Chapter 1004: Tea Museum

"Abin, you not only have good tea here, but also good water, which makes me want to live in the clouds!" The first brew was the Junshan silver needle, of course, using the mountain spring water that Shen Yibin took back from near the plantation, "This Junshan silver needle is best brewed with mountain spring water, and the tea set can be brewed with a tall glass!" Master Bian introduced them to the way to make tea, and at the same time, he started his hands.

Use a kettle to flush the boiling water into the teacup quickly and then slowly, and wait for the water to be halfway through the water to stop slightly to make the tea buds soaked, and later, then flush until the cup is full for seven or eight minutes, in order to make the tea buds evenly absorb water and accelerate the sinking, then you can use a glass sheet to cover the teacup, about five minutes later, Master Bian sent the teacup to them, "Okay, now you can start tasting tea!" ”

I saw the tip of the bud rushing to the surface of the water, hanging in the air, and then slowly sinking to the bottom of the cup, shaped like a group of bamboo shoots unearthed, and like a silver knife upright, the color of the tea soup is golden and bright, it is very good-looking, and then take it and smell it gently, the aroma is pure and intoxicating, Shen Yibin and others have not yet started to drink it and feel that this must be good tea.

"Good tea! Even better than the one of origin! Sure enough, after the big guys tasted it, they were full of praise, they all drank the Junshan silver needle that Shen Yibin brought back from Dongting Lake, and when they first drank it, they thought it was a good tea, but now they try this new tea that has just been fried, and they feel that the taste is even more on it.

"Sure enough, it hasn't been in vain for so long!" Xu Ye sighed while reminiscing, these days the master of the world is drying tea and stir-frying tea, and he has also helped to do some hands-on work, at the beginning he felt a little hard, but after being busy for so many days, when he finally drank the new tea, he felt that it was all worth it.

"It tastes good when you drink it, but it looks good when you see the tea leaves floating in the water." Sun Qian was a little stunned as she spoke, humming a tune that the big guy had never heard before, as if this new cup of tea had brought her new inspiration, and a new song was about to be completed.

The big guy didn't bother her, they all held the teacup and savored the wonders, even Ha'er came over curiously, holding the teacup and learning in a good way, it seemed that it also smelled the fragrance of tea, but Xiaoliu disdained this, still squatting on the tree and holding the wine jug to drink happily, and chirped disdainfully from time to time, for it, there is absolutely nothing better than monkey wine in this world.

The big guy sat in Shen Yibin's yard almost all day, basking in the warm and warm sunshine, admiring the flowers and plants in the yard, tasting the new tea that had just been fried before the Ming Dynasty, and sometimes expressing his feelings, arguing a few words about whether the West Lake Longjing or the Wuyi Mountain Dahongpao was more fragrant, and the life was simply like a fairy.

"Hey, if I didn't have to go back to my tea plantation, I would have wanted to stay with you all the time!" It's a pity that Master Bian has to go back to work, and the big guys have their own things, so the big guys are ready to leave early the next morning.

"This is the new tea before the Ming Dynasty, and there will be new tea before the rain in the future, and when the time comes, it will inevitably continue to trouble Master Bian, and you must come at that time!" Shen Yibin took out a tea bag with simple packaging as a gift and distributed it to everyone, each tea was wrapped in a small amount, there was really no way, except for a little more monkey kui in the clouds, there were only a few other tea trees, although he wanted to give more, he couldn't help it.

But this is not a big problem, since these tea trees have begun to harvest tea, it is not far from growing tea seeds, and in a few years, these tea leaves will definitely be enough for Shen Yibin and his relatives and friends to drink.

"I'll call my old friends when I go back this time, and ask them to help collect some good tea seeds and send them over, since you can plant it here, whether it's West Lake Longjing, Junshan Yinzhen or Wuyi Mountain Dahongpao, then what Huangshan Yunwu, Tongmuguan Jin Junmei, Dongting Biluochun, and Lu'an Gua Pian must be no problem, and then let's find a good place to plant these teas!" Master Bian said with an oath.

"Okay, I'm still thinking about taking some time to look around to find good tea seeds, and now that Master Bian has spoken, it must be much more effective than myself!" Shen Yibin actually had such an idea for a long time, but he is a layman, I'm afraid it is difficult to distinguish which is the best tea, now that Master Bian is here, there are no such problems at all, no matter how difficult it is to find and how cherished the tea is, as long as Master Bian comes forward, he will definitely be able to get it.

"Hey, I know they all have good tea seeds, but it's impossible to take them for nothing." Master Bian glanced at the tea bag handed over by Shen Yibin distressedly, "I can't say that these good things will be distributed to them a little!" ”

Shen Yibin gave Master Bian not much tea this time, especially West Lake Longjing and Wuyi Mountain Dahongpao, it is estimated that it is enough to make a few cups, this is also a matter of no choice, the current output is so much, and there are so many people to share, it is not easy to get these, now it seems that Master Bian is afraid that he can only drink once or twice, and the others have to be exchanged for tea.

"Why don't I get you more?" Shen Yibin was a little distressed, I don't have much left!

"No, no, you have to be willing to give up, and you have to give to you! Give them some good tea now, and there will be more good tea to drink in the future, I have lived so much at such an age, this account will still be calculated! Abin, don't worry, the next time I come over to help you stir tea, I will definitely bring the tea seeds. Master Bian waved his hand and said, although the West Lake Longjing and Wuyi Mountain Da Hong Pao are a little less, but he even had the opportunity to drink it before, how can he earn it, and there are not many of these two kinds of tea, but the amount of Junshan Silver Needle and Yunzhong Monkey Kui is still a lot, which is enough for him to drink for a while.

Besides, it's not too long before the rain, and after a while, there will be new tea to drink, so there's no need to be too stingy at all.

Shen Yibin drove Master Bian to the airport, waved goodbye to him, and then drove back to his home, but his heart was happy, looking at the tea trees in the yard and smiling stupidly.

Oh, in this way, in a few years, I will probably be able to collect all the top ten famous teas in China, right? At that time, we will be able to call it the China Tea Museum! I feel proud just thinking about it! At that time, you can use hundreds of thousands of taels of good tea to make tea eggs.

Well, the tea has already been tasted, and now it's time to see if the other things planted can also be harvested!