134 No sincerity

Sheng Qingqing was uneasy in her heart.

Steward Cheng didn't feel at ease over there. Although he had invited Sheng Qingqing back to Cheng's house as Young Master Cheng had instructed, today's dinner was not ordered by Young Master Cheng.

In other words, Young Master Cheng just asked him to invite Sheng Qingqing to Cheng's house and arrange it properly, and did not say that there should be a so-called test. Today's dinner is entirely because he is not worried about Sheng Qingqing's craftsmanship and makes his own opinions.

The young master has a good temper on weekdays, but what he hates the most is that someone disobeys his orders and makes his own decisions......

In fact, according to the situation in the past, Steward Cheng is not worried. Young Master Cheng doesn't have a heavy appetite, every time he eats, he only tastes a few bites at most, and when he meets a favorite dish, he will taste more, but he never cares who the cook is. In this way, Steward Cheng will have the audacity to go against his will and make assertions.

But Sheng Qingqing is different in the end, Steward Cheng has been in the Cheng family for so many years, and it has been more than ten years since Young Master Cheng was a child, and he has never seen him bother to ask a cook to come all the way to cook at home. It can be seen that Sheng Qingqing's extraordinary, at least different from other cooks.

Steward Cheng secretly prayed in his heart that Young Master Cheng wouldn't care who made this table.

For a while, several people in the room had their own thoughts, if you want to say who is the calmest, it should be the guard who pushed the wheelchair for Young Master Cheng, he was as expressionless as ever, his expression did not fluctuate, and he couldn't see any thoughts.

And the "highly anticipated" Young Master Cheng ......

"Today's dinner, but Miss Sheng did it?" He is still that gentle and elegant appearance, Zhilan Yushu, and his temperament is extraordinary. It's just that in those charming black eyes, there is no other emotion.

At least Sheng Qingqing thinks that she doesn't have the ability to see it.

Such a person, sure enough, don't touch too deeply.

Sheng Qingqing was depressed in her heart, but she didn't reveal half a point on her face, but said a little stiffly: "It's just below, I don't know if the dishes can match the taste of Young Master Cheng?" ”

Although the few dishes on the table didn't seem to move much, Sheng Qingqing's eyes were very good, and she could clearly see that Young Master Cheng's jade-like hands were holding chopsticks, and the silver chopsticks happened to be stained with some vegetable juice......

It was obvious that Young Master Cheng had already tasted the dishes on the table. She didn't have anything else to say, and she didn't want to have much entanglement with this Young Master Cheng, so it was better to say less and make fewer mistakes.

Young Master Cheng seemed to see her stiffness, he smiled in a low voice, the corners of his mouth were slightly curved, and said with a smile: "It's very delicious, it's not a loss to Miss Sheng's craftsmanship, after eating these dishes, I'm afraid I won't be able to eat the dishes made by other people." ”

Sheng Qingqing twitched the corners of her mouth, this praise is a little too much, although she is confident in her craftsmanship, but it is not so good that it is exaggerated, these are just home-cooked dishes, and there is nothing special to make people marvel. And looking at the ghostly expressions of Yang Heng and Steward Cheng next to him, he knew how much conscience Young Master Cheng had in his words.

Obviously, the other three people all had an expression of "you are lying", but Young Master Cheng continued to act very calmly. His expression was very sincere, and looking at those bright eyes, there was no trace of lying in them.

It's simply the essence of the play.

Sheng Qingqing took a deep breath and decided to cooperate with this drama spirit.

"Young Master Xie Cheng praised, since you like it, it's really good."

No matter what the purpose of this Young Master Cheng is, she can't see through it anyway, it is better for the soldiers to block it and cover it with water.

However, unexpectedly, Young Master Cheng didn't have any moths after that.

He seemed to really like the few home-cooked dishes on the table, and there were a lot of each dish in the time of a meal. Although the amount is not much compared to ordinary people, it can be seen from Steward Cheng's expression that Young Master Cheng has eaten a lot more today than usual.

In particular, there is a dish of garlic and white meat, which seems to be loved by Young Master Cheng, and in the end, there are only a few slices left.

You must know that since Sheng Qingqing came to this world, in order to feed a pair of younger siblings, every time she makes a dish, the amount is full. Especially in the back kitchen of the Cheng family, when the amount of ingredients does not have to be controlled, there is no stopping at all, a plate of garlic and white meat, which is full and full of portions.

But this large plate of garlic and white meat was actually eaten by Young Master Cheng alone.

Could it be that Young Master Cheng really likes Sheng Qingqing's craftsmanship and likes these home-cooked dishes on the table?

At this time, not only Sheng Qingqing was puzzled and surprised, but even Steward Cheng couldn't help but think a little more in his heart.

The noble sons of these years are all tired of eating and not getting tired of being fine. The more delicate the grain, the better, the smaller the meat, the better, and the more delicate everything you eat. Just like Young Master Cheng used to eat, he used to move a few chopsticks at most for each dish, and ate a small half bowl of rice at most for each meal. Of course, such a small amount of things naturally cannot make an adult man have a full stomach, but as a child of a rich and noble family, there must be rules. I'd rather be hungry and not eat too much in one meal, at most, when I'm in the belly, eat a little more pastry to cushion my stomach.

So obviously, Young Master Cheng, who is about to finish a whole plate of garlic and white meat like today, is very abnormal.

Especially after he finished eating, he said with a smile: "Miss Sheng is really a good craft, I was careless, I used it more, it's really rude." ”

Full of humility, full of low profile, full of gentleness.

Sheng Qingqing couldn't help but gasp, if she hadn't seen Young Master Cheng's other face before, at this time, facing these bright eyes, jade-like face, and charming words, I am afraid that she would have been convinced of this Young Master Cheng with a dragon and a phoenix.

Fortunately, fortunately, she saw it early.

Sheng Qingqing rejoiced in her heart, and said dryly: "Thank you Young Master Cheng for your appreciation." ”

Ordinary people must be overjoyed to be praised like this, after all, the things are done to the satisfaction of the people above, as long as they are not fools, they can understand that there will definitely be a reward soon. However, Sheng Qingqing looked so dry, and even a little reluctant......

Steward Cheng didn't say anything, Yang Heng was about to die in a hurry. I really can't wait for me to change positions with Sheng Qingqing at this time, he must be overjoyed and can't help but be happy.

However, Young Master Cheng just smiled gently, and didn't seem to care about Sheng Qingqing's lukewarm attitude at all. He gently put down the chopsticks in his hand and said with a smile: "I have long known that Miss Sheng's craftsmanship is extraordinary, but I didn't have the opportunity to feel more at that time." Today, I was fortunate to taste it again, and it was really extraordinary. In this way, the banquet of the day after tomorrow will be more assured. ”

It's sincere.

But it's a pity that she doesn't believe a word of these words.

Nothing to be courteous, either a traitor or a thief.

Sheng Qingqing was very vigilant in her heart, her face was silent, and she responded in a low voice.

"Rest assured, I'll do my best."