"Oh my God, isn't that the culinary skills of this master chef have already touched the threshold of a grandmaster chef?"

"Yes, even if you can't touch it, it's not far off. I'm here for him. At present, there are only three grandmaster-level chefs in the Celestial Dragon Empire, and all of them are supported by the royal monopoly. This master is likely to be the fourth grandmaster-level chef of the empire, we must befriend him, if we can invite him to the hotel, hehe, Yehua Hotel can become the largest hotel group in the Tianlong Empire, there is no one! ”

...

In the small turkey county, several more powerful restaurants coincidentally set their eyes on the sudden appearance of the master chef - Chen Yun, and before 10 o'clock, they prepared gifts one after another and went to this inconspicuous 'good food' restaurant.

The kitchen of the restaurant is so fragrant.

"Master, the ingredients are ready, can you teach me how to mix cold dishes?" After cutting the vegetables, Chen Yun suddenly remembered that his primary cold dish making skills had not been activated, so he said to the master.

"You don't know how to mix cold dishes?" Hu Daniu asked in surprise.

"You only taught me how to cook hot dishes yesterday, not cold dishes." Chen Yun said as a matter of course.

"I only taught you how to fry shredded radish yesterday, and I didn't teach you anything else, how did you know that?" Hu Daniu asked rhetorically.

"Feel!" Chen Yun said categorically: "It's the feeling that tells me how to do it." ”

Hu Daniu suddenly had a feeling that he had dug a pit and buried himself, and he shook his head with a wry smile: "I really envy you for feeling like this." Well, I'll teach you to mix cold dishes, just mix a cucumber. ”

Hu Daniu took a plate of cucumbers that had been peeled and cut into pieces, and said while operating: "The raw materials prepared for shooting cucumbers are very simple, just three things: cucumbers, garlic and red peppers. Soak the cucumber in salted water for a while, wash it, and peel off part of the skin at intervals. After peeling and crushing the garlic, washing and dicing the chili peppers, use a bowl to hold the soy sauce, aged vinegar and sesame oil, pour in the minced garlic and chili peppers, stir well, and pour it on top of the cucumber. ”

"NPC junior chef Hu Daniu wants to activate player Chen Yun's junior cold dish making skill, is it activated?"

"Yes." Chen Yun thought silently in his heart, and then took out 100 copper coins from his pocket and said to the master: "Master, then I went to the toilet and met the boss, he praised me for doing well yesterday and gave me some bonuses, and I just returned the money to you." ”

"What is still there, there is no need to pay it back." Hu Daniu didn't think much about it, and said, "Our master and apprentice don't play false. ”

"That's not good, master, have you forgotten my habits? If you don't take this money, I won't be able to sleep at night. "Chen Yun is in a hurry, how can you not accept it, how can you activate my skills if you don't accept it?

"You.. Alas, you kid is just too real, okay, I'll take it. Hu Daniu sighed and took the money.

"Player Chen Yun's primary cold dish making skill has been activated. The current proficiency is 0/300.When the proficiency is full, please find the Intermediate Chef to receive the skill upgrade task. ”

"Player Chen Yun activates the three junior chef skills, and the sub-profession is promoted from apprentice-level chef to junior chef, and he obtains the title of junior chef."

Beginner Chef: 1% chance to add an attribute value to the current dish when cooking.

Seeing the additional attributes of the title of junior chef, Chen Yun was secretly surprised in his heart, this title is more than the two titles obtained before, what is the concept of adding an additional attribute value, it is equivalent to me making a dish, adding mental power at the same time, but also adding intelligence, the effect of two dishes on top of one dish!

Seeing Chen Yun's distraction, Hu Daniu thought that Chen Yun was reminiscing about the process of making cold dishes just now, and didn't bother him, until he saw Chen Yun's clear eyes, and then asked, "Have you learned?" ”。

"Master, I've learned." As soon as Chen Yun finished answering, he heard a chaotic voice in the hall, and couldn't help but look at his watch, it was only 10 o'clock, and the guests came?

"You try to make a few plates of cold dishes," Hu Daniu also heard the voice and said: "I have never come to eat at this point before, I estimate that eighty percent of the people who come have something to do with you, don't go out, I'll take a look." ”

Seeing the master walk out, Chen Yun was puzzled, does it have anything to do with me? I've known a few people since I came into this world, who has anything to do with me? Does it have something to do with the food I make?

In the hall, Xi Jiu looked at the dozen or so strangers in suits and leather shoes who came in, giving people the feeling of successful people, and asked carefully, "Who are you?" ”

"Hello Boss Xijiu, I am Yunqi, the general manager of Turkey Hotel, and I heard that there is a master chef in your hotel, and I came to meet you." Yunqi said straight to the point.

Xi Jiu sighed in his heart, he was most afraid of coming, and he came so early. The corners of Xi Jiu's mouth twitched, and he said with a wry smile: "It turned out to be Mr. Yun from the Turkey Hotel, hello." ”

"Let me introduce myself, I am Meng Zhi, Huoyun Hotel is the property of my father Meng Di, and I came this time to visit the master chef of your restaurant." A young man of twenty-four or five years old came up and said.

"Look up for a long time, look up for a long time." Xi Jiu felt that his forehead began to sweat.

"Hehe, I'm also here to join in the fun, I'm Jiang Shan, the chairman of the Yehua Hotel chain, and I want to be the same as these two, I hope Boss Xi can introduce me." Jiang Shan, chairman of the Yehua hotel chain, also came over and said, he is the oldest and has the highest status, Yunqi and Meng Zhi frowned after hearing this, but they didn't expect that even Jiang Shan, the chairman of the top 3 Yehua chain hotels in the empire, came in person, there should be no shortage of master chefs in his hotel, right?

"Uhhh Hello Jiang Dong.." Xi Jiu almost fainted when he heard Jiang Shan's name, who is Jiang Shan, that is the son of Jiang Tian, the general of the Imperial Town! Although he is just a businessman on the surface, he has not been in the army or politics, but no one dares to ignore his terrifying background and the identity of another national player, I didn't expect that I would be able to see such a character as a civilian one day, which is really scared to death!

After hearing Jiang Shan's introduction, the later ones could only smile bitterly, their strength could not even compare with the first two, not to mention the Yehua Hotel chain, which was the top 3 behemoths in the empire.

"Everyone, please wait a moment, Master Chen should be in the kitchen, I'll call him." Xi Jiu no longer has any hope in his heart, none of these people who come can he afford to provoke, especially Jiang Shan, Xi Jiu estimates that Jiang Shan sneezes here, and his hotel will not be able to be saved, so it is better to send Chen Yun out honestly, Lao Hu is right, you have to do what you can.

"Boss, what are those people in the hall doing?" Hu Daniu saw Xi Jiu coming over and asked.

"Didn't you already guess that? And asked me what I was doing. Go ahead, call Xiao Chen out, and let him choose for himself. My temple here is small, and I can't keep his big Buddha. Xi Jiu sighed heavily and said unwillingly.

"Coming so soon? Alas, okay, you deal with them first, I'll go and talk to Xiao Chen. ”

"You and Xiao Chen hurry up, I'm not comfortable with them, and the difference in identity is too great."

"I see."