth feeling some of this taste." Lu Xuan smiled slightly, and said lightly to Tang Mingrui.

&nb said, he moved his chopsticks, picked up a snail, put it in his mouth and sucked it.

&nb ate five or six in a row, he put down the cup and drank another glass of beer, and it was best to look at Tang Mingrui, and asked softly: "Say, you came to me at night, what is the so-called matter?" ”

&nb"Actually, there is nothing wrong, but I heard from the family that the struggle for the position of captain of the Xuanyuan team this time is extremely cruel, and even our Tang family is not sure to get the throne of the captain of the Xuanyuan team. Tang Mingrui licked his lips slightly, and said softly in his voice.

&nb Lu Xuan was speechless, such an answer, what is the difference between saying it and not saying it? He had already learned about it from Mo Qingfeng, but in his heart he was still very grateful to Tang Mingrui for telling him this kind of thing.

&nb: "I see. Lu Xuan's expression remained unchanged, and he responded lightly, then lifted his chopsticks again, picked up a snail and put it in his mouth.

&nb Seeing that he was so calm and calm, Tang Mingrui couldn't help but feel a little unhappy in his heart, staring at the two bolts and muttering curiously: "Don't you have a little bit of nervousness, you must know that this struggle is very cruel, countless masters and the pride of the sky have participated, you, the current captain of the Xuanyuan team, have a little bit of pressure?" ”

&nb Lu Xuan shook his head slightly, and said with a light smile: "What is still pressure, just do your best, what is mine is mine, not mine, not mine." ”

&nb "I see that you really don't know how cruel it is, then the young master will tell you, there may be a strong man in it, that is the existence that our Tang family is afraid of, in the face of such a master, our Tang family does not dare to pack a ticket to say that it is a steady win, not to mention that you are only concentrating on the threefold." Tang Mingrui still stared at Lu Xuan curiously and asked suspiciously.

&nb Lu Xuan smiled slightly, and then stopped and explained: "I know all this, Mo Qingfeng has already told me, but even if I know that the future will be difficult, what can I do?" Thinking too much will only add to your troubles, so let's go with the flow. ”

&nb "What, Mo Qingfeng told you?" As soon as he heard Mo Qingfeng's name, Tang Mingrui instantly stood up like a cat whose tail had been stepped on, and said in surprise.

&nb The next moment, he sat down again, looked at Lu Xuan in disbelief and said, "Have you met this pervert?" He didn't treat you what, did he? ”

&nb "No, we had a good conversation and he also invited me to a cup of Blue Mountain coffee. Lu Xuan hooked the corners of his mouth and replied softly.

&nb But thinking of Mo Qingfeng, that guy actually led his subordinates to drink at the roadside stall by example, which was much more low-key than the most famous gentleman in Shengjing in front of him.

&nb Look, they are all the eldest young masters from Sheng Jing, Mo Qingfeng can eat roadside stalls, why can't Tang Mingrui eat?

&nb pretending to be forced!

&nb "You guys get along well?" When Tang Mingrui heard this, he immediately asked curiously.

Lu Xuan nodded and responded: "But you claim to be the most famous gentleman in Shengjing, but I think he is much more arrogant than you." ”

&nb This article is from Reading Rim