Chapter 65: Let's Have a Shredded Mutton!

As a "nuclear weapon" in chili peppers, dragon breath spicy is naturally not so easy to obtain, and the dragon breath spicy in Lin Zheng's hands is still a sworn friend Zhou Zijing spent a lot of energy and entrusted a lot of people to bring it back to Lin Zheng from abroad.

However, Lin Zhengke didn't have the courage to try this real sense of "perverted spicy", so he had been idle in the corner, and later after opening the Yin Kitchen Vegetable Garden, Lin Zheng planted it in the Yin Kitchen Vegetable Patch on a whim.

After a short period of thought, Lin Zheng had already decided what kind of dish to make, that is-shredded mutton!

Lin Zhengke didn't forget the reminder of the APP just now, the ghost king likes to eat torn human flesh the most!

So now give him a different taste and change it to mutton, maybe it's a new attempt!

Lin Zheng is confident that he will use this hand-tossed mutton to conquer the ghost king in front of him and solve the crisis he and Jia Yubao are facing!

"Honorable Ghost King, can you eat spicy food? The dish I'm going to make, it might be a little spicy. After Lin Zheng pondered for a moment, he suddenly looked at the ghost king on the throne and asked.

The ghost king showed a look of disdain on his face when he heard this, and then said: "This king is not spicy, in this world, there is no chili pepper that can make this king feel spicy, if you can make a dish that makes this king feel spicy, this king will count you as passing!" ”

After hearing the words of the ghost king, Lin Zheng was secretly proud in his heart, the ghost king was really fooled!

What Lin Zheng is waiting for is the words of the ghost king!

Otherwise, when the time comes, the ghost king will be spicy, and he will turn his face and not recognize people, what should he do?

"It's good that the Ghost King can eat spicy, it just so happens that I have a kind of chili pepper in my hand, and the spicy level is not bad, so I'll let the Ghost King taste it later."

After Lin Zheng finished speaking, he began to take care of himself.

First of all, Lin Zheng took out the remaining lamb and mutton, and the tender mutton was used to make shredded mutton, which would have a unique flavor.

Then it was to clean the mutton, after Lin Zheng thought about it, he suddenly opened his brain, took out some extreme yin water, and cleaned the mutton.

After seeing that Lin Zheng actually took out the Extreme Yin Water, the ghost king on the throne obviously showed a surprised expression, and then looked at Lin Zheng with a slightly different look.

The practice of shredding mutton is not complicated, Lin Zheng has done it several times, so it is easy to do.

After cleaning the mutton, Lin Zheng took out a large pot and a simple stove, and after snapping his fingers, a faint yin fire burned under the stove.

"I didn't expect you to be able to use the Yin Fire ......" The Ghost King looked at Lin Zheng and suddenly said, "But this lowest-level ghost fire can't be put on the stage at all." ”

"I have a high-grade Yin Fire here, and if you can make a dish that satisfies me, I will reward you with that Yin Fire."

At this time, the coward who had not spoken on the side also suddenly said: "The Ghost King has always had clear rewards and punishments, as long as you do a good job, the Ghost King will definitely not be stingy." ”

Lin Zheng nodded, and after thanking the Ghost King in advance, he began to get busy again, he didn't expect that the Ghost King in front of him would have a high-level Yin Fire.

From the beginning of capturing the ghost fire, Lin Zheng knew that what he had was only the lowest level of Yin Fire, but he had never known how to capture the high-level Yin Fire, and now that there was an opportunity to obtain a high-level Yin Fire in front of Lin Zheng, Lin Zheng naturally didn't want to let it go, so he became more serious.

After Lin Zheng blanched half a lamb in the pot, he put it back into the pot, poured in the water of Jiyin, put in the green onion, ginger and garlic to boil, and then added the radish cubes.

Because the white radish cubes can remove the smell of mutton.

After the water of the extreme yin boiled, Lin Zheng carefully skimmed off the foam in the water, which is a very critical step, if the foam is not skimmed off, it will affect the taste of the mutton.

After this matter was completed, Lin Zhengcai took out some spices, but they were not the contents of the Yin Kitchen seasoning box, but condiments such as orange peel and peppercorns.

The orange peel is dried, fresh orange peel is not suitable for stewing mutton, then put in some peppercorns, pour in a little cooking wine, cover the lid, just wait for the lamb to cook.

It is worth mentioning that the whole process of stewing mutton does not need to put salt, and the taste of salt comes completely from the sauce when eating shredded mutton.

So what Lin Zheng has to do next is the top priority of the whole hand-shredded mutton - dragon breath chili sauce!

But when Lin Zheng reopened the Yin Kitchen Vegetable Garden and entered the Yin Kitchen Vegetable Field, he couldn't help but be stunned when he saw the dragon breath peppers he planted!

Because of the dragon's breath pepper, it is not yet ripe!

Lin Zheng has never planted Longxi peppers, and his understanding of Longxi peppers is limited to how spicy it is, and he is a complete layman for the planting cycle.

You can't blame Lin Zheng for this, you eat eggs, do you want to know the hen that laid eggs?

But fortunately, this matter is not unsolvable!

It's just that the solution makes Lin Zheng a little difficult to accept, and even feels a little uncomfortable!

What can make Lin Zheng feel like this, of course, is spending money!

In the kitchen and vegetable field, it is possible to accelerate the growth of animals and plants by consuming turnover!

It's just that because the Yin Kitchen Vegetable Plot itself has a free acceleration function, Lin Zheng has not used the "paid speed-up" function, but now, no matter how much Lin Zheng is worried about money, there is no way.

Lin Zheng gritted his teeth, and after paying a certain amount of dark coins, the dragon breath peppers in the Yin Kitchen vegetable field quickly matured at a speed visible to the naked eye, and then the melons ripened and fell.

Then I saw about two taels of dragon breath peppers falling out of the mobile phone, Lin Zheng didn't dare to take the dragon breath peppers directly with his hands, it would be a big problem.

Lin Zheng carefully put on gloves, and even stuffed his nose with a paper towel before picking up the dragon breath chili pepper that fell to the ground.

The process of chopping dragon breath chili peppers into chili foam made Lin Ru walk on thin ice, and after he finally completed it, Lin Zheng quietly breathed a sigh of relief.

Then Lin Zheng can rest for a while, because stewing mutton is not something that can be completed in a while, although Lin Zheng can "pay to speed up", but Lin Zheng, who is not in a hurry, is willing to spend money.

An hour later, Lin Zheng opened the lid of the pot, took out the Yin Kitchen Seasoning Box, and added the "essence" and "fear" seasonings to the mutton, Lin Zheng even ruthlessly put three full spoons of "essence", after all, the ghost king likes to eat human flesh, one of the reasons must be because of the "essence" contained in human flesh.

After putting the lid on again, you only need to wait another hour, and the lamb with torn lamb is ready!